Food & Drink - 14 February 2007

I always grill an amazing steak, but I ruin them in the oven, pan and broiler. What am I doing wrong?

2007-02-14 03:59:04 · 16 answers · asked by Year of the Monkey 5 in Cooking & Recipes

2007-02-14 03:58:29 · 11 answers · asked by Michael H 1 in Beer, Wine & Spirits

Does anyone here drink club soda just on it own?

2007-02-14 03:58:03 · 9 answers · asked by Kipling 3 in Non-Alcoholic Drinks

Thanks!

2007-02-14 03:57:29 · 2 answers · asked by Baby #1 born August 2009 6 in Cooking & Recipes

Anyone know how to cook inside? We usually grill, but it is very cold here and my hubby asked me to cook indoors for V-DaY! I am nervous!

2007-02-14 03:55:54 · 9 answers · asked by piper f 1 in Cooking & Recipes

I usually go to Olive Garden and oder the chicken fettucini. This is one of my favorite plates. Now I need recepies so I can make it at home tonight for dinner. Please if you know how to make this plate, do share the information with me. I appriciate it.

Thanks.

P.S I do like the chicken fettucini with brocoli too, so if you have recepies for that too I will defenetly appreciated. Oh, does the alfredo sause come prepare already if you know let me know wich one is a good brand.

Thank again ;)

2007-02-14 03:50:24 · 8 answers · asked by Anonymous in Cooking & Recipes

You know the ones that you buy that have been already cooked. But than frozen agian.

2007-02-14 03:49:51 · 13 answers · asked by njd3040 1 in Cooking & Recipes

Im looking for a good recipe but nothing more than just the artichoke... like maybe stuffed or something. Its for dinner tonight with the hub :) Thanks

2007-02-14 03:41:36 · 9 answers · asked by Anonymous in Cooking & Recipes

I have about 2kg (4lb) of bananas at home and I need to make something out of them real soon cause it's going bad because I bought them on sale.Please help!

2007-02-14 03:40:37 · 22 answers · asked by amateurgrower 3 in Other - Food & Drink

Marks out of 10 please for a nice plate of steak and kidney, suet dumpling, sprouts, gravy, and a nice bit of salt and pepper.......

2007-02-14 03:39:17 · 17 answers · asked by www.shutup.com 2 in Other - Food & Drink

2007-02-14 03:37:34 · 11 answers · asked by Nikki 2 in Cooking & Recipes

I have an Angus top roast. Never made a roast before...descent cook, have quite a few ingredients on hand...just need some inspiration or ideas. Anyone have any good recipes? Thank you.

2007-02-14 03:33:38 · 2 answers · asked by dante24 1 in Cooking & Recipes

I have a Wilton Cake pan and I live in a country where there is no shortening available. I tried greasing it with margarine and flouring it, but the cake stuck. I don't know what to do now. Does anyone have any suggestions what is a good substitute for shortening? I am considering using a liquid vegetable oil and spraying it onto the pan with my pampered chef sprayer (we can't buy the commercial ones here and I need the cake tomorrow). Has anyone tried this?

2007-02-14 03:31:17 · 4 answers · asked by jenstarr 4 in Cooking & Recipes

If someone would take 4 chickens from a mcchicken sandwich from mcdonalds, and blend them to liquid form, and drink them, would anything happen.

2007-02-14 03:25:32 · 7 answers · asked by Realist 1 in Other - Food & Drink

I would really appreciate it if you could help me out

2007-02-14 03:18:36 · 13 answers · asked by Anonymous in Cooking & Recipes

2007-02-14 03:18:12 · 8 answers · asked by Amy P 2 in Other - Food & Drink

Turkey bacon is for those folks who love the taste of bacon but can't deal with the health effects.

If they can go that way, why can't they make bacon that tastes like turkey? There has to be some turkey lover with low cholesterol that would enjoy it.

2007-02-14 03:16:01 · 10 answers · asked by Anonymous in Other - Food & Drink

2007-02-14 03:12:07 · 11 answers · asked by angelbabe 1 in Cooking & Recipes

2007-02-14 03:11:11 · 16 answers · asked by cindy 2 in Cooking & Recipes

2007-02-14 03:10:08 · 6 answers · asked by amac01 1 in Other - Food & Drink

Especially for the second distillation..will the alcohol ignite at temperatures needed to cause evaporation?

2007-02-14 03:08:13 · 4 answers · asked by Anonymous in Beer, Wine & Spirits

2007-02-14 03:07:58 · 18 answers · asked by babebear 2 in Cooking & Recipes

why is it that milk and chocolate go sooo good together. im sitting here eating my valentines day chocolate...and after a while i get thirsty for milk. why do u think they go so good together. jsut a quetion

2007-02-14 03:07:45 · 10 answers · asked by Allisandra 3 in Other - Food & Drink

If i am going to drink a beer or glass of wine or a mixed drink, or a shot ..which would have fewer carbs, calories and all of that stuff that makes you chubby? i have read conflicting points of view on this. I wanna get drunk but i dont want a fat butt

Im thinking a shot is the smallest so it would be the least fattening

2007-02-14 03:07:37 · 22 answers · asked by Anonymous in Beer, Wine & Spirits

I've tried melting a couple different kinds ie. hershey's kisses with a double boiler but it starts to harden too quickly and gets goopy.

2007-02-14 03:04:23 · 6 answers · asked by Cow 2 in Cooking & Recipes

2007-02-14 03:04:21 · 10 answers · asked by Anonymous in Other - Food & Drink

Does anyone know if they still make Olympia beer and if they dois there someplace I can get it or maybe order it on-line?

2007-02-14 03:03:50 · 4 answers · asked by Shona C 1 in Beer, Wine & Spirits

I am wanting to buy some chinese dishes for a party using only chinese dishes PLEASE HELP ME THANK U

2007-02-14 03:03:02 · 1 answers · asked by helen b 1 in Ethnic Cuisine

2007-02-14 03:01:02 · 1 answers · asked by Claudio F 1 in Other - Food & Drink

I grew up in NY. These were made by Nabisco, came in a little brown box - chocolate cookies, or red box - chocolate chip cookies, had little animal faces on the front. Was always next to Barnum animal cookies (with the carry string). Do they still make these??? I would love to get some of the red box.

2007-02-14 02:58:52 · 2 answers · asked by stefani_m2003 2 in Other - Food & Drink