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Cooking & Recipes - October 2006

[Selected]: All categories Food & Drink Cooking & Recipes

I don't seem to get them quite right under the grill or in the pan...any suggestions?

2006-10-18 23:19:48 · 9 answers · asked by Anonymous

What vegetables are best?
do i have to use packaged red sauce? or is it just a couple of cans of peeled plum tomatoes, onion, garlic, few herbs?

Also, how do i freeze it? do i cook it completely first? if so, for how long and what temp? once frozen, can i heat it up in the microwave from frozen? or the oven as well?

2006-10-18 23:02:02 · 8 answers · asked by tess 2

I'm a single who moved for work to different city. I have no experience in cooking, and most internet recipes are complicated. So instead of frying or boiling meat. is there any easy cook recipes?

2006-10-18 22:43:59 · 10 answers · asked by Tamer A 2

2006-10-18 21:45:17 · 14 answers · asked by PRIVATE 2

some times the cakes i make are sticky.. i heard its due to high moisture content.. how can i make a cake with less moisture.. if u have any recipe could u please share it with me ..especially carrot cake or choclate cake recipes and does the way we mix in baking powder make difference?

2006-10-18 21:36:54 · 4 answers · asked by kalona 1

Surely you cook both types of bacon-I bought some from Tescos and didn't get what the difference is.

2006-10-18 21:30:43 · 5 answers · asked by Elle J Morgan 6

Too sweet vinegary type of stewed apple. Tastes OK, but what does it go with?

Cheddar Cheese does not work for me.

2006-10-18 20:53:13 · 19 answers · asked by Perseus 3

Any tips? They take forever to heat up, and "med" is really super high!!! I just burned my favorite recipe. Let's not even talk about what happens with a wok!!!! >:(

2006-10-18 20:49:55 · 6 answers · asked by Miss Anthrope 6

http://living.scotsman.com/index.cfm?id=1546322006

2006-10-18 20:17:19 · 37 answers · asked by http://hogshead.pokerknave.com/ 6

..answer it.

2006-10-18 19:55:49 · 9 answers · asked by Anonymous

2006-10-18 19:28:29 · 4 answers · asked by The professor 4

and i dont mean the time of day i mean the time of year

2006-10-18 19:11:31 · 38 answers · asked by PAUL W 2

chicken breast

2006-10-18 18:55:06 · 12 answers · asked by onin1974 3

Hi, any recipies for cabbage soup? Thanks!

2006-10-18 18:40:31 · 7 answers · asked by scottrs75 2

2006-10-18 18:22:20 · 2 answers · asked by lil one 2

I need a quick and easy recipe for broccoli and cheddar soup. Can I just add broccoli to canned cheddar cheese soup?

2006-10-18 17:07:18 · 4 answers · asked by tootsie 5

Help! i dont have a Tbsp measure things... is it 2 Tsp???

2006-10-18 16:56:29 · 8 answers · asked by KK 4

My mom made this dish for us when we were kids, she lost the recipe and can't remember what it was called....we all want to make it again, can anyone help?

2006-10-18 16:21:32 · 4 answers · asked by angelm 2

2006-10-18 16:11:20 · 13 answers · asked by Anonymous

2006-10-18 16:08:19 · 28 answers · asked by Anonymous

2006-10-18 15:46:14 · 17 answers · asked by Anonymous

I'm 12 and I really want to learn to cook. My mom can't cook, my aunts can but I don't see them much. Can you help plz??????????????? Can you give me Recipes.

2006-10-18 15:41:02 · 10 answers · asked by DANCER12 2

2006-10-18 15:36:11 · 33 answers · asked by Anonymous

2006-10-18 15:30:01 · 9 answers · asked by glamorousgrrl 2

what are brownies called in france,

2006-10-18 15:25:34 · 11 answers · asked by Anonymous

get all the pectin to jell. It left big clumps at the top. I am not sure yet if the candy completely gelled properly. I added the pectin and calcium water before boiling, as the recipe stated, and used baking soda to lower the pH of the juice. Any suggestions from other users? Thanks!

2006-10-18 15:22:26 · 3 answers · asked by Hauntedfox 5

I am trying to put together a gift basket for my sister. She loves to bake, especially breads. I have a warming stone and some tea towles so far, what else should I include?

2006-10-18 15:19:27 · 12 answers · asked by skip_2015 2

Does any one has a good home made recipe for stuffing ?

2006-10-18 15:18:41 · 10 answers · asked by Anonymous

I am looking for recipes that involve seafood and pasta, and chicken and pasta. If you either have a recipe, or a free website link, i would really appreciate it.

2006-10-18 15:17:55 · 5 answers · asked by ? 5

im thinking Brew's Point or Wonder Java...any suggestions?

2006-10-18 14:58:48 · 27 answers · asked by Anonymous

fedest.com, questions and answers