Cooking & Recipes - January 2007

I will be out of town on superbowl weekend and my husband has planned to have "the guys" over to watch the game. Does anyone have any good recipes that I can make for him to pop into the oven while I'm gone? I was thinking about putting chicken wings in the crock pot and having him take it out of the fridge and turn it on, but I'd like to leave him with something more creative and filling. Of course, he could order a pizza, but we're trying to save money. I am leaving Friday morning, so anything I make must be able to hold in the fridge or freezer Friday, Saturday and part of Sunday. Any ideas?

2007-01-31 02:40:55 · 10 answers · asked by SamIam82 5

Anyone please give me some good recipes. Preferablly dessert recipes i need something new from you people thanks so much give me some good ones!

2007-01-31 02:39:01 · 11 answers · asked by i got excitement in my life 2

2007-01-31 02:30:22 · 3 answers · asked by baker 1

For Superbowl Sunday I am going to have my nesco out and it has 3 different compartments. In one compartment I am going to have a cheese dip (velveeta and no bean chili). In the next compartment I am going to have BBQ meatballs and Little Smokies. Any suggestions for what I should serve in the 3rd compartment?

2007-01-31 02:20:17 · 12 answers · asked by chrisry97 2

funny/sexy cookies,meatballs, cocktail weiners etc.- anything to get them giggling!

2007-01-31 02:08:50 · 3 answers · asked by i need answers 1

i love those thick, fudgy hot chocolate from Spain, i tried one of the recipe i picked up on the net but end up with a weird tasting goo (because of the corn flour) is there a way of making your own at home? i'm not asking for authenticity but a close one would be ok.

2007-01-31 02:06:59 · 5 answers · asked by Cookie Kid 2

Cheese garlic tomatoes olives cooked in a brick oven ...hey how can i make a brick oven??? or can i buy one???

2007-01-31 02:03:21 · 24 answers · asked by ♥queen b♥ 4

I love empanadas, especially the ones from Spain (tuna & sofrito filling) i ace the filling after a year of practice but couldnt make that perfect crisp soft pastry like the ones from Spain. Anyone has any special method or recipe for the pastry? mine always end up broken or hard, i just couldnt get it right.

2007-01-31 01:58:09 · 2 answers · asked by Cookie Kid 2

I need a recipe for stuffed hard salami . One recipe called for making a cone out of the salami then stuffing it with hummas. I don't like hummas. What else could I stuff them with? It could be a Greek or Italian theme.

2007-01-31 01:54:58 · 11 answers · asked by Jacob2 2

My brother-in-law LOVES it as hot as it can get. I want a recipe that he will say is hot, not that is has a little bite to it, when the rest of us are breathing fire.

Thanks!!

2007-01-31 01:47:27 · 3 answers · asked by Nichole S 2

... not a lot in the fridge or the cupboards and I don't want to go shopping. But I do have an ENORMOUS sack of potatoes ! Any recipe ideas would be welcome ! Thanks...

2007-01-31 01:23:48 · 19 answers · asked by Anonymous

2007-01-31 01:11:58 · 8 answers · asked by robynsbeauty 3

2007-01-31 01:07:48 · 5 answers · asked by Freakgirl 7

cheap but the best

2007-01-31 00:59:48 · 2 answers · asked by bey 1

I thought I would try cooking that with steak for the Superbowl rather than pizza etc.
All help is appreciated
Thank You!

2007-01-31 00:58:19 · 4 answers · asked by DyrtByrd 4

2007-01-31 00:55:55 · 9 answers · asked by help 1

2007-01-31 00:36:02 · 6 answers · asked by Anonymous

just trying to convert it to Australian metric.

2007-01-31 00:35:34 · 14 answers · asked by robynsbeauty 3

2007-01-31 00:30:08 · 12 answers · asked by trivia buff 5

2007-01-31 00:20:28 · 10 answers · asked by Anonymous

2007-01-31 00:19:39 · 17 answers · asked by Anonymous

normally people suffers irritations on their eyes when they cut or chops onions.what is the best way to cut onions without having any kinds of irritations

2007-01-31 00:05:25 · 24 answers · asked by vicky yanb 1

how to make a great salad? I'd like unusual things in it, this is a guest I need to impress. and if it has a name please give it to me too

2007-01-31 00:00:03 · 10 answers · asked by Benjamin 2

Is it cream or icing?

2007-01-30 23:50:13 · 6 answers · asked by robynsbeauty 3

scrambled eggs,french toast and the like, cereal. My son is 8 nd I make his breackfast every morning. Does anyone have something new and original? I got agreat response last time I asked for A recipe so do,tet me down thanks.

2007-01-30 23:42:55 · 8 answers · asked by hoodwink 2

2007-01-30 23:08:30 · 8 answers · asked by Helz 1

can extra virgin olive oil be used in cooking involving extensive heating for longer periods? which quality olive oil can be used in the preparation of curries and pasta dishes.

2007-01-30 23:01:13 · 4 answers · asked by Anonymous

Had this soup years ago in a restaurant - cresse (pronounced cressay as in the French). It is tomato & carrot. I don't like either as individual soups but this combination was FAB. Anyone have the actual recipe please - and it doesn't work just adding tomato soup to carrot soup! I've tried that.

2007-01-30 22:46:48 · 4 answers · asked by Anonymous

I've got bacon, carrott, peas, broccolli, 2 tatties, pasta, rice, onions, garlic, spices and stuff. Any suggestions?

2007-01-30 22:43:42 · 19 answers · asked by Jane M 2

Ho do you make your own dried fruit, i love dried banana chips and dried apricots, but they can be quite pricey and i'm never too sure how natural they are (as in the glazing and process it goes through) so any ideas?

2007-01-30 22:31:25 · 9 answers · asked by ebex 2