Food & Drink - 21 January 2007

2007-01-21 23:59:07 · 6 answers · asked by donahuecallmephil 1 in Cooking & Recipes

Rumour has it that Jacobite supporting Scots would toast 'The King/Queen', passing their toasting glass over a glass over water to symbolise the escape to Skye by Bonnie Prince Charlie, over the water. Anyone able to confirm or deny this?

2007-01-21 23:53:18 · 2 answers · asked by Anonymous in Beer, Wine & Spirits

2007-01-21 23:48:42 · 5 answers · asked by Anonymous in Cooking & Recipes

Any really great sandwich ideas out there????????

2007-01-21 23:46:53 · 48 answers · asked by Anonymous in Cooking & Recipes

you know ..they burn when firing them out of the hole..

2007-01-21 23:45:48 · 3 answers · asked by Kingofreportedabuse 3 in Cooking & Recipes

Do they have a different affect on you when you drink them?Are they different?Which one is cheaper?thanx xx

2007-01-21 23:37:31 · 24 answers · asked by sxy latina XXX 1 in Other - Food & Drink

We have a little italian shop by us that has the best sauce. I have tried to recreate it but feel somewhat unsuccessful. Anyone know the secret?

2007-01-21 23:34:30 · 3 answers · asked by hulahoops 3 in Cooking & Recipes

blueberry, banana nut, cranberry and orange, lemon with citrus peel, apple and cinnamon, double choc (with choc chips) choc orange, coconut, and coffee/mocha anything new i could try?

2007-01-21 23:31:59 · 12 answers · asked by merciasounds 5 in Other - Food & Drink

Is there an easier way to get the cabbage off the head than boiling it?

2007-01-21 23:30:25 · 6 answers · asked by momofkings 2 in Cooking & Recipes

2007-01-21 23:23:31 · 9 answers · asked by JOHN W 1 in Cooking & Recipes

2007-01-21 23:22:31 · 7 answers · asked by Anonymous in Cooking & Recipes

2007-01-21 23:11:43 · 11 answers · asked by Anonymous in Cooking & Recipes

2007-01-21 23:10:08 · 5 answers · asked by Anonymous in Cooking & Recipes

2007-01-21 23:06:54 · 6 answers · asked by ss26_ss 2 in Vegetarian & Vegan

2007-01-21 23:02:51 · 3 answers · asked by Zexyana 3 in Cooking & Recipes

2007-01-21 23:01:21 · 6 answers · asked by Zexyana 3 in Cooking & Recipes

2007-01-21 22:52:19 · 4 answers · asked by negusma2000 3 in Other - Food & Drink

1 k,.g chicken clean it and drain water and keep a side, take half glass of coconut oil, fry 15 green chilli till its biols, take out and smatch it. To the remaining oil put half tea spoon of turmanic powder, half spoon jeera, had chicken and 1 full lemon juice and smash green chilly. solt for taste. stir well and let it boiled for 10 minutes. Andra Chilly read - Garnoish with Cordinole leaves

2007-01-21 22:42:54 · 4 answers · asked by William S 1 in Cooking & Recipes

2007-01-21 22:41:21 · 7 answers · asked by Jacqueline W 2 in Other - Food & Drink

What kinds of food are commonly found or eaten regularly by the majority? Or if you're an Aussie, what do you like to eat?

2007-01-21 22:38:12 · 12 answers · asked by utternutter 2 in Other - Food & Drink

I love eating boiled eggs in eggcups with toast, how long should I boil the eggs so they are still runny inside.

2007-01-21 22:36:11 · 11 answers · asked by Ronnix1960 2 in Cooking & Recipes

I used to teach in Prague and I fell in love with a beer called Velvet. The only way I can it explain it is that it tastes like a blonde Guinness. It had the same texture, but was a golden ale. I cannot find it anywhere in the States and I am not sure if it can be shipped to me. If anyone has had it or knows how I can get some, it would be appeciated. Thanx.

2007-01-21 22:35:40 · 1 answers · asked by Mr Mojo Risin 4 in Beer, Wine & Spirits

Its in coventry England, Eden Street

2007-01-21 22:31:51 · 5 answers · asked by jenzi_e 2 in Beer, Wine & Spirits

When you pan fry an egg do you use butter or oil?

(My husband fries in one and I fry in the other, I'm just trying to figure out what most people use)

2007-01-21 22:22:14 · 17 answers · asked by Anonymous in Cooking & Recipes

2007-01-21 22:21:00 · 15 answers · asked by brokenmotion1 1 in Cooking & Recipes

i went to a resterant a few weeks ago, and had a beautiful cajun chicken pasta in the most tasty dause ever and want to know how to make it

2007-01-21 22:20:11 · 9 answers · asked by Anonymous in Cooking & Recipes

i use turmeric in my indian cooking. diluted turmeric water got poured on the kitchen slab which is made of wood here. I tried cleaning it the next day, as i was busy with some work. Stain got seeped into the wood. Today when i tried cleaning with soap & lemon juice and scrub, partly stains are gone but some places it still remains. The kitchen slab here i think is a laminate sheet on wooden surface. there are a couple of scrathes because of using the scrubber we use to wash utensils. Is there some paste i can apply to remove the scratches. Some stains are still visible, can i remove it with something without spoiling the wood further? This is a rented house in USA, so want to clear the stains, so that I am not charged a BOMB when i vacate it. Please advise. I saw a few other postings where hydrogen peroxide was suggested. Would it affect the laminate sheet on the wood. Is there any other remedy, please suggest.

2007-01-21 22:14:02 · 5 answers · asked by Anonymous in Other - Food & Drink

2007-01-21 22:08:44 · 24 answers · asked by lokesh_121 1 in Vegetarian & Vegan

2007-01-21 22:02:48 · 7 answers · asked by Anonymous in Cooking & Recipes

A friend has just given me 200 tangerines and they have loads if pips in them. Do you know of a way I can use them before they go to waste. Please give method as well as use. Many thanks in advance !!!

2007-01-21 21:56:30 · 18 answers · asked by Steven W 3 in Cooking & Recipes