Food & Drink - 4 March 2007

I'm going to try it.

2007-03-04 11:33:25 · 11 answers · asked by Anonymous in Other - Food & Drink

CUPS OF RASINS WERE NEEDED

2007-03-04 11:31:12 · 6 answers · asked by Anonymous in Beer, Wine & Spirits

We bought some from a Mexican restauraunt but it's to much to use right away.

2007-03-04 11:30:34 · 4 answers · asked by unicornfarie1 6 in Cooking & Recipes

2007-03-04 11:30:22 · 7 answers · asked by Leslie P 1 in Other - Food & Drink

I need meal ideas quick. Me and my family recently became non-vegetarians, and we need to know what kinds of things people who eat meat...well...eat. Help please!

2007-03-04 11:26:54 · 16 answers · asked by Anonymous in Cooking & Recipes

We are hosting our first cocktail party and the theme is "black and white." We are encouraging everyone to come dressed all in black and white attire and to be creative. We need ideas for games and activities though! Any help? thanks!!

2007-03-04 11:26:27 · 10 answers · asked by conchita 2 in Entertaining

I need to know the ingredient list for duncan hines moist delux cake mix. I need to know if it's vegan or not. please hurry it's urgent.

2007-03-04 11:22:35 · 6 answers · asked by beardedbarefooter 4 in Vegetarian & Vegan

I found and old bottle in the woods near me and it looks like a old moonshine bottle. Its small and it says Paradise wine on it. Can not find nothing on the web. any suggestions???

2007-03-04 11:15:50 · 1 answers · asked by armiki66 3 in Beer, Wine & Spirits

That totally rhymes.

2007-03-04 11:12:05 · 4 answers · asked by The Answering Peanut Butter 3 in Beer, Wine & Spirits

I normally use the microwave.

2007-03-04 11:09:54 · 8 answers · asked by nurse hottie 1 in Other - Food & Drink

I received this bottle as a gift but I've never tried scotch before. Any pointers? Is this good scotch? It's in a beautiful box!
Thanks for your help

2007-03-04 11:06:32 · 6 answers · asked by JustMe 2 in Beer, Wine & Spirits

I wanted to try and bake cake in a wine glass for a dessert, but I don't know if the glass will be able to handle it? the highest temp I would be placing the glass in is 350 degrees F for about 10 - 15 minutes.

2007-03-04 11:05:52 · 7 answers · asked by Anonymous in Cooking & Recipes

I'm trying to build a dinner out of this dish, and not sure where to go.

2007-03-04 11:04:27 · 10 answers · asked by sugasuga22k 1 in Cooking & Recipes

My husband is coming back from Iraq and I would like to buy some champagne. We hardly ever drink champagne so I have no clue what kind to buy. I am looking not to spend more than $50 per bottle. I am going to Whole Foods to purchase it so if anyone has ideas, please tell me!

2007-03-04 11:04:25 · 6 answers · asked by His Angel 4 in Beer, Wine & Spirits

Shelled and devained.

2007-03-04 10:56:03 · 5 answers · asked by Michelle *The Truth Hurts 6 in Cooking & Recipes

2007-03-04 10:53:16 · 31 answers · asked by ? 6 in Beer, Wine & Spirits

We are having a formal reception in a pretty classy club with heavy hors'doerves. The chef at the club is very talented and welcomes new ideas for some interesting appetizers. He asked me to do some research and come up with things I think sound good and he should be able to make about anything.

Any suggestions? We are having a smoked salmon table, chocolate fountain with fruit, carving station, and cheese table. We plan to have 3 hots and 3 colds as well on tables and being walked around.

Any suggestions for those?

Thanks in advance!

2007-03-04 10:52:49 · 8 answers · asked by wendyshannon 3 in Entertaining

We mainly live on ramen noodles, rice, potatoes, frozen vegetables, macaroni and cheese, fish sticks, fries, hamburger helper, chicken nuggets, pot pies, spaghetti, and occassional grilled pork, and broccoli cheese soup. Can anyone recommend anything else that I can prepare (I have very little experience in the kitchen) that is really cheap to make??

2007-03-04 10:52:19 · 9 answers · asked by Mom of One in Wisconsin 6 in Cooking & Recipes

My girlfriend drinks root beer liter after liter she just cant get enough and i was wondering if one day it might come back to hurt her.

2007-03-04 10:50:48 · 6 answers · asked by pyro2239073 1 in Non-Alcoholic Drinks

i know the soup, salad, entree, and dessert but i cant remember the fifth one

2007-03-04 10:49:00 · 7 answers · asked by punky_cricket_babe09 1 in Cooking & Recipes

If you do, would you tell me what the ingredients are to the Ginger Bread recipe toward the back of the magazine. I looked online, but the March recipes aren't there yet, left the issue at home and I'm at my sister's and really wanted to make it.

2007-03-04 10:45:47 · 2 answers · asked by rndyh77 6 in Cooking & Recipes

I like to bake the tart without custard so it is fruitier, but it gets sloshy. Can I add anything?

2007-03-04 10:44:40 · 4 answers · asked by Erin D 1 in Cooking & Recipes

What would happen if i was to cut open a tea bag and "smoke" the contents of the herb bag? and b4 you ask, i'm in no way a pot head. i'm just curious cause i like tea alot. haha. thanks

2007-03-04 10:42:25 · 16 answers · asked by Anonymous in Non-Alcoholic Drinks

My friend says she is becoming pescovarian.What does this mean?

2007-03-04 10:33:05 · 16 answers · asked by shrndcksn 4 in Vegetarian & Vegan

We're at a stand still as of what to cook.............

2007-03-04 10:32:50 · 24 answers · asked by *CiTsJuStMe* 4 in Cooking & Recipes

2007-03-04 10:31:43 · 5 answers · asked by kkinky 1 in Cooking & Recipes

I'm thinking about becoming a vegetarian, and I was wondering if I can still continue to take my daily multi-vitamin after I make the switch.

2007-03-04 10:28:30 · 15 answers · asked by soupcann314 1 in Vegetarian & Vegan

2007-03-04 10:27:52 · 25 answers · asked by Michelino 4 in Beer, Wine & Spirits

When I make chocolate truffles, the inside ganache always turns out perfectly, but the outer chocolate coating gets dry & turns almost white when left out for only an hour or so. How do I prevent this from happening?

2007-03-04 10:23:24 · 2 answers · asked by Red Velvet 2 in Cooking & Recipes

2007-03-04 10:20:58 · 6 answers · asked by wartan w 1 in Other - Food & Drink