Food & Drink - 25 February 2007

I am seriously struggling at work and need some food to shake it off. Any suggestions?

2007-02-25 23:55:47 · 50 answers · asked by Anonymous in Beer, Wine & Spirits

2007-02-25 23:54:10 · 3 answers · asked by manatee lover 2 in Cooking & Recipes

i need it for project. tanks!

2007-02-25 23:48:13 · 3 answers · asked by parcelus 1 in Other - Food & Drink

I have one tub of firm tofu in my frige. Does anybody know of something I could do to it so I could bring it into school for lunch today? (i. e. fry, marinade..)

2007-02-25 23:47:45 · 13 answers · asked by itsALICE! 3 in Vegetarian & Vegan

Can someone give me a good King Cake recipe using box cake mix? I would like to be able to put filling inside.

2007-02-25 23:42:07 · 3 answers · asked by Sweet Cheeks 3 in Cooking & Recipes

2007-02-25 23:38:48 · 21 answers · asked by ed88 2 in Cooking & Recipes

should I go vege? I mean I have always eaten meat....... but should I? and if I do how do I break It to the folks that sign my paycheck (mom and dad)?

2007-02-25 23:31:32 · 11 answers · asked by Anonymous in Vegetarian & Vegan

Yes fresh strawberries in a gallon jar nearly full and vodka poured over them to fill the jar and left three months. Should I open the jar and try them or leave them for some time later.??

2007-02-25 23:28:35 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

I have half a small gammon joint, left over from Sunday lunch yesterday (so already cooked), any healthy recipe ideas to use it up for dinner this evening ?

2007-02-25 23:25:48 · 23 answers · asked by princess 3 in Cooking & Recipes

Its got to be easy to cook!

2007-02-25 23:24:45 · 7 answers · asked by Blobby 1 in Cooking & Recipes

2007-02-25 23:01:59 · 4 answers · asked by Anonymous in Cooking & Recipes

oh, and nectarines.

2007-02-25 23:00:44 · 6 answers · asked by TeeVee 2 in Other - Food & Drink

2007-02-25 22:59:06 · 2 answers · asked by Anonymous in Cooking & Recipes

Also, suggest any sides or main meal suggestions.

2007-02-25 22:54:22 · 20 answers · asked by melvnews 2 in Cooking & Recipes

2007-02-25 22:53:52 · 4 answers · asked by XXredroseXX 1 in Cooking & Recipes

I live in Cardiff.

2007-02-25 22:48:45 · 7 answers · asked by Anonymous in Ethnic Cuisine

I want nothing complex as i'm not very much of a cook...something easy like cupcakes, fudge or biscuits. 10q!!!

2007-02-25 22:46:44 · 11 answers · asked by BlueMorphoButterfly 2 in Cooking & Recipes

2007-02-25 22:39:18 · 3 answers · asked by okamachimaxs 1 in Other - Food & Drink

I really need some advice for what happen to me and my family. We were dining at a nice restaurant the other day and a vegan apparenly spit in our food. I had ordered a surf and turf platter and this waiter made a shrewd comment when he set my plate down on the table. He commented that the lobster was boiled alive and he hoped it was worth it? I have no idea what he meant by that, but he said it in a rude tone of voice. After inspecting my food, I noticed a shiny spat on the lobster that looked like a loogie.

When I asked the waiter if I could speak to his manager, he said his manager was not available. I also asked him about the shiny spat on my food and he denied he spit on it. Me and my family were so humiliated by this experience that we just finished our meal and left the restaurant. My kids were traumatized by the whole experience.

Should I call the restaurant and try to follow up on this? or should I just let it go. My wife feels I should do something about it.

2007-02-25 22:29:58 · 43 answers · asked by Anonymous in Vegetarian & Vegan

In other words, is dried out food as good for your body as normal food?

2007-02-25 22:28:11 · 4 answers · asked by gumtrunk 2 in Other - Food & Drink

Im Ok at cooking but struggle to come up with differant things, I do the usual bolognaisse, Steak and Chips etc etc.

I like everything, but not so keen on Fresh Water fish.

2007-02-25 22:00:28 · 45 answers · asked by Anonymous in Cooking & Recipes

2007-02-25 21:56:41 · 7 answers · asked by Manz 5 in Other - Food & Drink

please put your whole name after your answer, hmmm.. just wanna know what do you think of philippine cuisine, it's a research paper, haha.. please help me, thanks..

2007-02-25 21:52:16 · 5 answers · asked by shirubiah 3 in Other - Food & Drink

type only the name of the product...

2007-02-25 21:47:30 · 14 answers · asked by reginal c 1 in Other - Food & Drink

Whats the difference between menthol cigarettes and regular ones ?

2007-02-25 21:40:50 · 7 answers · asked by BORED GUY ASKING RANDOM ?"S 1 in Non-Alcoholic Drinks

is ground beef with freezer burn bad for u or any meat for that matter

2007-02-25 21:39:03 · 3 answers · asked by dniel c 2 in Other - Food & Drink

When I'm starving & wanna make a quick meal, I'll boil 2 packs, add spinich, (sometimes brocoli) then I heat up 2 burritos, after the noodles are done, I chop the burritos up to mix in, & then add additional spices (steak seasonings, etc.) Sometimes I'll fry everything with cooking oil but that takes more time.

2007-02-25 21:15:00 · 5 answers · asked by strange-artist 7 in Cooking & Recipes

To me this sounds very strange but my boyfriend has told me he likes hot cross buns with cheese. Is this a Yorkshire thing, an odd thing or actually quite nice?

I couldn't bring myself to try it.

Thanks

2007-02-25 21:01:52 · 18 answers · asked by Anonymous in Other - Food & Drink

I want ideas on what to cook for 6 people.
Thank you all in advance.

2007-02-25 21:00:21 · 25 answers · asked by looby 6 in Entertaining

How soya milk is transform into tofu.

2007-02-25 20:59:11 · 1 answers · asked by Anonymous in Vegetarian & Vegan