Food & Drink - 20 November 2006

It does have frosting on it, thanks.

2006-11-20 03:09:42 · 4 answers · asked by Penguin Gal 6 in Other - Food & Drink

what kind of oil should we use ? and should i shoot the turkey up with any certain spices or flavorings? i don't want it to end up too dry and i've never done this before?

2006-11-20 03:01:11 · 7 answers · asked by Mz. Tanning Bed Junkie! 4 in Cooking & Recipes

2006-11-20 03:00:33 · 7 answers · asked by On Time 3 in Cooking & Recipes

2006-11-20 02:59:54 · 9 answers · asked by butterflydiva2000 1 in Other - Food & Drink

As in the Instructions for making the juice. Ha ha, It was so funny when my mom and I tried making it. :P

2006-11-20 02:59:24 · 2 answers · asked by prettypigtails 2 in Cooking & Recipes

2006-11-20 02:55:50 · 11 answers · asked by xemi6 1 in Other - Food & Drink

2006-11-20 02:54:48 · 6 answers · asked by aj980 1 in Other - Food & Drink

i am going to a holiday party and looking for a fruitydrink that can be made with alchol or with a non alcholic substitute.

2006-11-20 02:51:28 · 5 answers · asked by Anonymous in Beer, Wine & Spirits

2006-11-20 02:51:08 · 46 answers · asked by clyde w 2 in Ethnic Cuisine

I can't find any here in Spain and figured that if I left it out of my meringue recipe, it wouldn't that much difference.

2006-11-20 02:50:29 · 4 answers · asked by norman8012003 4 in Cooking & Recipes

2006-11-20 02:48:16 · 15 answers · asked by christopherarnoldfloyd 1 in Cooking & Recipes

Please provide a link or recipe. No desserts please! (appetizers, curries or chicken dishes preferred.) Thanks

2006-11-20 02:47:21 · 10 answers · asked by coronationcats 3 in Ethnic Cuisine

Sounds like the majority of people in america really don't know much about great food...she cooks really bad! uses canned stuff and yet she is famous...I don;t understand it....

2006-11-20 02:46:51 · 19 answers · asked by Anonymous in Entertaining

If it is terrible cooking I wouldn't want to hurt their feelings.

2006-11-20 02:46:50 · 15 answers · asked by Kathy Angel 1 in Cooking & Recipes

I am a single parent but make a decent living. I want to throw my parents an anniversary party in 2 years for their 45th wedding anniversary. I didn't have the money to do it for their 40th so I'd like to start planning now. How do you have a party without spending so much money on things such as the entire bar tab, etc.? I'd like to have an evening party but can u ask the guests to pay for their own drinks? Or do I have to cover the tab?

2006-11-20 02:44:42 · 5 answers · asked by Maria P 2 in Entertaining

This drink MUST NOT contain anything alcoholic

2006-11-20 02:41:59 · 27 answers · asked by Ray 1 in Non-Alcoholic Drinks

2006-11-20 02:36:37 · 11 answers · asked by Aspiring Cook 2 in Non-Alcoholic Drinks

2006-11-20 02:35:47 · 2 answers · asked by recipe 1 in Cooking & Recipes

2006-11-20 02:34:03 · 4 answers · asked by Anonymous in Other - Food & Drink

i have to do the a paper work and i'm so wondering What is vegetarian? (i'm only know that vegetarian dont eat meat, that's it that i knew about) and Why we should be a vegetarian? is it important for us or our world??? plzzz someone that know about this thing plz....gave me the information.

2006-11-20 02:33:59 · 8 answers · asked by Anonymous in Vegetarian & Vegan

I would prefer a nice dessert recipe but side dishes would be nice too. I need to bring something to my mother-in-laws. She is Portugese so if anyone knows any portugese recipes i can impress her with let me know. I am up for all kinds of recipes though, THANKS!

2006-11-20 02:33:47 · 8 answers · asked by kenz6987 2 in Cooking & Recipes

2006-11-20 02:33:35 · 1 answers · asked by Hsiao Ming T 1 in Other - Food & Drink

I love to make serveral type of candies for the holidays and wrap them up nicely as gifts. I am lokking for some new ideas. Here and easy on I'll share:

Take medium size pretzels and lay them out on a cookies sheet lines with wax paper. Place one rolo candy on top of each pretzel. Put them in the oven for just a few minutes so the rolo melts over the pretzel. As soon as you take them out of the oven top them with a pecan half. You've got easy turtles!

2006-11-20 02:33:11 · 2 answers · asked by bamagrits84 3 in Cooking & Recipes

2006-11-20 02:33:01 · 3 answers · asked by Tracy B 1 in Other - Food & Drink

I made a recipe for Turkey Stock last night, and put it into the refrigerator over night to let the fat coalesce at the top. This morning, the whole thing had turned to the consistency of jello - is that right?? I had expected something more like canned chicken broth, and am not sure if I should throw away my batch of Stock??

2006-11-20 02:31:20 · 6 answers · asked by Kristin 2 in Cooking & Recipes

Are there any recipes for it?

2006-11-20 02:31:19 · 4 answers · asked by Aspiring Cook 2 in Cooking & Recipes

Im not looking for recipes, I can find my own. Im looking to hear personal experiences instead. Do people enjoy it? How do you know when its too sweet, too vinegary, etc...
Thanks!

2006-11-20 02:30:33 · 2 answers · asked by Clarkie 6 in Cooking & Recipes

the drink recipes are: Long Beach Ice Tea, Pina Colada,and Bloody Mary

2006-11-20 02:27:22 · 2 answers · asked by deborah h 1 in Beer, Wine & Spirits

I have a recipie that call for thyme sprigs and I am not sure exactly what part of the fresh thyme that it is

2006-11-20 02:26:34 · 3 answers · asked by Megs 1 in Other - Food & Drink

i made a cooked ham last night; i remembered to cover it but forgot to refrigerate it. is it safe to eat it today?

2006-11-20 02:24:53 · 8 answers · asked by shelley h 2 in Cooking & Recipes