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Food & Drink - 17 January 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

if your from the u.k. and underage and you drank in the u.s. is it ok?
how about if your in the u.s. and you came from the u.k. and someone bought you a drink with meal in the u.s. is it ok too?

2007-01-17 10:41:46 · 5 answers · asked by ALESANA 7 in Beer, Wine & Spirits

2007-01-17 10:40:07 · 26 answers · asked by Anonymous in Beer, Wine & Spirits

2007-01-17 10:38:53 · 3 answers · asked by P Bug<3 1 in Other - Food & Drink

what other condiments do you put on your veggies? im trying to find some new tastey things my teenagers might try. they cant stand plain veggies of any kind.

2007-01-17 10:38:04 · 7 answers · asked by Flowerchild 3 in Cooking & Recipes

I had parboiled a bunch of potato's on Sunday, cut them up and put them in a sealed Tupperware dish so that I could roast them during the weeknights. When I opened the Tupperware on Tuesday night, a large marjority of the parboiled potatos had turned or were turning various shades, of black.

Anyone know why? Are they still safe to roast and eat? Any way of storing them to prevent the color turn?

2007-01-17 10:27:05 · 10 answers · asked by zombie_togo 3 in Cooking & Recipes

I don't want to pay no more then $20 but if it's really good I will pay more. Something sweet and doesn't taste bitter and not hard to find.

2007-01-17 10:26:30 · 24 answers · asked by Anonymous in Beer, Wine & Spirits

2007-01-17 10:19:51 · 16 answers · asked by The fat kid down the street 2 in Other - Food & Drink

Ok I'm planning to go on a healthy diet to lose some lbs so I think I'm gonna be eating grilled chicken salads for lunch & grilled chicken with steam vegetables for dinner....Problem is I don't know how to make grilled chicken & the oven at my house is broken & the BBQ grill is outside & its freezing so do I have any other options?Would wrapping the chicken in foil & throwin it in those conventional oven/toaster thingy work?PLease help me out...I need a very simple but tastey grilled chicken recipe & a way to cook it...

2007-01-17 10:19:36 · 13 answers · asked by JUSTxSOMExGRL 1 in Cooking & Recipes

but i disagree to that, he says at the bottom of the pickle bottle the liquid is vegetable oil to which i strongly disagree and told him its sumting else used to preserve pickle. i believe what i said is right.

2007-01-17 10:19:33 · 15 answers · asked by hwzlife 1 in Beer, Wine & Spirits

2007-01-17 10:19:32 · 19 answers · asked by untanuta 5 in Other - Food & Drink

but i disagree to that, he says at the bottom of the pickle bottle the liquid is vegetable to which i strongly disagree and told him its sumting else used to preserve pickle. i believe what i said is right.

2007-01-17 10:18:30 · 11 answers · asked by hwzlife 1 in Other - Food & Drink

i have four of these and i am wondering which is the best way to cook these in the oven tonight?

2007-01-17 10:16:05 · 6 answers · asked by aP 2 in Cooking & Recipes

if your in the u.s. and underage there, but in the u.k. your not, can you still drink?

2007-01-17 10:15:36 · 27 answers · asked by ALESANA 7 in Beer, Wine & Spirits

So I just became a vegetarian a month ago,and I love pasta,but I dont want to eat to much and have an unbalenced diet(Also i'm not talking about eating a huge plate of pasta dripping in oil)

So how many days a week should I limit myself to having pasta?

2007-01-17 10:14:51 · 13 answers · asked by ducttape3243 1 in Vegetarian & Vegan

My mother in law said she saw something on tv about that and wanted to find a recipe. I tried a search online, but couldn't come up with anything...

2007-01-17 10:14:08 · 8 answers · asked by *KadinsMama* 2 in Cooking & Recipes

2007-01-17 10:13:11 · 11 answers · asked by Anonymous in Cooking & Recipes

yeah? brill
are you at home? good
will you lend me a tenner?

2007-01-17 10:10:42 · 16 answers · asked by qwerty 3 in Vegetarian & Vegan

2007-01-17 10:10:18 · 12 answers · asked by Norskeyenta 6 in Ethnic Cuisine

you have these items to work with.

light sour cream
cheese
milk
oil
sausages
hamburgers
corn
peas
flour
garlic
potatoes
carrots
onions
rice
pasta
salad tomato, cucumber lettuce etc...
eggs
gravy
pasta sauce...

what are ya gonna make?

