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Food & Drink - 22 November 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

I need rsp in which they made fish with rai and sarson oil

2006-11-22 23:58:20 · 5 answers · asked by kajalb 3 in Cooking & Recipes

When you eat canned fruit cocktail what is your favorite fruit and which one do you really not like so much? Or are you a overall like all the fruits in the can type of person?? I myself love the cherries but cannot stand the grapes that come from the can ewww ewww

2006-11-22 23:55:23 · 5 answers · asked by mommyblues78 4 in Other - Food & Drink

I am Paris Hiltons exact size, 5'8" and 108 pounds. I don't drink too often maybe a shot or two a week of hard alcohol. I bought very good white wine today and I am going to be with family and friends all day and a lot of the evening (I'm not driving!) and I want to/Need to be drunk (lol) how much can I drink please help I'm petite. thanks and happy turkey day loves it!

2006-11-22 23:54:10 · 6 answers · asked by Anonymous in Beer, Wine & Spirits

filling/bread/sauce
homemade, not shop bought

mine - tuna, rocket, cucumber on grannery with sweet chilli sauce! yummo!
(i'm hungry that's why i ask!!!)

2006-11-22 23:53:57 · 25 answers · asked by curlyshen 2 in Cooking & Recipes

Whenever I make rice it either ends up uncooked or overcooked and mushy. What is the proper procedure and what sort of rice should I choose for something like the consistency I would get in a chinese restaurant?

2006-11-22 23:53:22 · 6 answers · asked by theloniouszen 2 in Cooking & Recipes

Yes, I know it's small, but it's just for my husband and myself this year.
And yes, I know this is pretty last minute. Any help would be wonderful.
I estimate about an hour and a half to two hours. Am I close?
I'm planning to cook it with celery, onions, butter, and chicken broth, and then sprinkle it with salt, pepper, and garlic.

2006-11-22 23:48:53 · 1 answers · asked by The_Cricket: Thinking Pink! 7 in Cooking & Recipes

is taking too much coffee harmful to my health and how often can i take it in a week

2006-11-22 23:48:07 · 4 answers · asked by Ernestina A 1 in Cooking & Recipes

Please include your recipe for the homemade crust also. Thanks

2006-11-22 23:43:06 · 5 answers · asked by osunumberonefan 5 in Cooking & Recipes

2006-11-22 23:42:44 · 16 answers · asked by daniel_geo_braila 1 in Entertaining

oat or oatmeal translate it in hindi.. just like wheat is gehu

2006-11-22 23:40:33 · 4 answers · asked by Anonymous in Other - Food & Drink

2006-11-22 23:33:47 · 8 answers · asked by sw_rye 1 in Cooking & Recipes

2006-11-22 23:25:11 · 27 answers · asked by Anonymous in Vegetarian & Vegan

2006-11-22 23:23:45 · 8 answers · asked by vixi g 1 in Cooking & Recipes

what can i give my one year old son to eat for lunch?, im running out of ideas like sandwiches and cooking things like fish fingers and nuggets( healthy ones of course!)

2006-11-22 23:17:33 · 12 answers · asked by big bird 3 in Other - Food & Drink

I am at my mom's house making a Pumpkin Pecan Pie and she doesn't have any Pumpkin Pie spice. I was wondering what it consists of to see if I can create it. Thanks.
Michelle

2006-11-22 23:11:54 · 7 answers · asked by miguela61999 1 in Cooking & Recipes

I'm interested in answers about all pickled veg but mainly cucumber and geurkins

2006-11-22 23:10:44 · 11 answers · asked by . 5 in Other - Food & Drink

2006-11-22 23:07:49 · 5 answers · asked by David 6 in Other - Food & Drink

I think the answer is ideally none or just one at a push. My friend thinks that if he has 2 glasses of wine and a pint he is ok. I can't get through to him that even if he doesn't feel drunk he is over the limit. Am I right???

2006-11-22 22:54:16 · 26 answers · asked by sophie b 1 in Beer, Wine & Spirits

Who know what it is? if you know tell me

2006-11-22 22:49:45 · 13 answers · asked by Kemodo 344™ 3 in Beer, Wine & Spirits

I am in need of some recipies for some classic french chicken dishes, (they need to be french)

2006-11-22 22:42:00 · 6 answers · asked by Kemodo 344™ 3 in Cooking & Recipes

Ok, so here is the thing... I promised my husband that this year I would make him homemade Cranberry sauce. I have to recipes for it, just not sure about either. I'm a great cook/baker, just have never made cranberry sauce before, so sorta scared. Well the first recipe has a cinnamon stick and orange zest in it, which I would love to make. The thing is, it doesn't call for water, while the other one calls for water and about a 1/2 cup more of sugar. I was wondering if you had any suggestions on what I should do or If you had a really good Cranberry sauce recipe...If this helps I have 2-12oz bags of Fresh Cranberries and I DON'T have any port or ginger....So PLEASE help..Thanks

2006-11-22 22:37:47 · 8 answers · asked by Jessica 6 in Cooking & Recipes

Alcohol such as vodka whisky,or beer?

2006-11-22 22:32:05 · 4 answers · asked by koskesh 4 in Beer, Wine & Spirits

2006-11-22 22:05:17 · 31 answers · asked by wandabeppe 3 in Ethnic Cuisine

The company I work for has about 35 employees and we are having a christmas party at a private venue. Has anyone got any ideas for a theme we can use, by either fancy dress or food. Just something to make it a bit different>

2006-11-22 21:59:05 · 18 answers · asked by Angel 2 in Entertaining

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