Cooking & Recipes - November 2006

2006-11-27 05:11:13 · 7 answers · asked by Patricia R 1

2006-11-27 05:04:10 · 25 answers · asked by Hem 1

always do peppered steak need something exciting and different

2006-11-27 04:59:23 · 11 answers · asked by abi7112003 1

2006-11-27 04:55:49 · 7 answers · asked by fbholat1@sbcglobal.net 1

2006-11-27 04:55:22 · 8 answers · asked by juanita w 1

2006-11-27 04:52:30 · 6 answers · asked by jammie323 1

taking about punjabi vegitable

2006-11-27 04:46:23 · 2 answers · asked by Anonymous

2006-11-27 04:46:04 · 5 answers · asked by Aspiring Cook 2

2006-11-27 04:45:52 · 10 answers · asked by kahlien05 1

I'm not on the coast so don't have fresh. What are my options??

2006-11-27 04:45:00 · 3 answers · asked by COblonde 3

2006-11-27 04:36:37 · 4 answers · asked by bam 2

2006-11-27 04:31:41 · 4 answers · asked by rebecca v 2

2006-11-27 04:29:34 · 7 answers · asked by Denis P 1

it has powdered sugar on the surface and I used to love getting them in elementary school and I can't seem to find the recipe on the net.

2006-11-27 04:28:40 · 3 answers · asked by Tall Order 2

2006-11-27 04:20:14 · 6 answers · asked by willy wom bat 6

What's your favorite christmas cookie/candy recipe?? I'm trying to find some new recipes for this years christmas goodie baskets. Thanks for all your help!! Have a great week!

2006-11-27 04:19:56 · 2 answers · asked by Jess 2

2006-11-27 04:17:23 · 6 answers · asked by . 2

This is the first time I've cooked roast chicken and I do not have any tin foil. It's a small chicken, it's been in the oven for 25 mins now and I'm not serving it until 7pm ish (2 hrs time). I have put butter on the skin but will it burn because I do not have tin foil? It is on a lower heat than it said on the label?

2006-11-27 04:03:13 · 20 answers · asked by Violet De'ath 2

2006-11-27 04:00:01 · 4 answers · asked by ? 3

its for my oklahoma history class all recipes needed thanks

2006-11-27 03:54:49 · 5 answers · asked by hot_pink_gurl85 2

ok. i have to make a holiday food (like cookies or something), but i cant find a recipie. im 15 and i need one that is quick and easy and inexpensive, bc i have to make it in front of the class. im more worried about the time its gonna take rather than the difficulty level. any suggestions?

2006-11-27 03:54:03 · 5 answers · asked by Raven 3

List two descriptive words you would use to sell broccoli.

2006-11-27 03:52:40 · 10 answers · asked by EJ 1

I am interested in finding many light-cooking recipes. Does anybody have a few favorites to recommend or good websites they use? They can be of any kind, main dishes, desserts, etc.

2006-11-27 03:47:58 · 5 answers · asked by Anonymous

2006-11-27 03:44:55 · 4 answers · asked by kristi_b00 1

2006-11-27 03:39:46 · 11 answers · asked by chelsea*marie 1

2006-11-27 03:38:59 · 11 answers · asked by jim 6

2006-11-27 03:35:37 · 7 answers · asked by Glen M 1

I tried to grill a piece of it the other night. It had a great taste but it was really tough. I ended up putting the left over portion in the crock pot and made like a stew with it. Is this the only way to make it tender?

2006-11-27 03:35:36 · 4 answers · asked by real deal 2

2006-11-27 03:28:40 · 8 answers · asked by Anonymous

2006-11-27 03:06:44 · 7 answers · asked by Steafon M 1