Cooking & Recipes - October 2006

2006-10-21 07:17:19 · 22 answers · asked by Douglas H 1

I am making some carmel apples and it says to "flick the candy melts" on the apple...what are those?

2006-10-21 07:10:32 · 3 answers · asked by Anonymous

2006-10-21 07:07:07 · 5 answers · asked by Library Guy 76 2

Its called young chef 2006,
You have to cook a full 3 course meal for some judges,
Im 13 but im very mature,
i can make sunday roast dinners, any kind of cakes/dessert.
I just need to know what to cook!

Please leave me some inspiration ill be very thank ful x

2006-10-21 07:04:19 · 10 answers · asked by Anonymous

hurry the super market closes at eight pm.

2006-10-21 07:03:36 · 25 answers · asked by bagyman 3

2006-10-21 06:57:13 · 11 answers · asked by Anonymous

2006-10-21 06:46:40 · 3 answers · asked by Hydimyangel 3

I've never cooked eggplant before, though I have eaten it at restaurants. I found I liked it when I had eggplant parmesan at the Il Fornaio's in Sacramento. Does anyone have any tips for working with eggplant? Do I peel it? All the time or only if the skins are tough? Any general tips for me?

Oh, and if you could post your favorite eggplant recipe, I'd appreciate that as well. They'll be on sale all week or until we've 'thinned the herd'. Our local store got waaaaaay too many of them in their last produce shipment, and I'm not one to pass up cheap food.

~Morg~

2006-10-21 06:46:03 · 18 answers · asked by morgorond 5

2006-10-21 06:38:39 · 0 answers · asked by Anonymous

2006-10-21 06:37:04 · 8 answers · asked by Anonymous

preferably one that is made in a deep and long (rectangular shape) casserole dish, the white ovenproof baking dishes, and a recipe that makes this dish with a pie crust at the top, showing the shape of a fish, like this: http://www.historicfood.com/Design/Assets/Images/Thumbnails/fish-piethmb.jpg

I'm not sure if its a pot pie or a casserole, or a mix of both. Please help, thanks. And if you have a photo of it, please post the link here.

2006-10-21 06:35:23 · 2 answers · asked by chocolate_cat 3

2006-10-21 06:33:26 · 12 answers · asked by Anonymous

2006-10-21 06:04:19 · 8 answers · asked by Pat D 1

2006-10-21 05:55:16 · 50 answers · asked by Anonymous

2006-10-21 05:44:11 · 10 answers · asked by Isabelle 3

my wife is working and i need to cook dinner what can do with a pork shoulder that is quick and easy? im thinking about cutting it up into cubes and browning it with onions,garlic and some other seasonings. does this sound good?

2006-10-21 05:43:52 · 10 answers · asked by donald k 3

2006-10-21 05:25:38 · 21 answers · asked by Vman 1

2006-10-21 05:19:40 · 13 answers · asked by Luke B 1

2006-10-21 05:14:48 · 13 answers · asked by IshotJR 2

2006-10-21 05:13:20 · 15 answers · asked by Hana S 1

2006-10-21 05:02:58 · 15 answers · asked by CHARLIEDONTSURF 2

I have 3 recipes and they all look really good for dinner tonight. Which one would you choose?

1-Acorn Squash Soup
2-Barley Broccoli Soup
3-Best Ever Creamy Soup

I got these recipes off of allrecipes.com.

2006-10-21 05:00:36 · 25 answers · asked by 10 pts for me? 4

Please dont give any dumb answers.. like.. something.. like speghetti. < Yes I know i prolli spelled that wrong..well.. its not really dumb, but I make it too much. lol. but im only 13 so haha. I wanted to make my grandma dinner, b/4 she gets home from work. THANKS!!!!!

2006-10-21 04:59:00 · 12 answers · asked by Anonymous

2006-10-21 04:48:14 · 32 answers · asked by Anonymous

2006-10-21 04:43:08 · 34 answers · asked by CC 3

i use for 6 apples. ????

2006-10-21 04:34:16 · 12 answers · asked by m210max 2

2006-10-21 04:31:39 · 3 answers · asked by den o 1

I know how to find recipes online, so dont post me links to recipe web pages. I've already looked at those pages, and will resort to choosing one to use. But they all look very similar, so I dont know which is the best?

I'd like a recipe from someone who has made them and knows the recipe is a good one!

Thanks to all who answer!

2006-10-21 04:23:50 · 5 answers · asked by jenNdan18286 4

2006-10-21 04:20:08 · 4 answers · asked by Jackie 1

I lost this recipe. It was wonderful. You put frozen hashbrowns, cream of chicken soup and Half & Half in a crock pot. I don't remember the amounts or other ingredients.

2006-10-21 04:08:15 · 5 answers · asked by jewel 1