2007-01-17 10:08:08 · 8 answers · asked by Anonymous in Other - Food & Drink

im making stuffed shells with ground meat andsome shredded cheese. and a sauce on top. when i add the meat it just falls out, and when were eating it its not moist or anything special, all it is is meat. there needs to be something i just dont know what! thanks in advance.

2007-01-17 10:07:50 · 6 answers · asked by Monica C 1 in Cooking & Recipes

Moves to clone and genetically modify farm livestock have opened the door to the creation of "Farmyard Freaks", experts have warned.

News that the daughter of a US clone cow has been born on a British farm has moved the issue from science fiction to consumer reality.

A former government adviser has painted a nightmarish picture of "zombie" and fast-growing supersize animals.

Professor Ben Mepham, of Nottingham University, said the impact of bio-engineering, creating GM and cloned animals, is huge.

Factory farming techniques, most commonly used with pigs and chicken, often involve keeping animals confined in cramped conditions.

For pigs, who are highly intelligent, these conditions can lead to stress and aggression.

However, GM scientists are actively investigating ways to remove the stress and aggression gene from animals, effectively turning them into complacent zombies.

The professor said it might become technically possible to produce "animal vegetables" - beasts which are "highly prolific and oblivious to their physical and mental status".

However, he argued that while this could reduce the pain and stress of factory farming, this did not mean it should be allowed to develop without question.

The professor of applied bioethics warned that many of the GM experiments on animals have resulted in cruelty, producing mutants or animals which grow so large in the womb that they can only be surgically removed.

He said: "The question of whether humanity should take it upon ourselves to alter animals by GM, involving in many cases mixing the genes of different species - and sometimes those of human origin - is undoubtedly critical for many people."

The professor said that religious groups would see it as "an attempt to usurp God's role" while others would be unhappy about "so fundamentally altering the natural order".

Prof Mepham, is a former member of the Government's Agriculture, Environment Biotechnology Commission.(AEBC)

In 2002, the Commission called on the government to set up a regulatory body to police developments such as GM and clone farming.

However, this was ignored by ministers, who subsequently scrapped the AEBC after it issued a number of reports challenging government policy in areas such as GM crops and food.

The AEBC called for a ban on the creation of "intrinsically objectionable" creatures - such as pigs and cows modified not to feel stress in factory farming conditions.

And it demanded separate farming and labelling of food from these creatures to allow consumers to make a choice about what they are eating.

In 2002, the AEBC said the need to have in place a regulatory regime in place was "urgent" in order to prevent a repeat of the GM crop debacle.

In that case GM plants were already in British shops before there had been sufficient research about the impact on human health or the environment.

Despite these clear warnings, the government's food and farming department, DEFRA, refused to set up any kind of watchdog.

The result is that meat and milk from GM or cloned animals could be arriving on dinner plates in as little as two years.

The executive director of the Food Ethics Council, Dr Tom MacMillan, said: "Cloning raise animal welfare concerns, both for the clones and for their parents.

"It also underlines how far removed industrial food production is from what consumers actually want."

2007-01-17 10:05:30 · 6 answers · asked by Anonymous in Other - Food & Drink

I have had a roast dinner in the fridge for 5 days, can I eat it?

2007-01-17 10:05:10 · 7 answers · asked by Tha Most Shady 3 in Other - Food & Drink

Also, are they exclusively Australian made?

2007-01-17 10:04:54 · 4 answers · asked by Anonymous in Beer, Wine & Spirits

I really like to cook, but I want to try something new... something different from what I've been cooking all of these years. DO you guys have any recipes that you could share with me. (stuff you actually make lol)

2007-01-17 10:04:21 · 6 answers · asked by gravytrain036 5 in Cooking & Recipes

All I ever eat is prawn mayo or cheese and onion, both of which I love, but fancy a change.

2007-01-17 10:03:17 · 30 answers · asked by Anonymous in Other - Food & Drink

2007-01-17 10:02:19 · 11 answers · asked by primamaria04 5 in Beer, Wine & Spirits

I work full time and Love to use the crock pot just dont know really what else to cook in it besides roasts

2007-01-17 10:01:40 · 9 answers · asked by wondering 2 in Cooking & Recipes

Does it have more alcohol content or less?

2007-01-17 09:55:12 · 6 answers · asked by primamaria04 5 in Beer, Wine & Spirits

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