Vegetarian & Vegan - June 2006

2006-06-15 00:04:14 · 7 answers · asked by Mike 2

hgdhg

2006-06-14 20:53:37 · 13 answers · asked by shanu l salim 1

2006-06-14 19:13:27 · 13 answers · asked by Puddles 2

2006-06-14 18:42:05 · 14 answers · asked by urbanbutterfly 3

2006-06-14 18:03:47 · 8 answers · asked by aussiechic 2

2006-06-14 15:42:56 · 20 answers · asked by www.fantasygrrl 2

I'm a vegetarian, what's your opinion on it? You can flame me if you want.

2006-06-14 15:00:23 · 27 answers · asked by Tammy M 1

I've been an omnivore most of my life but am considering the vegan diet after finding out how good it is for your health. I've started it already, but I'm already missing salt on my food or having dairy. Anybody else gone through this? What do you think of the vegan approach to eating?

2006-06-14 13:37:29 · 15 answers · asked by ♥ 2

How does one motivates oneself to become a vegetarian? What are the health benefits to become a vegetarian? What are the best supermarket (in Canada) to buy vegetarian food and ingredients? What is the vegetarian lifestyle? What are the activities, sports that compliment a vegetarian lifestyle? Is there a vegetarian culture?

2006-06-14 12:19:06 · 12 answers · asked by richie 2

I stopped eating meat in March, 2006 and am curious if I would have a reaction to it now... not that I intend to start again I just want to know in case I forget to ask about soup stock.

2006-06-14 11:38:45 · 9 answers · asked by TiffanyACrawford 1

2006-06-14 11:09:32 · 9 answers · asked by Anonymous

2006-06-14 10:01:28 · 15 answers · asked by Anonymous

I know that the darker the lettuce the more vitamins. Right? So what is the best kind of lettuce you can buy in a regular grocery stores? I've been buying "hearts of romaign"...is that better than the romaign leaves? Lemme know if you know, because if I'm going to eat leaves they'd better at least be the best kind lol

2006-06-14 09:34:02 · 6 answers · asked by Tiffany C 5

2006-06-14 09:21:30 · 17 answers · asked by pulchritudinous 6

I've cut out all meat since I have a thing about textures. I just don't like the way they feel in my mouth. I do, however, need something for protein and I am NOT going to drink soy milk (Tasted it.... Yuck!) I've had Tofu and it's not too bad. I don't want to buy it online, and I don't live near any places that sell only soy and other foods like that. Can I get it at my local Wal*Mart or GNC? And what do you suggest I use it in. Like, can you flavor it at all? Thank you!

2006-06-14 06:50:10 · 15 answers · asked by Anonymous

2006-06-14 06:42:22 · 4 answers · asked by benam 1

2006-06-14 05:44:53 · 16 answers · asked by rryseloki 2

2006-06-14 05:12:26 · 4 answers · asked by Anonymous

I am making a birthday cake and it needs to be vegan so i can only get a hold of these places walmart,windixie,albertsons,and publix. I need egg substutite soy milk and soy margirene or how ever you spell it. NO STUPID POINT GATHERER'S I REALLY NEED HELP HER BIRTJDAY IS IN 3 DAYS!!!!!! thx :)

2006-06-14 04:40:51 · 19 answers · asked by EMO cupcake 4

it's driving me insane when someone asks a food question and they start talkin about cheese!

2006-06-14 03:54:52 · 12 answers · asked by Anonymous

I was eating poultry, but now I'm starting to not like it anymore. I don't eat meats and things like bananas since I don't like the way they feel in my mouth. Poultry is starting to get to me. My mom insists that I'm overreacting and "Playing it up" when it comes to textures, so I'm not sure how I'm going to tell her that I won't eat anymore meat. It's also that I'm now a cheerleader and I need to get my stomach muscles tight and lose the "baby fat" that I keep being told will go away, WHICH IT WON'T WITHOUT MY INITATIVE. Please help!

2006-06-14 03:17:48 · 33 answers · asked by Anonymous

I'm a vegetarian and I am thinking of giving up eggs. Egg whites for breakfast have been a great source of portein for me for years. Any idea of a non-ovo breakfast food that delivers a high protein punch?

2006-06-14 02:30:50 · 10 answers · asked by adami_corsis 1

2006-06-13 23:46:50 · 10 answers · asked by peacefrog 2

Heakthy food

2006-06-13 21:39:13 · 23 answers · asked by Boetieblaar 2

To make it with better storage without chemical addictive(preservative)

2006-06-13 17:22:18 · 15 answers · asked by leo 4

My wife has been a vegetarian since she was 9. Since she's been an adult she has has several medical problems including Depression, very low blood pressure, fatigue & kidney problems.
Any nutritionists or WELL experienced veges out there that can help me out with some advice?
I'm afraid to have kids with her because it might kill her.

2006-06-13 16:15:06 · 23 answers · asked by Talamascaa 4

I was wondering this because all i eat is morning star and its pretty expensive to be eating 2 to 3 times a day. And my brother is a vegetarian too. So...... We eat a lot of morning star.

2006-06-13 15:20:27 · 12 answers · asked by Anonymous

annnnd, do you think that just by being called a veget1rian you've gotten a bad rap, 'cause of the arain in your title, like alien?

2006-06-13 14:14:38 · 10 answers · asked by ApplePie 3

2006-06-13 13:39:24 · 36 answers · asked by Tyrone H 1

2006-06-13 12:54:35 · 18 answers · asked by pinned_911 2