Meat pie, boiled potatoes and?

Answer 1

peas and gravy

Answer 2

Turn those boiled potatoes into mashed potatoes, serve with some green peas or sauteed french beans. Make a rich, thick, chicken stock based gravy and you will have one great meat pie meal!

Answer 3

As in, what's in the meat pie? Boiled potatoes and?
God knows, some kind of leftover scraps of so-called meat.
Who cares?
Taste great.

Answer 4

Are you looking for...

"Shepherd's Pie" - 4 servings

2 tablespoons butter or margarine
2 cups cubed cooked lamb or beef
1 large onion; chopped
2 stalks celery; thinly sliced
2 tablespoons all-purpose flour
1/2 cup beef broth
2 teaspoons Worcestershire
2 cups hot, seasoned mashed potatoes

1) In 10" skillet over medium heat, in hot butter, cook lamb, onion and celery until vegetables are tender, stirring often. Stir in flour. Gradually add beef broth. Cook until mixture boils, stirring constantly. Stir in Worcestershire. Turn meat mixture into 10x6" baking dish. Spread mashed potatoes over mixture.
2) Bake @ 450* - 10 minutes or until potatoes are lightly browned.

Answer 5

Mixed veg, and don't forget the gravy and a nice bottle of wine. Then bake bramley apple pie with Custard. Bone apatite.

Answer 6

Gravy. The more eccentric might like to add a vegetable. You could forget the gravy and open a can of baked beans.

Answer 7

Braised red cabbage? Mushy peas?

Answer 8

Glazed carrots, tossed salad, bisquits, pie or fresh fruit for dessert.

Answer 9

Peas, carrots and sweetcorn don't forget lots of thick gravy mmmm

Answer 10

peas and carrots with lashings of gravy. Or any other veg. Oh I'm all hungry now!

Answer 11

Peas, carrots etc - any veg and gravy