Food & Drink - 29 January 2007

It has to be low fat and I need some vegetables to go with it. I usually eat cottage cheese (low fat or no fat) to get my milk in every day.

2007-01-29 03:57:10 · 4 answers · asked by happydawg 6 in Cooking & Recipes

White fish or oily fish. Or is it better to have a variety of both. I want to try and eat fish as often as possible. Love John Dory but find it hard to get in the shops here. What other fish is similar?

2007-01-29 03:56:50 · 21 answers · asked by Anonymous in Cooking & Recipes

Shape up the new world.

2007-01-29 03:55:46 · 1 answers · asked by Manny 5 in Entertaining

It used to be on the BBC website but has been removed now!

2007-01-29 03:52:04 · 9 answers · asked by Anonymous in Cooking & Recipes

2007-01-29 03:50:31 · 12 answers · asked by smoovkay 2 in Beer, Wine & Spirits

Is there anything I can do - other than opening winows - to get rid of the lingering smell? Spicy cooking oil is not exactly stinky, but i'd rather the house smell nice and fresh! Has anyone had success with an air filter?

Thanks!

2007-01-29 03:49:49 · 5 answers · asked by SE 5 in Other - Food & Drink

Im interested in knowing ways of choosing the right wines to compliment foods.. the difference between the vast choices.. what is a good wine for the money... what are some attributes to drinking wine instead of beer/liquor... how do you find out where wine tastings are.. & any comments having anything dealing with wine

2007-01-29 03:46:30 · 11 answers · asked by ? 4 in Beer, Wine & Spirits

The temp is now about 23 degrees & overnight it will drop to 14 or lower. If i buy canned pop/soda tonight and leave it in my car will it bust open as the temp is extremely low like a freezer. Normally when you put pop/soda in the freezer if you dont get it out it will burst open regardless of the packaging.

Please help-I want to go to the store after work in three hours. Beverage would sit overnight for about 12 hours before the car had heat again. It would go into the office after that as it is for an office party

Serious answers please!

2007-01-29 03:46:18 · 31 answers · asked by msijg 5 in Other - Food & Drink

I know when you're making jambalaya with a crockpot, if you're adding shrimp, you add them(depending on what temperature setting you're crockpot is on) the last, say 45 minutes. Does the same go for scallops? Or do I partially cook them before I add them?
If anyone can help me out that'd be great! Also, if you have an awesome jambalaya recipe ...i'll take that too.

2007-01-29 03:44:50 · 1 answers · asked by paha4u 3 in Cooking & Recipes

I've heard before it is, and i remember checking it and it being true, but I've searched online and i can't find anywhere that it says that..

2007-01-29 03:43:54 · 24 answers · asked by gal3 2 in Non-Alcoholic Drinks

I have to have salad cream on then as well my boyfreind thinks its discusting but I love it.

2007-01-29 03:42:22 · 37 answers · asked by kelly149664 2 in Cooking & Recipes

2007-01-29 03:41:02 · 3 answers · asked by Liz S 1 in Ethnic Cuisine

2007-01-29 03:39:29 · 11 answers · asked by Liz S 1 in Other - Food & Drink

2007-01-29 03:38:28 · 24 answers · asked by Anonymous in Other - Food & Drink

I cooked a curry yesterday and want to know if it will still be ok to eat on tuesday or if I'll have to finish it tonight. I always thought it would be good still for at least two days but someone has put doubts in my head! :o{

2007-01-29 03:37:26 · 20 answers · asked by Anonymous in Cooking & Recipes

I am a novice cook, as my expertise is mainly on the grill BUT I have made my own brownies from scratch. What I am contemplating is adding minimarshmellows and crumbled graham crackers along with the chunks of chocolate I already have in it to make it a kind of s'mores/brownie combo. Has anyone tried this, and how do you think it will affect the cooking time. If you think it's a good idea, what are some good possible names for this concoction?

2007-01-29 03:36:26 · 13 answers · asked by Anonymous in Cooking & Recipes

got some frozen jalapenos to use (not roasted or blanched), looking for recipes other than salsa

2007-01-29 03:36:05 · 6 answers · asked by stefano 3 in Cooking & Recipes

2007-01-29 03:34:41 · 11 answers · asked by David S 1 in Cooking & Recipes

Is it black or darjeeling.

2007-01-29 03:32:13 · 16 answers · asked by Manny 5 in Ethnic Cuisine

Is there any way to make tomatoe paste with fresh tomatoes and make it taste similar to the store bought canned ones?

2007-01-29 03:30:18 · 5 answers · asked by Anonymous in Cooking & Recipes

Is there anything I could add like tomatos or something?

2007-01-29 03:23:46 · 48 answers · asked by Dreamer 4 in Cooking & Recipes

2007-01-29 03:21:27 · 2 answers · asked by yakkyigooconroy 3 in Other - Food & Drink

2007-01-29 03:20:22 · 47 answers · asked by Baybee Bonkerz...x 1 in Other - Food & Drink

something you cant do without. For me its my rice cooker

2007-01-29 03:12:45 · 15 answers · asked by beebs 6 in Other - Food & Drink

I have looked on several web sites such as Allrecipes and foodnetwork but I am just curious to what you guys have coming out of your kitchens. :) If you have a good recipe that you use pretty regularly I would love to give it a try. :) Thanks

2007-01-29 03:12:37 · 8 answers · asked by Motivated 3 in Cooking & Recipes

2007-01-29 03:08:44 · 11 answers · asked by Dana 2 in Other - Food & Drink

No additives, no after taste..

2007-01-29 03:04:18 · 3 answers · asked by bizetdizet 1 in Other - Food & Drink

Have a stew recipe that calls for 4 tbsp. of tapioca, for thickening. Any suggestions?

2007-01-29 03:04:08 · 6 answers · asked by Anonymous in Cooking & Recipes

2007-01-29 02:59:20 · 25 answers · asked by AL IS ON VACATION AND HAS NO PIC 5 in Beer, Wine & Spirits

also in step by step instructions how is it made with and without milk

2007-01-29 02:58:11 · 7 answers · asked by Anonymous in Other - Food & Drink