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Food & Drink - 17 November 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

only homemade please
10 points for fastes most creative and best overall answer
annd source

2006-11-17 23:59:03 · 7 answers · asked by ertw t 2 in Cooking & Recipes

2006-11-17 23:56:06 · 7 answers · asked by callum h 1 in Other - Food & Drink

For a milk or white chocolate bread and butter pudding.

2006-11-17 23:44:08 · 10 answers · asked by mr yass 2 in Cooking & Recipes

i'm having sausages and mash for tea tonight does any one know what i can do to mash to make it more interesting besides adding cheese

2006-11-17 23:40:29 · 26 answers · asked by Anonymous in Other - Food & Drink

The last thing i would eat would be Chinese food. What's the last food dish you would ever eat?

Have a nice day!

2006-11-17 23:32:52 · 36 answers · asked by DARIA. - JOINED MAY 2006 7 in Other - Food & Drink

It is sweet Nimboo ka achar found in most Indian homes and is very tasty and have medicinal properties.

2006-11-17 23:26:00 · 3 answers · asked by HB 2 in Cooking & Recipes

I don't want patties/rissoles but I want casseroles, pies etc. preferably with assorted veggies, nothing too flash or using hard to get ingredients. Thanks a heap.

2006-11-17 23:23:13 · 9 answers · asked by burbs03 2 in Cooking & Recipes

I have to go with tap water. Some mineral water's are good, but not always. I like some tap water, i just dont like the one they have in London, it tastes as if it has just been cleaned out but not cleaned out thoroughly. Which one do you prefer most? Tap water? Or mineral water?

Have a nice day!

2006-11-17 23:22:05 · 30 answers · asked by DARIA. - JOINED MAY 2006 7 in Non-Alcoholic Drinks

I have no clue what to order to drink when I'm at a bar without making a fool of myself! I don't want complicated drinks, just plain old alcohol that is cheap and will do the job ;) Is beer the way to go? Do guys appreciate a beer drinking girl? Which beer is the way to go? If you just want the cheapest possible (and I do) do you just ask for a pot? What other drinks are non-pretensious that I could ask for? Thanks guys, my lack of bar know how is depressing me and your help will be greatly appreciated. And can anyone recommend any good bars in melb where i can test my new found bar confidence? Hey, if you can help me out I'll shout you a drink! (as I will know what to order)

2006-11-17 23:12:44 · 14 answers · asked by Franka 2 in Beer, Wine & Spirits

2006-11-17 23:07:45 · 14 answers · asked by Anonymous in Other - Food & Drink

Am I over-handling them? Am I not adding a secret ingredient? Am I not combining the right ratio of ground beef to pork? Help!

2006-11-17 22:48:41 · 13 answers · asked by luffy1 2 in Cooking & Recipes

I had to answer this when I entered a game show.

2006-11-17 22:46:09 · 17 answers · asked by Roovs 3 in Entertaining

If soy is bad for you, what do vegans drink instead of soy milk? Or instead of soy ice cream, meatless product, tofu?

2006-11-17 22:44:41 · 12 answers · asked by MEEEE 1 in Vegetarian & Vegan

2006-11-17 22:43:06 · 11 answers · asked by currynut 2 in Cooking & Recipes

Have a huge hangover. any ideas welcome but soon, as my head is pounding!

2006-11-17 22:35:22 · 14 answers · asked by bikbokkop 2 in Entertaining

I lost my keys so i had to wake my wife up at 4. Got my head down about 5.30. was woke up by my kids at 7.30, I am now suffering on the coach with a hangover and will be for the rest of the day, untill i manage another beer. the question is..
am i in trouble with my wife, and is so, how do i get out of it?

2006-11-17 22:23:50 · 23 answers · asked by Anonymous in Beer, Wine & Spirits

What are some of your favorite vegetarian recipes? Lately I have been having a hard time trying to figure out what to make for dinner. Preferably low colestrol and sodium. I have tried tofu once in lasagna and it gaged me, but I am willing to try it again, honestly I don't think I cooked it either long enough or got enough water out.

2006-11-17 22:20:16 · 15 answers · asked by ME 2 in Vegetarian & Vegan

For the pie-baking faint of heart, you can buy pie crust nowadays--and even the ingredients to put into the crust. It's pie-baking for the time-challenged (and baking challenged). My son and I made a pumpkin pie recently this way. He still had a ball!

2006-11-17 22:14:27 · 14 answers · asked by Anonymous in Other - Food & Drink

2006-11-17 22:09:11 · 18 answers · asked by Anonymous in Other - Food & Drink

A pork casserole made with a fillet of pork - can it be re-heated as long as it is piping hot - or not at all?
Thanks

2006-11-17 21:52:27 · 18 answers · asked by Anonymous in Other - Food & Drink

2006-11-17 21:00:53 · 20 answers · asked by pisspot 1 in Beer, Wine & Spirits

2006-11-17 20:59:20 · 14 answers · asked by AmandaA 1 in Beer, Wine & Spirits

2006-11-17 20:53:33 · 5 answers · asked by warrior 1 in Beer, Wine & Spirits

the breakfast that makes you the healthiest and contributes to a 6-pac. From drink to food ie Orange Juice with Egg on Toast etc.

thanks

2006-11-17 20:52:12 · 6 answers · asked by Northy 1 in Other - Food & Drink

a sponge to use and for how long to cook it and what temperature, i made one last night and it was soggy and took two hours and still went hard around the sides even tho the oven was at 145 degrees celcius HELP!!

2006-11-17 20:21:54 · 4 answers · asked by monsoon_rw 1 in Cooking & Recipes

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