Food & Drink - 27 February 2007

hair products or food sample such as gum or something

2007-02-27 14:33:22 · 7 answers · asked by silvia 1 in Entertaining

This recipe was in this months Womens day magazine. It was a 1-2-3 dessert. My copy got all wet. So please help.

2007-02-27 14:29:27 · 1 answers · asked by tootsie 5 in Cooking & Recipes

I really want to dip something in chocolate to give as a gift. Which one should I make? Thanks you guys!!!!!!!!!

2007-02-27 14:27:42 · 52 answers · asked by Hannah 2 in Other - Food & Drink

2007-02-27 14:26:43 · 9 answers · asked by flyboy3579 2 in Cooking & Recipes

2007-02-27 14:22:32 · 5 answers · asked by Bob F 1 in Cooking & Recipes

I cook alot and have several metal muffin pans, brownie pans and some glass casserole dishes that I bake in. I ussually spray them with nonstick cooking spray before i bake in them but now there is a sticky residue on all my dishes. I've soaked them in hot soapy water, ran them through the dishwasher, EVERYTHING, but nothing works. I need to find a way to get the burned on grease off, these are not old dishes and i dont want to get rid of them, i just need to know how to take care of them...

2007-02-27 14:22:15 · 7 answers · asked by chicwitpurpose 2 in Cooking & Recipes

2007-02-27 14:22:01 · 10 answers · asked by Tarryn C 1 in Cooking & Recipes

Have you tryed it, it sounds grose mi friends love it im 2 scared 2 try

2007-02-27 14:21:01 · 15 answers · asked by Anonymous in Cooking & Recipes

Wont wesson vegetable oil (soybean oil) work to do french fries. i put in potato slices and oil foamed over the big daddy electric cooker. so what do i do next time.

2007-02-27 14:19:01 · 10 answers · asked by robert c 3 in Cooking & Recipes

Is it just me, or did the center used to be so much more gooey? Maybe I just had different taste as a kid-or remember it differently/

2007-02-27 14:19:00 · 7 answers · asked by nunya 3 in Cooking & Recipes

I can't decide what to make because I love them both so much! I want a cheescake. Please help me!!!!!

2007-02-27 14:17:11 · 18 answers · asked by Hannah 2 in Other - Food & Drink

When I was a kid, I used to visit this Italian lady's home who used to make the most unusual dish. They were big green olives, stuffed with some kind of meat and seemed to be either dipped in egg and rolled in breadcrumbs or possibly battered and then fried. They were delicious!

Anybody have a clue as to what I am talking about? A recipe would be amazing!

2007-02-27 14:16:27 · 3 answers · asked by Kathleen G 3 in Cooking & Recipes

Souce is a dish served in a cup that you eat with saltines. The ingrediants were described to be an "pig stuff" and included things like ear. The souce I had wasn't greasy but I understand that the classic resipe can be.

2007-02-27 14:11:53 · 2 answers · asked by artisan 1 in Cooking & Recipes

well cuz were doing this 30 hr fast at church and they said that we could bring energy drinks so which one is the best? or u could give me another drink (besides coffee of course)

2007-02-27 14:08:40 · 8 answers · asked by Anonymous in Other - Food & Drink

2007-02-27 14:07:17 · 14 answers · asked by Anonymous in Other - Food & Drink

2007-02-27 14:05:53 · 18 answers · asked by Whitney 2 in Entertaining

What are the utinsels that cooks use to scoop and strain foods out of hot or boiling water. I thought they were called webs,but can't figure out what to ask for or where to find one. They are make of wood (frame) and wire and are about 6 inches in diameter.

2007-02-27 14:02:41 · 8 answers · asked by sandlapper 2 in Cooking & Recipes

Easy Please!!

2007-02-27 14:01:15 · 4 answers · asked by Celi 2 in Cooking & Recipes

2007-02-27 13:56:59 · 20 answers · asked by megster1688 1 in Other - Food & Drink

2007-02-27 13:56:39 · 11 answers · asked by Errica B 1 in Other - Food & Drink

For instance, when food processor's blade gets dull, some people put ice and blend it to sharpen the blade. Is it true?

2007-02-27 13:54:42 · 9 answers · asked by pyunji4me 1 in Non-Alcoholic Drinks

It needs to be really close and it neads to be soon.

2007-02-27 13:50:42 · 10 answers · asked by shilo r 1 in Other - Food & Drink

I found some spicy canned ground beef with chili peppers by chance at Pick And Save/MacFrugal's/Big Lots a few years ago. Since then I have not had any luck finding such a thing anywhere, even in hispanic supermarkets. Ever heard of such a thing? Where have you seen it? What is the brand? Can I get some mail-order?

2007-02-27 13:50:03 · 4 answers · asked by Randy W 2 in Ethnic Cuisine

2007-02-27 13:49:45 · 3 answers · asked by g/Rae 3 in Cooking & Recipes

2007-02-27 13:49:20 · 11 answers · asked by Anonymous in Beer, Wine & Spirits

I'm looking to try something new.

2007-02-27 13:48:43 · 28 answers · asked by SmartyPants 5 in Other - Food & Drink

is it expensive? where can you buy it?

2007-02-27 13:48:25 · 4 answers · asked by harpielingo 2 in Other - Food & Drink

I've never tried it but kinda wanted to know if it was bad to attempt?

2007-02-27 13:46:04 · 5 answers · asked by SpaceMonkey! 2 in Other - Food & Drink

2007-02-27 13:43:07 · 6 answers · asked by julesivo 1 in Cooking & Recipes

Specifically Florida and what retailers carry it??? Publix? Walmart, Walgreens???

2007-02-27 13:41:10 · 2 answers · asked by vham8 2 in Non-Alcoholic Drinks