I put mine in a cold sink of water the night before I am going to cook it.,
2006-11-22 16:09:41
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answer #1
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answered by Kismitt 6
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Oh dear! you are a little late with this question!
I hope that all turns out well, but by now if the turkey has not been thawing all day today in BABY BATH TEMP. water then you are almost too late to cook until Thursday noon for a 6:O clock dinner.
I have never thawed a turkey in a micro wave but at this point, I cannot think of another option except carefully microwave thawing!
2006-11-23 00:24:56
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answer #2
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answered by bugsie 7
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It is best to defrost a turkey...or chicken in cold water. Fill your sink with cold water and leave it in until thawed. This is to keep the down the risk of salmonella.
2006-11-23 00:16:30
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answer #3
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answered by Kimberly K 2
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Leave turkey in the package and submerege in cold water in the sink it should thaw in 6 hours
2006-11-23 00:15:52
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answer #4
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answered by Anonymous
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Put it in the refrigerator over night. Let it thaw there. Rinse the turkey and start cooking in the morning. Happy Thanksgiving. Good Luck.
2006-11-23 00:10:26
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answer #5
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answered by stick man 6
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The Best way is about 4-5 days in the fridge!
2006-11-23 00:10:14
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answer #6
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answered by Anonymous
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Type that in as a search. Or do a search for the turkey hotline. I
It may take longer than you think. (per pound). If you have cookbooks, it might say also. Start SOON to find out.
2006-11-23 00:11:25
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answer #7
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answered by 4263 4
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i put the turkey in warm water in the kitchen sink. if you have a lot of time defrost in the fridge.
2006-11-23 00:10:10
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answer #8
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answered by Reece84 2
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in the fridge over two to three days. In your case (guessing you just now pulled it out) under running water for an hour or so.
GOOD LUCK
2006-11-23 00:10:23
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answer #9
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answered by minion 3
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If you are going to eat it tomorrow, it is too late to ask this question.
You should have started Monday or Tuesday.
2006-11-23 00:09:38
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answer #10
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answered by Anonymous
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