Food & Drink - 23 December 2007

I need to know how long and what temperature in an electric oven.

2007-12-23 13:50:35 · 5 answers · asked by Roxanne 4 in Cooking & Recipes

they use terms like vegan cheese or tofu-turkey, don't they know those words are made up, cheese has to come from milk and turkey, true turkey or cheese cannot come from a kind of soya bean.

2007-12-23 13:50:13 · 14 answers · asked by Anonymous in Vegetarian & Vegan

What holiday dessert should I make for Christmas???? Help it's my first time attempting to bake something for Christmas...

2007-12-23 13:49:02 · 15 answers · asked by Nance_1010 3 in Cooking & Recipes

How do you make one?

2007-12-23 13:48:54 · 6 answers · asked by wezl4 3 in Beer, Wine & Spirits

I want to make a chocolate peppermint trifle. I was going to add peppermint extract to the cool whip and crushed candy canes on top. How much extract should I use for one tub of coolwhip. Do you think the peppermint will taste okay with the vanilla pudding in the trifle?

2007-12-23 13:41:10 · 7 answers · asked by kelleylu 4 in Cooking & Recipes

im in a real pinch!i dont have baking soda and i cant go out to pick some up!!will my pumkin bread be ruined without it??anyone kno any baking soda substitutes??

2007-12-23 13:39:25 · 6 answers · asked by Adriana marie 3 in Cooking & Recipes

if you had to live on an island with only one food in the world, what would it be?

2007-12-23 13:38:57 · 15 answers · asked by Anonymous in Other - Food & Drink

2007-12-23 13:37:03 · 8 answers · asked by Anonymous in Cooking & Recipes

what should i eat.. im a vegetarian

2007-12-23 13:36:09 · 41 answers · asked by Anonymous in Vegetarian & Vegan

like with strawberries, blueberries, bananas, milk, etc.

2007-12-23 13:33:20 · 6 answers · asked by sophieb 7 in Cooking & Recipes

I Have Some Pork Spare Ribs That I Purchased Back In July, They Have Been Frozen Solid Since , I Was Told By My Wifes Mom Not To Eat Them But I Think She's Just Over Paranoid, The Meat Smells And Looks Great....What Is The Deadline With Frozen Meat.....Anybody?

2007-12-23 13:30:08 · 4 answers · asked by Mr Green Eyez 1 in Other - Food & Drink

Must you really let the sugar cookie dough chill in the fridge for an hour before cooking it? Or can i simply make the dough and then cook it? Will it make a large Difference?

2007-12-23 13:29:59 · 9 answers · asked by Anonymous in Cooking & Recipes

Ive always wondered about that....

2007-12-23 13:29:47 · 2 answers · asked by taaaaylor! 3 in Non-Alcoholic Drinks

2007-12-23 13:27:56 · 6 answers · asked by alyssa s 2 in Entertaining

anyone know of any good tamales??

cheese tamales, pork tamales, green chile, chicken, or beef???

2007-12-23 13:22:55 · 6 answers · asked by diana n 1 in Cooking & Recipes

Hard candies that look like peanuts in a shell and had a creamy peanut butter filling? Have you seen them lately? and where? Me and a friend are trying to find them and we don't even know who used to make them....Thanks for your help!

2007-12-23 13:22:38 · 3 answers · asked by Anonymous in Cooking & Recipes

2007-12-23 13:18:32 · 9 answers · asked by Messi19 R 1 in Other - Food & Drink

I follow the cooking directions and they always end up falling apart, if i try leaving them in longer, they burn

im making peanut butter and chocolate chip cookies

please help

2007-12-23 13:15:38 · 14 answers · asked by ? 3 in Cooking & Recipes

Thanks!

2007-12-23 13:15:12 · 3 answers · asked by Anonymous in Cooking & Recipes

I don't want to make anything with red meat in it. Turkey,
Fish, Chicken, Duck, and Tofu are o.k. Any ideas? Needs to be delicious.

2007-12-23 13:14:01 · 12 answers · asked by god1oak 5 in Cooking & Recipes

Recipes are okay, but I'd prefer if you could tell me how you actually do it. Thanks~

2007-12-23 13:11:36 · 6 answers · asked by Anonymous in Cooking & Recipes

Hey everyone, I just bought this tool in the kitchen section of a local thrift store. I have no clue what it is or what it is used for. Hopefully someone can shed some knowledge on this device.

It does not have any marking stating where it is made or a brand name. Please post if you need more information. Thanks.

Pictures:
http://img107.mytextgraphics.com/photolava/2007/12/23/hpim9417-fakd62xe.jpg
http://img108.mytextgraphics.com/photolava/2007/12/23/hpim9418-48xnnxrv5.jpg
http://img107.mytextgraphics.com/photolava/2007/12/23/hpim9419-48xnop8zr.jpg
http://img107.mytextgraphics.com/photolava/2007/12/23/hpim9420-48xnovwoz.jpg
http://img107.mytextgraphics.com/photolava/2007/12/23/hpim9421-48xnp3k8i.jpg

2007-12-23 13:07:56 · 5 answers · asked by Deal Finder 2 in Other - Food & Drink

I just chuck 'em in and they seem to be small when I pull 'em out?
Is this normal?

2007-12-23 13:06:20 · 4 answers · asked by Anonymous in Cooking & Recipes

besides the type and style of bread you can make, what are the differences between a bread that uses yeast and those that dont use yeast?

2007-12-23 12:59:17 · 8 answers · asked by Anonymous in Cooking & Recipes

I would like to cook something in the oven in my crockpot insert. Does anyone know if it would cause it to crack, or if 350 would be too hot? Thanks!

2007-12-23 12:56:33 · 6 answers · asked by Anonymous in Cooking & Recipes

I know that if it says parchment the general rule is "they mean parchment," especially when baking. I am getting ready to make candy, pouring melted chocolate into a pan. It says to pour onto parchemnt, but I am out. Is using Pam an option for me?

2007-12-23 12:54:27 · 10 answers · asked by MommyAllZs 2 in Cooking & Recipes

I need 'MALTED waffle and pancake mix. I know you can get it from big food distibutors. But is there any stores that i can get it from,,, im from Pittsburgh

2007-12-23 12:49:56 · 1 answers · asked by whitebizzle 2 in Other - Food & Drink

We went to this restaurant (Saskatoon) for our Christmas party and they have this Canadian bread pudding for desert and my husband loves it. It's like a bread with kind of sweet gravy on it? Please anyone? I want to fix it on x-mas breakfast.
Thank you and HAPPY HOLIDAYS to all!!!

2007-12-23 12:45:44 · 2 answers · asked by EmmyLee 3 in Cooking & Recipes

I am making deviled eggs for tomorrow. This girl I work with calls them "Angel eggs" Are there other names for them? What do you call them?

2007-12-23 12:43:16 · 7 answers · asked by 38C 6 in Cooking & Recipes

I have a large end 4 rib roast. Don't know how to make it a crown roast.

2007-12-23 12:39:38 · 8 answers · asked by Sandi T 1 in Cooking & Recipes