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Food & Drink - 26 February 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2007-02-26 23:59:48 · 13 answers · asked by Anonymous in Cooking & Recipes

What will be the last thing left in the cupboard before I restock my food cupboards. They contain the following stuff...... 4 Chicken and mushroom pot noodles 5 Tins of Hienz baked beans 7 tins of tuna fish 6 Mars bars 1 giant bag of dry roasted peanuts 30 Tins of various flavour soups (mainly hienz) 4 Tins of spaghetti 1 Tin of bbq meal in a tin 1 Tin of pink samon and finally 2 half boxes of breakfast cerials.... Thank you

2007-02-26 23:42:55 · 29 answers · asked by Anonymous in Other - Food & Drink

I was adicted to French Onion flavour Kettle Chips when I lived in London in 2000/1. Then they disappeared off the Earth. I still dream about them....do you know of any alternatives?

2007-02-26 23:37:07 · 4 answers · asked by PrettyKitty 5 in Other - Food & Drink

I have a dinner planned for a special lady. She is from Boston. what should I cook for her?

2007-02-26 23:35:14 · 8 answers · asked by Anonymous in Entertaining

I have a dinner planned for a special lady. She is from Boston. what should I cook for her?

2007-02-26 23:33:41 · 12 answers · asked by Anonymous in Cooking & Recipes

I am trying to lose weight and i am struggling to find tasty but quick recipes. Can anyone help?

2007-02-26 23:27:48 · 10 answers · asked by MUTLEY 3 in Cooking & Recipes

And what if making something with fried tofu cubes and fried onions and mushrooms...what order or how to do technique?

2007-02-26 23:21:52 · 4 answers · asked by Anonymous in Vegetarian & Vegan

i am looking for a recipe called shanton beef. i have checked all the stores in my area and can't find this recipe. i would like to make this and many other chianesse dishes but can't find a good chianesse cook book . there are many mothers like kung pao?

2007-02-26 23:12:14 · 4 answers · asked by connie m 1 in Cooking & Recipes

2007-02-26 23:09:53 · 13 answers · asked by Anonymous in Vegetarian & Vegan

Looking for the recipe.

2007-02-26 23:08:58 · 5 answers · asked by Anonymous in Cooking & Recipes

I was making chocolate chip cookies last night. I love baking and enjoy making cookies. Well, I had a long day at work, and I have been trying to cut back on my coffee intake so I was EXHAUSTED when I was making them last night at 7pm. Instead of baking soda, I put in baking powder. I didn't catch it until I had mixed everything in. I read the ingredients and in baking powder there is baking soda in it. I thought I would be ok. The cookies took almost twice as long to cook and they weren't that tasty in my opinion. The kids loved them and my husband ate most of them after I went to bed last night.

What about the baking powder made it different. I only put in one teaspoon.

2007-02-26 23:02:06 · 3 answers · asked by Jennifer L 6 in Cooking & Recipes

this is my current topic but i am planning to narrow it down.. can you also help me choose? =) -competition between fast food chains -impact of advertising to fast food success -shifting of fast foods to local tastes -success factors of fast foods -location -advertising -shifting to local taste -menu do you know any resources in the net? i'm really having a hard time researching. tnx a lot!!

2007-02-26 22:54:16 · 8 answers · asked by sheep_closet 1 in Other - Food & Drink

I am sick of paying over the odds for sarnies and meals on a lunchtime when I'm at work, and then having no money at the end of the week to go out and enjoy myself (well, not that bad, but you know what I mean).

I would love some tasty alternatives to the boring 'sandwich'. I'm not a fussy eater and like most things...so, let me know your best lunchtime delights!

2007-02-26 22:46:28 · 21 answers · asked by PrettyKitty 5 in Cooking & Recipes

2007-02-26 22:40:50 · 7 answers · asked by frangipani 2 in Other - Food & Drink

What veg is best and how long do i roast them for?

2007-02-26 22:26:59 · 28 answers · asked by smiler585 2 in Cooking & Recipes

I would miss it so.... if I moved to italy.... they dont do proper bacon....

2007-02-26 22:17:54 · 20 answers · asked by Fox Hunter 4 in Other - Food & Drink

2007-02-26 22:05:41 · 8 answers · asked by ecogzie 2 in Cooking & Recipes

2007-02-26 21:59:15 · 7 answers · asked by mattyyzzxo34 1 in Cooking & Recipes

2007-02-26 21:33:50 · 3 answers · asked by jinzarno 1 in Beer, Wine & Spirits

My friend has just text me saying its her blokes birthday tomorrow and she wants to cook him a 3 course meal.

All I could come up with was soup and crusty bread, Roast chicken and all the trimmings, followed by Strawberries and cream. Pretty basic really.

But that sounds a bit boring, what would you suggest? Bearing in mind that her culinary skills are not that amazing.

2007-02-26 21:31:17 · 11 answers · asked by Anonymous in Entertaining

It appears that the vegetarian - vegan section is rather small, and one gets to know the Ids of other members posting here quite soon. Being a vegetarian or vegan is a choice everyone made for himself, so I really get fed up with these insults, presumptions and accusations here. I believe this to be a board for exchanging questions and answers related to the topic and not the playground for people with psychological problems. As a vegan I don't go to other boards and insult meat eaters. So why do we have to keep up with these intolerance, being called a "dangerous cult" etc?
I just reported someone who keeps posting nonsense and insults concerning vegans and would like your opinion: do we have to deal with that? What is wrong with these people?

2007-02-26 21:29:22 · 28 answers · asked by Anonymous in Vegetarian & Vegan

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