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Food & Drink - 22 November 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

Mine will be stuffing.

2006-11-22 16:29:11 · 15 answers · asked by tinamaries43 5 in Other - Food & Drink

I want to maked a crab dip like I had at a particular restraunt. I even found out that they used gouda and parmesan cheeses in their dip, but when I try to make it, it comes out stringy. Not creamy like theirs. I was wondering if their was something I should be adding (like sour cream or something) that would make it creamier.

2006-11-22 16:27:39 · 4 answers · asked by missymoomer1 2 in Cooking & Recipes

I want them to turn out more "light and fluffy". I use yeast, sugar, salt, dry milk, shortening, and eggs. Any ideas of why this may be?

2006-11-22 16:26:03 · 6 answers · asked by krazykair 2 in Cooking & Recipes

2006-11-22 16:23:56 · 6 answers · asked by Anonymous in Cooking & Recipes

A family friend use to make coleslaw using top the tater and miracle whip. I can't remember what else though.
Anyways I don't have any vinegar which I've heard used in alot of coleslaw recipes.
Does anyone know of some basic coleslaw recipes that do not require vinegar?
And is it neccesary to use sugar?

2006-11-22 16:23:34 · 9 answers · asked by emily51501 2 in Cooking & Recipes

I would like to make blue angels any suggestions?

2006-11-22 16:22:32 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

Is there a simple recipe for canned sweet potatoes that isn't too sweet, but tastes really good?

2006-11-22 16:20:44 · 6 answers · asked by fujiwest1 2 in Cooking & Recipes

i like both tacos are good :)

2006-11-22 16:19:53 · 28 answers · asked by Bethie-boo 1 in Ethnic Cuisine

im obsessed with it!! ha

2006-11-22 16:19:14 · 22 answers · asked by SweetieBear20 2 in Cooking & Recipes

I love my Frank's Red Hot. I use it on almost any food. I just cut up some cheese and splashed that good stuff on there. Yum!

What do you put your hot sauce on?

2006-11-22 16:17:36 · 3 answers · asked by Ersabette 5 in Other - Food & Drink

J/w cuz i have so many flavors i luv lol

2006-11-22 16:16:10 · 12 answers · asked by ? 2 in Other - Food & Drink

What makes beer soooo great?

2006-11-22 16:13:19 · 7 answers · asked by louloutee 3 in Beer, Wine & Spirits

2006-11-22 16:09:25 · 6 answers · asked by sergeant151 2 in Cooking & Recipes

II have found a few recipes but they are newer, I'm looking for one like my grandmother made. I guess that would be from al least 40 years ago.

2006-11-22 16:09:11 · 14 answers · asked by yllwdrss2000 1 in Cooking & Recipes

i don't mean when you cook it if i drank just the vaniila extract would i get drunk?

2006-11-22 16:08:58 · 10 answers · asked by sanity789 2 in Beer, Wine & Spirits

What'd like to know is whether its a chicken INSIDE a duck inside a turkey...Is it?
Personally, I prefer any of the three solo, leaning slightly toward chicken.
But one each seems appropriate for a large group of gorgers tomorrow.
Bon appetite.

2006-11-22 16:08:48 · 3 answers · asked by Anonymous in Cooking & Recipes

2006-11-22 16:08:15 · 14 answers · asked by Dudley 1 in Other - Food & Drink

I put too much salt on my Thanksgiving Turkey, mistaking Garlic Salt for Garlic Powder. How do I fix this problem and make my Turkey not so salty?

2006-11-22 16:08:07 · 3 answers · asked by Anonymous in Cooking & Recipes

The French Institute of Culinary Arts in new york? If so then how much is it to get in?

2006-11-22 16:04:24 · 4 answers · asked by CC 1 in Other - Food & Drink

2006-11-22 16:04:09 · 14 answers · asked by Mariana 1 in Cooking & Recipes

I have a 15 pound turkey, and also need to know how much smoking chips to put in the smoker

2006-11-22 16:03:47 · 3 answers · asked by martinatina9 1 in Cooking & Recipes

I use the cooking bag, but my husband just informed me, that the last couple of years they've been a little dry. Help.

2006-11-22 16:03:00 · 16 answers · asked by makingthisup 5 in Cooking & Recipes

2006-11-22 15:58:17 · 13 answers · asked by yundo 3 in Cooking & Recipes

I like to make turkey salad.
Just like chicken salad.
Celery, sweet pickles, mayo.
What else is there to do with
all that turkey?

2006-11-22 15:57:07 · 14 answers · asked by NANCY K 6 in Cooking & Recipes

2006-11-22 15:55:59 · 5 answers · asked by tina a 1 in Cooking & Recipes

does anyone have a recipe for fruit salad with whipped cream in it ?

2006-11-22 15:53:27 · 4 answers · asked by Anonymous in Cooking & Recipes

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