Cooking & Recipes - December 2006

2006-12-10 21:04:35 · 2 answers · asked by susan s 1

how can i keep/store my cookies to prevent it from lossing its crunchy_ness? instead of only air tight container??

Thanks!

2006-12-10 21:00:43 · 7 answers · asked by Its me! 3

please try to make it as simple as possible,i am not a cheff.

and i will pick U for Best answer if u tell me the recipe=]

2006-12-10 20:11:44 · 6 answers · asked by onetreehunny 4

2006-12-10 20:02:55 · 19 answers · asked by nicky b 1

2006-12-10 19:11:11 · 8 answers · asked by Simple guy 2

2006-12-10 19:03:26 · 15 answers · asked by Anonymous

2006-12-10 18:20:33 · 7 answers · asked by Howard 2

he onl like hot dogs and chicken and wont eat bread what can i make for him thats kid friendly and somthing he wont waiste

2006-12-10 17:58:08 · 12 answers · asked by really h 1

2006-12-10 17:52:40 · 6 answers · asked by lwysl8t 1

2006-12-10 17:05:00 · 5 answers · asked by brianlr2000 2

If so please may I have some ideas? Saw it on a T.V. news program for Snickerdoodles, but would like some other recipes!! Thank you and Merry Christmas

2006-12-10 16:44:45 · 10 answers · asked by Anonymous

2006-12-10 16:33:19 · 4 answers · asked by flavorlicious 2

There is a name for this sandwich that is served on soft white bread that has nothing directly to do with the ingredients.

What is the sandwich called please?

2006-12-10 16:24:57 · 19 answers · asked by Middy S 2

easy receipes for christmas cakes, cookies, sweets????

2006-12-10 16:14:35 · 11 answers · asked by greatempress 3

2006-12-10 16:08:00 · 3 answers · asked by una ragazza siciliana 6

I have a very large chunk of extra aged cheddar I need to use up. Does anyone have any really good recipes? I don't need a Mac&Cheese recipe, I already have a good one. I'm open to anything else though!

2006-12-10 15:47:51 · 12 answers · asked by Squirrel 3

2006-12-10 15:40:40 · 7 answers · asked by Anonymous

My friend has made a recipe for some cookies, that are really good and unlike any I have ever tasted before. She shared the recipe with a relative of hers that then shared it with a friend who is now making and selling the cookies on her own. Is there anything my friend can do to protect her recipe?

2006-12-10 15:40:38 · 5 answers · asked by Anonymous

I need a good recipe for chicken wings a la crock pot. It isn't for a party or anything, I am just thinking chicken wings would be good for dinner one night this week.

2006-12-10 15:31:07 · 5 answers · asked by emmadropit 6

2006-12-10 15:26:47 · 4 answers · asked by Anonymous

I made a gingerbread house that was fairly elaborate and now I need a bigger, better pattern... Does any one have something?

2006-12-10 15:24:59 · 5 answers · asked by Anonymous

Some recipes say they freeze beautifully. Can ALL cheesecakes be frozen.? ALSO how long can they be kept in refrigerator?

2006-12-10 15:15:29 · 3 answers · asked by Pattyplays 1

It's the only thing I order from Wendy's: #8 medium, with a coke, with 2 Hawaiian and 1 deli mustard sauces. Today in my bag there was a note from Wendy's saying it's coming off. How do you feel about this outrage and why is Wendy's doing this?!

2006-12-10 14:47:08 · 12 answers · asked by Meems 2

I want to make buffalo wings at home.
What is the best brand?
If you have a recommended recipe you can share with me
that would be greatly appreciated too!

2006-12-10 14:41:40 · 15 answers · asked by happy-angel 3

I usually just heat the pizza at home directly in the oven without preheating it but all different products always have preheating in their instructions. I was wondering if there's any reason behind it.

2006-12-10 14:37:26 · 23 answers · asked by AdityaNYC 1

does anyone know of a web site that lists the ingredients for all the famous restaraunt recipes for free? like ocharleys, redlobster, outback

2006-12-10 14:35:57 · 7 answers · asked by michael b 1

Hi....

I am planning to make a meatball dish for the coming weekend, and thinking of buying already cooked frozen meatballs from the store. What I want to know is, can I deep fry them without baking.

Thank you

2006-12-10 14:23:34 · 9 answers · asked by phalastinaa 4

2006-12-10 14:22:31 · 16 answers · asked by viranju 1

My muffins and cupcakes always seem to burn on the bottom, wondering if there are any tricks to keep this from happening

2006-12-10 14:20:35 · 9 answers · asked by shoutyk 2

somebody knows a good recipe.

2006-12-10 14:11:19 · 6 answers · asked by dancingwiththestars 4