Why are we taking the incalculable risk of allowing genetically engineered food crops into the environment without fully understanding the effects and implications?
This question was asked at the Dropping Knowledge event on 9th
September by Noah Brotman, 25, Toronto, Canada.
To find out more about Dropping Knowledge check out our blog:
Dropping Knowledge in the UK:
http://uk.blog.360.yahoo.com/blog-qT1KKPQoRKdVT4lowpJCljbFokkuIzI8?p=1048
Dropping Knowledge in the US:
http://blog.360.yahoo.com/blog-d8pH0dcoRKeB12yOcnUQp.9VCFos?p=12745
To discuss this subject in more detail follow this link to the official
Dropping Knowledge website: http://www.droppingknowledge.org/bin/posts/focus/12849.page
2006-10-08
22:56:21
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7 answers
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asked by
Anonymous