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Food & Drink - 6 March 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

My little brother is doing this project for school, and I'm trying to help him by answering this question.

2007-03-06 09:41:47 · 4 answers · asked by YE 3 in Other - Food & Drink

Never liked it much, besides one time when it was done on a bbq (whole fish, wrapped in foil). It was soo good! How do I prepare salmon at home, in the same way?
Also other recipe's using different cuts of salmon would also be appreciated.
Thanks for all your answers!

2007-03-06 09:40:54 · 8 answers · asked by Nikki 6 in Cooking & Recipes

2007-03-06 09:39:41 · 2 answers · asked by annedarrell 1 in Beer, Wine & Spirits

and is fizzy water bad for you?

2007-03-06 09:37:54 · 22 answers · asked by pigletsam 3 in Non-Alcoholic Drinks

I wanted to make whole wheat biscuits because I dont eat white flour. They always come out hard and crumbled. They dont taste right. I want them to be really moist and fluffy and buttery

2007-03-06 09:35:38 · 4 answers · asked by Black Deadly Femme Fatale 1 in Cooking & Recipes

It comes in a green bottle with a giraffe-print label. My friends and I used to drink it in Japan, I was wondering if anyone has ever seen it in the US. If so, where did you find it? Idaho or Utah would be awesome... One of my friends is getting married and I'd like to find giraf for him. Arizona, California, Nevada, South Carolina would work too (I travel a lot).

2007-03-06 09:30:09 · 3 answers · asked by Anonymous in Beer, Wine & Spirits

Does anybodyy tried alfalfa? is it a tablet or a juice? What is this for? Sorry guys, i just don;t have any idea what is this for and i just want to know if you have tried this before.

2007-03-06 09:28:46 · 6 answers · asked by Anonymous in Vegetarian & Vegan

how do i defrost chicken? sorry college kid with no cooking skills..

2007-03-06 09:28:15 · 8 answers · asked by Samiam 4 in Cooking & Recipes

I'm making hash browns, but I have a minor problem...I cant seem to get past step 1: grate the potatoes.????????? Are you supposed to use a chees grater or something? HELP!

2007-03-06 09:27:07 · 7 answers · asked by Anonymous in Cooking & Recipes

We are having a Hog Roast later that night for our close friends and family. But, just don't know what to serve.

2007-03-06 09:26:36 · 13 answers · asked by cbrf4grl 1 in Entertaining

2007-03-06 09:25:16 · 8 answers · asked by flugelberry 4 in Non-Alcoholic Drinks

2007-03-06 09:24:40 · 32 answers · asked by Roxas of Organization 13 7 in Ethnic Cuisine

I have to take a CSAP test for school.What are some good ideas for snacks?

2007-03-06 09:24:32 · 2 answers · asked by Anonymous in Cooking & Recipes

When they are not made in Scotland

2007-03-06 09:22:53 · 7 answers · asked by Andy 2 in Other - Food & Drink

2007-03-06 09:22:51 · 8 answers · asked by theboo002 1 in Beer, Wine & Spirits

Out of all the tea's available in stores, which ones are the best? Sweetened, unsweetened, the ones with anti-oxidents or what? I like drinking tea, but I wanted to know which one was the best overall tea?

2007-03-06 09:19:34 · 23 answers · asked by Roxas of Organization 13 7 in Non-Alcoholic Drinks

2007-03-06 09:19:29 · 10 answers · asked by Georgia 1 in Other - Food & Drink

I'm making dinner plans, and I thought I would experiment with baked spaghetti. The sauce, however, upsets my mother's stomach; so I thought I would make a second one with just the noodles and something that wouldn't hurt her. This is where you all come in. I thought I'd put butter on this one and sprinkle it with parmesan before I baked it. I also thought about putting some ground beef on there with the butter and parmesan poured over it all. Which do you think would be better...with or without the meat?

2007-03-06 09:19:04 · 8 answers · asked by EarthAngel 4 in Cooking & Recipes

and why???

2007-03-06 09:18:59 · 16 answers · asked by bigbaps 3 in Cooking & Recipes

This dinner gives me a chance to meet the judges for the interview that is going on tommorow. What should I say at the table? any ideas tips? things i should do?

2007-03-06 09:18:05 · 5 answers · asked by Richard 3 in Entertaining

2007-03-06 09:16:18 · 8 answers · asked by delmonticoman 5 in Ethnic Cuisine

Beer:

Mexican
German
Canadian
Scotland
England
Holland
British
Italian
Jamaican
Ireland
Brasilian
South Africa
Czech
Autralian
New Zealand

I already have an idea of how I would do it but I want to make sure its the best way.

Thanks for the help for those of you that are helping....:D

2007-03-06 09:12:53 · 5 answers · asked by Whos your mama? 3 in Beer, Wine & Spirits

If you do e-mail me at kseniyakondr@yahoo.com and I have something yummy to tell you...

2007-03-06 09:11:42 · 14 answers · asked by Anonymous in Other - Food & Drink

Does anyone have a mayonnaise cake recipe?My mother used to make it years ago and it was very moist.She also made a depression cake which came from the depression era that omitted eggs, believe it or not that was very good too.If any of you could find these recipes for me I would greatly appreciate it.Thanks

2007-03-06 09:11:39 · 8 answers · asked by Anonymous in Cooking & Recipes

I want to know what is a rounded teaspoon. There are also heaping teaspoons and levelled teaspoons. What the heck is the difference between the three?

2007-03-06 09:10:33 · 11 answers · asked by Ryan 2 in Cooking & Recipes

5

That you can't buy a nebukanezar size bottle of champagne in Florida?

2007-03-06 09:09:32 · 8 answers · asked by fatherf.lotski 5 in Beer, Wine & Spirits

mine would have to be a bacon and egg one.how about you?

2007-03-06 09:09:31 · 30 answers · asked by bigbaps 3 in Cooking & Recipes

2007-03-06 09:04:52 · 5 answers · asked by Ramani 2 in Beer, Wine & Spirits

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