Food & Drink - 18 February 2007

2007-02-18 10:24:56 · 7 answers · asked by bonnie B 1 in Cooking & Recipes

I'm looking for 3 or 4 varieties that I can put together on a cheese plate for a party. Thanks!

2007-02-18 10:24:36 · 10 answers · asked by Shelley L 6 in Entertaining

I want to start using soy instead of meat/dairy but don't know much about it except it is 'suppose' to be healthier? Maybe help to loose weight? Is there such a thing as soy mayo?

2007-02-18 10:24:29 · 10 answers · asked by victorschool1 5 in Vegetarian & Vegan

meaning, could a teenager go into a random grocery store and buy a pack, of, lets say, o'douls?..without any trouble?

2007-02-18 10:23:58 · 4 answers · asked by hello1 2 in Beer, Wine & Spirits

I'm starting my own kitchen for the first time. What are the things I am going to need in my pantry.

2007-02-18 10:21:46 · 13 answers · asked by Anonymous in Cooking & Recipes

I'm not that great of a cook, but he can cook ANYTHING.
What dishes can I make that are simple to prepare but will still "wow" him?

Thanks in advance for all your suggestions!

2007-02-18 10:21:35 · 9 answers · asked by Sofia Aleka 2 in Cooking & Recipes

I saw an advertisement video on youtube for Smirnoff Raw Tea, its really funny, but I've yet to see the tea in any stores...

2007-02-18 10:19:13 · 3 answers · asked by Anonymous in Beer, Wine & Spirits

Amish Friendship Bread Batter is a cake starter and all the variations I've found on-line to make it more bready are too sickeningly sweet. Does anyone have suggestions on how to either use the batter to make a sourdough bread variant?

Thus far, I've used variations in on-line recipe catalogs for both bread loaves and biscuits that claim to result in "sourdough". But the bread loave recipe took a full cup of sugar which made the bread more a dessert bread and the biscuits, while without sugar, were more like the cross between a croissant and a buttermilk biscuit without the flakiness or fluffiness of either.

Suggestions welcome!

2007-02-18 10:15:43 · 3 answers · asked by sduffield3 2 in Cooking & Recipes

it needs 2 be really nice but easy lol

2007-02-18 10:12:09 · 9 answers · asked by fun_but_saucey 1 in Cooking & Recipes

I am helping with a school art exhibition later in the year & I need your suggestions for finger food that I could provide for the guests.
Thanks guys!

2007-02-18 10:10:26 · 8 answers · asked by Mazzie 5 in Entertaining

My sister bought a Cosmo Mix gift set after Christmas (when it went on sale). It came with a recipe that had a list of things to add to the mix. Vodka is the only thing she remembers being on the list, and now the recipe is in the trash. Help! Who knows how to make a Cosmopolitan? The bottle says "Laguna Home Cosmo Mix"

2007-02-18 10:10:26 · 3 answers · asked by madlopez 1 in Beer, Wine & Spirits

Does anyone knwo if Hesheys chocolate syrup contains Natural vanilla or artificial vanilla..i dont have the bottle so cant check the ingredients.

2007-02-18 10:09:28 · 5 answers · asked by Anonymous in Non-Alcoholic Drinks

Which is better?

2007-02-18 10:07:29 · 8 answers · asked by Anonymous in Other - Food & Drink

Mine is hard and chewy.

2007-02-18 10:07:05 · 9 answers · asked by Jack MeHoff 1 in Cooking & Recipes

2007-02-18 10:05:57 · 16 answers · asked by jim_ridner2001 1 in Other - Food & Drink

i have the bread silicone ware but i am having dificulties in the mixture staying in place.Is there a special tecknic
thanks

2007-02-18 10:04:56 · 5 answers · asked by clmez2 2 in Cooking & Recipes

My stomach and chest kind of hurt, and I am feeling alittle hungry, what foods are okay to eat so that they might not cause any more pain?

2007-02-18 10:01:27 · 6 answers · asked by Anonymous in Other - Food & Drink

2007-02-18 10:01:03 · 5 answers · asked by Anonymous in Other - Food & Drink

Is this a good spice/seasoning and can I buy it at the supermarket?

2007-02-18 09:56:28 · 9 answers · asked by juju 3 in Cooking & Recipes

2007-02-18 09:56:03 · 24 answers · asked by Anonymous in Vegetarian & Vegan

thanks

2007-02-18 09:51:06 · 6 answers · asked by upiknick 2 in Other - Food & Drink

I'm makig a recipe of Stuffed Shells, stuffed with cottage cheese and spinach, says to use italian seasoning which i don't have. Any suggestions?

2007-02-18 09:49:21 · 9 answers · asked by Heather L 2 in Cooking & Recipes

2007-02-18 09:47:09 · 7 answers · asked by reene2g 4 in Other - Food & Drink

I usually only do it once or twice before just tossing the rest, but I wonder if I'm just being paranoid. Is there harm in reheating food multiple times in the microwave or am I just being wasteful?

2007-02-18 09:47:03 · 12 answers · asked by calliope_13731 5 in Other - Food & Drink

Sometimes I stop there just to pick up an order of green string beans. Help!

2007-02-18 09:46:39 · 12 answers · asked by Anonymous in Cooking & Recipes

I work with a group that holds events to raise money for charity. I'm working on decoration ideas for two upcoming shows, one with an 80's theme, and the other with a frat party theme. I'm looking for a website (similar to orientaltrading.com) that sells cheap party favors. We're looking for cool stuff to put on the tables to decorate and be played with!

Any ideas??

2007-02-18 09:44:36 · 3 answers · asked by Anonymous in Entertaining

I just was curious of people in the nothern United States drink less tea then those in the south

2007-02-18 09:42:16 · 16 answers · asked by Kelly K 2 in Other - Food & Drink

Normally I just cube them (with the peels on) and put them in the oven with seasoning and butter but, I purchased a new deep fryer last night and I am dying to try it out! : ) Any suggestions?

Thanks in advance!

2007-02-18 09:39:16 · 5 answers · asked by Cindy J 4 in Cooking & Recipes

...milk, in other words, how do you have to handle soy milk differently than regular milk? What else do I need to know about using soy milk instead of regular milk?

2007-02-18 09:37:32 · 8 answers · asked by victorschool1 5 in Vegetarian & Vegan

2007-02-18 09:34:14 · 12 answers · asked by Anonymous in Other - Food & Drink