I'll try to explain this as best I can.
I am 17 years old and had never had any sort of adverse reaction to eating shrimp. However, about two weeks ago, I had shrimp teriyaki at a Japanese restaurant. I ate most of the dish (I think I had one or two shrimp left) and suddenly I felt a little tightness in my throat. It wasn't stopping me from breathing or anything, but it was uncomfortable.
The odd thing was that I had eaten shrimp the week before, when I had sushi, and I had no reaction to that. About a week after this event, I ordered some japanese food, which I did not realize until the next day contained 2 shrimp dumplings. I ate all the food and there was absolutely no reaction, and when I realized this the next day I thought there was no allergy or anything.
But tonight I ordered chinese food and got a shrimp spring roll and got that throat discomfort again (although not very bad this time) Is this an allergy or could it just be psychological?
2007-12-03
12:27:26
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15 answers
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asked by
Ethan K
2
in
Allergies