Food & Drink - 18 February 2007

2007-02-18 23:51:42 · 5 answers · asked by blossy19 1 in Cooking & Recipes

2007-02-18 23:44:06 · 4 answers · asked by venice victoria 1 in Vegetarian & Vegan

2007-02-18 23:43:47 · 20 answers · asked by Anonymous in Other - Food & Drink

More specifically Dunkin Doughnuts' "White Hot Chocolate"
Thanks IA

2007-02-18 23:43:45 · 11 answers · asked by .G. 7 in Other - Food & Drink

Strawberries apparently help your body absorb more fiber but I only use them if theyre really sweet.
Blueberries, and apples and/or bananas with cinnamon are the best!

2007-02-18 23:40:57 · 20 answers · asked by Rachel 3 in Other - Food & Drink

I am wheat intolerant, and find it hard to find food for lunches that is not salad. Any suggestions, esp for hot lunches, i only have access to a microwave at work. If i ever see another lettice leaf it will be too soon.

2007-02-18 23:33:13 · 10 answers · asked by Pink Princess 3 in Cooking & Recipes

i had a pack of chocolate morsels and i didn't noticed its expiry date which is january 2007.. can i still use it? its been only a month

2007-02-18 23:31:59 · 13 answers · asked by lexce 1 in Cooking & Recipes

the recipe says 8-10 mins, but how 'cooked' are they supposed to be?

2007-02-18 23:29:06 · 8 answers · asked by Roxy 1 in Cooking & Recipes

1.) American Breakfast (toast, butter, marmalade/jam, ham/bacon/, eggs, fruits, juice/coffee)
2.) Continental Breakfast (coffee, toast, butter, marmalade/jam, fruits)

2007-02-18 23:18:11 · 39 answers · asked by Desire 2 in Cooking & Recipes

I'm studying Victorian wet-plate photography for a project and need a neutral grain alcohol for the developer, the collodion and the varnish.
I'm looking for anything above 95%, 190 proof for the process - and no, I won't be drinking or selling the stuff :-)

Thanks

2007-02-18 23:16:05 · 1 answers · asked by richard_cynan 2 in Beer, Wine & Spirits

When they are dressed for work some of them wear coloured or checked trousers. Why?

2007-02-18 23:10:17 · 12 answers · asked by Gimbaloid 1 in Other - Food & Drink

Yes I know it's the easiest thing in the world to make and therefore don't have a recipe of how many cups etc. Can anyone help me out? Also do you add interesting but optional ingredients to make it even better?

2007-02-18 23:04:24 · 4 answers · asked by prairiegurrl 5 in Cooking & Recipes

Where can i eat it?
Would it have to be a high class restaurant - or do most eat out places do it...?

Is there a high risk of food poisoning?

Can it be cooked easily at home?

Is it nice???

Advice please

2007-02-18 23:01:42 · 7 answers · asked by Anonymous in Other - Food & Drink

what type of interial for parlor

2007-02-18 23:01:03 · 2 answers · asked by syed w 1 in Other - Food & Drink

mine is kare kare and sapin sapin....

2007-02-18 22:53:18 · 17 answers · asked by k i m i e 1 in Ethnic Cuisine

my daughter, 7, does not like pancakes, any ideas ???? !

2007-02-18 22:53:11 · 14 answers · asked by mymagicshowuk 3 in Cooking & Recipes

2007-02-18 22:49:40 · 22 answers · asked by Lil Sparxz 1 in Other - Food & Drink

2007-02-18 22:44:45 · 15 answers · asked by Anonymous in Other - Food & Drink

Love to hear what you made this weekend.. include your recipes too please!!

2007-02-18 22:41:16 · 34 answers · asked by Anupa 1 in Cooking & Recipes

2007-02-18 22:29:13 · 5 answers · asked by maeshire77 1 in Ethnic Cuisine

2007-02-18 22:22:04 · 9 answers · asked by purrr_sexxkitten 1 in Cooking & Recipes

Why are some beers in clear bottles{ Miller High Life} and some beer in dark brown bottles {Miller Lite}?

2007-02-18 22:07:47 · 5 answers · asked by bill554904 1 in Beer, Wine & Spirits

2007-02-18 22:06:49 · 2 answers · asked by acolcres 2 in Beer, Wine & Spirits

when it's firm, green and slighty dry and sour. i love it! it's good sprinkled with a bit of salt too
who else enjoys it? i know it's sold quite exclusively in my area, not many fruit markets have them, i don't know if many people have even tried them. i'm sure if you did you'd love it too!

2007-02-18 22:04:24 · 14 answers · asked by natalia 4 in Other - Food & Drink

My favorite is the Thin Mint.

2007-02-18 21:54:09 · 11 answers · asked by Anonymous in Other - Food & Drink

I have a veggie friend and he got told that matches are not vegetarian is that true?

i thought they were just wood and phosherous

2007-02-18 21:48:14 · 11 answers · asked by megan h 1 in Vegetarian & Vegan

Considering first spinach,then peanut butter?I find an odd reoccurance happening.Wouldnt it be safer to simply plant your own and put away like they used to do?

2007-02-18 21:47:49 · 3 answers · asked by Anonymous in Other - Food & Drink

if it can be made,
does it get cooked
1. bcoz of the steam generated in the bowl or
2. the microwave energy that the flour gets exposed

2007-02-18 21:37:41 · 9 answers · asked by Anonymous in Cooking & Recipes

I made hummus yesterday for the fisrt time and it just doesn't have very interesting flavor. It's also a bit thick. Can I enhance its flavor? I made the very basic recipe: chick peas, tahini, lemon juice, garlic and olive oil. And this was also my first time to eat hummus as well, so I don't know if it's supposed to taste that way.

2007-02-18 21:36:43 · 13 answers · asked by Jela 3 in Ethnic Cuisine

2007-02-18 21:34:41 · 10 answers · asked by amit k 1 in Other - Food & Drink