Food & Drink - 8 October 2006

2006-10-08 10:34:31 · 8 answers · asked by dudewithadarkeye 1 in Non-Alcoholic Drinks

Im using a non-stick pan and I put in some olive oil and heat it up...as soon as I crack the egg and put it in, the edges get brown and the egg forms bubbles on it and it sticks to the surface.

I can make it perfect when I use cooking spray but im all out.

So what is the proper way to fry an egg with cooking oil?

2006-10-08 10:34:15 · 11 answers · asked by juju 3 in Cooking & Recipes

What is the most delicious animal you have ever eaten? How was it prepared? Where can one find such delicious creatures?

2006-10-08 10:33:17 · 17 answers · asked by ColonBowel 1 in Cooking & Recipes

2006-10-08 10:25:23 · 18 answers · asked by Anonymous in Cooking & Recipes

2006-10-08 10:23:26 · 20 answers · asked by Anonymous in Other - Food & Drink

2006-10-08 10:22:38 · 8 answers · asked by Anonymous in Non-Alcoholic Drinks

i need somthing to put on a cake and it can't be frosting cause i don't have any.

2006-10-08 10:10:42 · 22 answers · asked by Alexa 1 in Cooking & Recipes

pleae answer both :)

2006-10-08 10:07:44 · 37 answers · asked by Birkett 1 in Beer, Wine & Spirits

2006-10-08 09:59:21 · 8 answers · asked by n8iveafr0 1 in Cooking & Recipes

Its not my fave but, i like Peanut-butter and Banana sandwiches,weird huh?

2006-10-08 09:57:46 · 17 answers · asked by Anonymous 2 in Other - Food & Drink

...surely they don't employ people to crack each individual nut??(and yes, I know how Willy Wonka got round that one)...

2006-10-08 09:57:37 · 10 answers · asked by Anonymous in Other - Food & Drink

2006-10-08 09:55:04 · 4 answers · asked by Jeff P 3 in Beer, Wine & Spirits

either Sandra Lee or Robin Miller for me!
Putting together canned, jarred, or precooked foods is NOT COOKING!!!

2006-10-08 09:54:18 · 22 answers · asked by Epitome 2 in Cooking & Recipes

how do you make them?
Do you have to cut off the ends?

2006-10-08 09:51:40 · 7 answers · asked by Anonymous in Cooking & Recipes

I know, I know he has a wife & kids and all, but COME ON! I will love him the same if he just would own up to it and be truthful! What do you think? Really....

2006-10-08 09:50:53 · 13 answers · asked by liverlips86 2 in Cooking & Recipes

2006-10-08 09:48:59 · 9 answers · asked by yooooha_mastenger 1 in Other - Food & Drink

how long are drinks like Zima, Mike's hard lemonade, Segrams good for? I don't see any dates on the bottles

2006-10-08 09:44:57 · 6 answers · asked by Kato 3 in Beer, Wine & Spirits

I just read that Iowa (were I live) has reculled lots of beef, and I ate a hamburger a couple of day's ago and it tasted funny.

2006-10-08 09:44:07 · 6 answers · asked by Evilbunnyfarts 2 in Other - Food & Drink

I want to be a vegetarian but I can't without liking salads.

2006-10-08 09:42:48 · 9 answers · asked by Anonymous in Vegetarian & Vegan

2006-10-08 09:42:47 · 2 answers · asked by rbeletskiy 1 in Cooking & Recipes

2006-10-08 09:40:35 · 8 answers · asked by Anonymous in Cooking & Recipes

I NEED TO USE IT FOR SCHOOL

2006-10-08 09:37:04 · 8 answers · asked by Emmanuel 1 in Cooking & Recipes

I'm having a 'pink' themed party. I was wondering if anyone had any ideas for what I should serve. I have a huge list of drinks. I'm looking for mostly food. Whoever can come up with the most pink foods will get 10 points!! Recipes are good too!!

2006-10-08 09:35:59 · 35 answers · asked by Jessica K 2 in Cooking & Recipes

What should I have for dinner tommorow? I'm thinkning something with chicken. My sis doesn't like cooked tomatoes, mustard, ketchup, anything that very spicy. Oh and it should be HEALTHY!

2006-10-08 09:33:03 · 16 answers · asked by terra_chan 4 in Cooking & Recipes

2006-10-08 09:32:46 · 9 answers · asked by montexasbabe 1 in Cooking & Recipes

to whipped cream!what do ido?

2006-10-08 09:31:02 · 4 answers · asked by Anonymous in Other - Food & Drink

Does it make a difference in the taste or what?

2006-10-08 09:30:13 · 10 answers · asked by pumpkin 4 in Cooking & Recipes

This is the 1st time I've made it....is there supposed to be grease on top (it's still got abnout 20 mins left to cook) or am I supposed to drain the grease? Please help, I want this to turn out!!!

2006-10-08 09:29:39 · 9 answers · asked by SadToday22 3 in Cooking & Recipes

2006-10-08 09:29:06 · 21 answers · asked by Paul C 1 in Beer, Wine & Spirits

I was spreading some butter the other day, and i noticed little bubbles of water in it. This is apparent in most butter we get. Is this something that is done on purpose? and if so, why?

2006-10-08 09:28:16 · 8 answers · asked by Anonymous in Other - Food & Drink