Food & Drink - 29 January 2007

Wanting to get sugestions on ginger ale. I've heard Vernors is good but are there others out there?

2007-01-29 08:09:36 · 13 answers · asked by K B 2 in Non-Alcoholic Drinks

and any other real good recipes,, I'm a raw vegan,, and im looking to spice it up a bit

2007-01-29 08:08:59 · 5 answers · asked by brak_the_hun 3 in Vegetarian & Vegan

a few years ago the double dragon used to be an italian restaurant and it is driving me mad not knowing what it was called.. my friends used to go there and they can't remember
please help

2007-01-29 08:08:04 · 2 answers · asked by rach.joyce 1 in Ethnic Cuisine

2007-01-29 08:06:52 · 19 answers · asked by sadia k 1 in Cooking & Recipes

2007-01-29 08:04:32 · 7 answers · asked by Vizzini 4 in Cooking & Recipes

3 eggs
3/4 cup
3 cups
1/2 cup
2ts
3lb
^makes 6 dozen

How do I make 2 dozen?

2007-01-29 08:02:17 · 7 answers · asked by :-) 3 in Cooking & Recipes

I want to cook a steak now and again to go with something like green vegetables and mash. All I can afford are the big, thin frying steaks that are around £2/3 pounds at the butchers.

I cooked one once before and fried it. But now I am more health conscious; is there another way you can cook this type of steak?

Thank you very much for your help.

2007-01-29 07:58:34 · 22 answers · asked by Anonymous in Cooking & Recipes

I had Chinese food last night and I know people always say they fill up on chinese food, but it doesn't quit last. You always seem hungry again 1-2 hours later. Anyone know why?

2007-01-29 07:57:12 · 6 answers · asked by Chavahleah 2 in Ethnic Cuisine

Is this possible? or just wishful thinking. Can't go more than two days without it.

2007-01-29 07:56:15 · 23 answers · asked by OldBigHead 1 in Other - Food & Drink

So I am 27 years old and just started drinking coffee regularly about 4 or 5 months ago. I usually just brew my own at home and lately (out of sheer laziness and convenience) have been visiting one of the many many local Stabucks. I usually get just a regular coffee, but I am interested in getting something more fancy. I don’t care to drink a cup of sugar so I can do without all the sweet stuff, but what’s a really good cup of joe? Something other than regular coffee, any suggestions?

2007-01-29 07:54:57 · 10 answers · asked by Anonymous in Non-Alcoholic Drinks

We have made pancakes, waffles, french toast, eggs, bacon, omlettes, fritattas, eggs bennidict...what else can we make that is creative and really really good?

2007-01-29 07:52:53 · 16 answers · asked by hulahoops 3 in Cooking & Recipes

I was thinking pecans or walnuts. I'm not sure what they usually use.

2007-01-29 07:52:00 · 23 answers · asked by retzy 4 in Cooking & Recipes

2007-01-29 07:50:45 · 10 answers · asked by sadia k 1 in Cooking & Recipes

2007-01-29 07:47:19 · 10 answers · asked by kakountry 1 in Beer, Wine & Spirits

It's refridgerated, of course.

2007-01-29 07:45:43 · 2 answers · asked by Lindsey S 2 in Other - Food & Drink

Approx. 10 adults...

I am not providing any alcoholic beverages. Was thinking sloppy joe's & some sides, but looking for some alternative ideas, recipes, foods, etc

2007-01-29 07:43:55 · 22 answers · asked by Sam's Mommy 2 in Entertaining

2007-01-29 07:43:04 · 6 answers · asked by sadia k 1 in Cooking & Recipes

Great stuff!!

2007-01-29 07:42:42 · 2 answers · asked by georgewallace78 6 in Non-Alcoholic Drinks

My favourite has always been a chocolate hob-nob, but I do like a crunch cream and a caramel digestive.

2007-01-29 07:39:25 · 10 answers · asked by finchleyjohn 2 in Other - Food & Drink

So far we have Alfredo, Tsatsiki, Cream Cheese, Bleu Cheese dressing, Ranch dressing...

What else?

2007-01-29 07:39:05 · 8 answers · asked by sjbchapman 2 in Other - Food & Drink

What is a fun drinking game, and how do you play it?

2007-01-29 07:37:28 · 9 answers · asked by mrsgarlocktoyou 2 in Beer, Wine & Spirits

I'm making a ganache like frosting for cupcakes and all I have is half and half- will it work or do I need to make a trip to the store?

2007-01-29 07:32:42 · 10 answers · asked by Hillary B 3 in Cooking & Recipes

iced,milky,made in a pot.
also what brand do you prefer?

2007-01-29 07:30:48 · 25 answers · asked by Anonymous in Non-Alcoholic Drinks

2007-01-29 07:28:42 · 7 answers · asked by Tommy N 1 in Other - Food & Drink

and do i just drop it straight in boiling water

2007-01-29 07:27:26 · 23 answers · asked by PAZ.....GTFC 2 in Cooking & Recipes

2007-01-29 07:27:12 · 18 answers · asked by Tommy N 1 in Other - Food & Drink

I am a musician, who has just spent all my money making a record. I will be in debt for a while, what can I eat for very little money? "Top Ramen" is not acceptable! It's just the lowest grade of bullion mixed with MSG.
I need food that I can freeze, or that has a long shelf life, that has some real nutrients. I am willing to sacrifice taste if it is cheap and healthy. THANKS!!!

2007-01-29 07:25:35 · 18 answers · asked by Anonymous in Other - Food & Drink

A friend of mine gave me a bag of dried guajillo. I have not used this kind of chile before and am totally clueless. Does anyone know any simple use and recipe for it? Thanks.

2007-01-29 07:24:59 · 3 answers · asked by Anonymous in Cooking & Recipes

2007-01-29 07:20:58 · 23 answers · asked by sdfcvoh 2 in Vegetarian & Vegan

My aunt says that the heat from the stove eventually "cooks your guts!" Is this true?

2007-01-29 07:20:24 · 5 answers · asked by Rose W 1 in Other - Food & Drink