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Food & Drink - 22 November 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

Thankgiving turkey

2007-11-22 03:47:53 · 4 answers · asked by lyndababy_4real 2 in Cooking & Recipes

yummy yummy yummy yummy

2007-11-22 03:37:38 · 15 answers · asked by michael d 1 in Cooking & Recipes

i have (hopefully) eight eggs for deviled eggs, 6 eggs for egg salad, and 4 eggs for my gravy...is this enough or should i make it down to 14 eggs for deviled eggs, and 4 eggs for gravy? i am having three guests,me and my husband.

2007-11-22 03:35:11 · 6 answers · asked by pokeyloveshard 1 in Cooking & Recipes

Will they taste as good? Can they hurt you?

2007-11-22 03:34:27 · 2 answers · asked by juliettavirgo 5 in Cooking & Recipes

there are lots of recipes on here which measure everything in cups, what is the equivilant in grams or Ounces?

2007-11-22 03:33:10 · 8 answers · asked by ellie e 2 in Other - Food & Drink

2007-11-22 03:22:25 · 12 answers · asked by Bryan 3 in Other - Food & Drink

.. mine is pizza or macaroni cheese..
and I know it sounds weird but pasta mixed with baked beans and a **** load of cheese with salt and pepper is ace! Pure stodge!!

2007-11-22 03:22:09 · 12 answers · asked by spangley pants 2 in Other - Food & Drink

butter between the skin and the meat... so I did, now my turkey is looking burnt red in sploches... I am cooking it at 350. Is this ok? Or is my turkey now going to be burnt inside too? I don't want to take it out of the oven for another 40 minutes... if I do I will let all the heat out of the oven... then I will have to cook longer... ugh. its a 22 lb turkey.

2007-11-22 03:17:30 · 5 answers · asked by Anonymous in Cooking & Recipes

I have two pans that I think are enamel, they're white on the inside and everything sticks. I just tried to cook some bacon pieces and even they stuck so bad I had to use oven cleaner to get it off. The last time I used one, I was boiling pasta and it stuck very badly as well.

2007-11-22 03:16:27 · 4 answers · asked by Anonymous in Cooking & Recipes

I am ready to put my turkey in the oven but not sure if I can roast it with that plastic thing holding the legs together? Please let me know asap. Thanks and Happy Thanksgiving everybody!

2007-11-22 03:15:31 · 9 answers · asked by Rohoabcd 2 in Cooking & Recipes

2007-11-22 03:11:55 · 44 answers · asked by Anonymous in Other - Food & Drink

1 (#2) can whole kernel corn
1 (#2) can cream style corn
1/2 c. cornmeal
1/2 stick butter
2 eggs, beaten
1 c. milk
Salt and pepper to taste

Mix all together and put in a buttered casserole. Bake at 350 degrees for about 40 minutes. Pudding should be lightly brown and firm in middle.

2007-11-22 03:09:25 · 7 answers · asked by pink25 3 in Cooking & Recipes

I am making deviled eggs and i already have a recipe and I forgot to buy eggs earlier so Ijust got them yesterday. How long is bestto boil a dozen jumbo eggs? Also do you have any tips for me? THanks a bunch!

2007-11-22 03:09:15 · 8 answers · asked by no one 5 in Cooking & Recipes

what is it? mine is pumpkin anything.

2007-11-22 03:05:36 · 14 answers · asked by جما 2 in Other - Food & Drink

We're trying to eat dinner earlier so that our toddler can stay up and eat with us, but as I don't get home from work until 6.30/7 three nights a week we've got to have a few more quick dinners to cook. We do stir fries, pasta dishes, or ready meals (!) at the moment - any more suggestions?

2007-11-22 03:03:21 · 11 answers · asked by Skidoo 7 in Cooking & Recipes

2007-11-22 02:57:50 · 3 answers · asked by Kal S 1 in Cooking & Recipes

my mom is cooking turkey with stuffing for the first time we don't know if we put the breadcubes durring while the meat is cooking or after the meat has cooked please help thnakyou

2007-11-22 02:56:47 · 4 answers · asked by G girl 2 in Cooking & Recipes

I'm a vegetarian and everyday for school I take a sandwich..and I'm getting tired of that. What are some good foods I can take that won't get cold by the time I get to eat? (my lunch time is only at 12 and I leave the house at 6) and don't have access to a microwave. Thanks!

2007-11-22 02:38:04 · 4 answers · asked by Glitter 5 in Other - Food & Drink

If I take a "meat" metal spoon or fork, and take mayonnaise out of the jar, is the jar of mayonnaise now "meat?" or does the mayonnaise jar remain parve? Thanks.

2007-11-22 02:34:11 · 4 answers · asked by lucky_lenny_1964 3 in Ethnic Cuisine

i am a nursing student and we have to use the internet to research topics for a community health class i picked breathalyzer. i didn't even know how to spell it. even still i have some question just about the breathalyzer. how many drinks can a person have and still blow 0.0? and how long should on wait after drinking to blow 0.0? and what is the maximum limit on one of those machines?

2007-11-22 02:28:58 · 11 answers · asked by Anonymous in Beer, Wine & Spirits

2007-11-22 02:27:44 · 9 answers · asked by Anonymous in Cooking & Recipes

2007-11-22 02:23:29 · 14 answers · asked by thepaladin38 5 in Beer, Wine & Spirits

My mother gave me her highly elusive recipe for dressing & this was listed as an ingredient, but she didn't think the spelling was correct.

2007-11-22 02:18:58 · 1 answers · asked by jetbusdriver1 1 in Cooking & Recipes

I like paris because it is cold and has natural beauty

2007-11-22 02:17:39 · 8 answers · asked by Anonymous in Other - Food & Drink

Trying to make someone a gift whose allergic to cocoa. I came across some white chocolate baking bars but have so far been unlucky in finding any recipes to attempt brownies with them. Tried one recipe with replacing baking chocolate for white chocolate; didn't work out too well. Any ideas / advice / links would be much appreciated. Thanks.

2007-11-22 01:50:42 · 5 answers · asked by nintendoman427 1 in Cooking & Recipes

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