Food & Drink - 9 November 2007

If my fishsticks defrosted in the car and I left them there for three days can I still bake them in a conventional oven?

Since they are already defrosted should I reduce the baking time from 9-11 min to say 6-9 min?

I was thinking of using bamboo skewer's and letting my guests just heat them over a can of sterno, how long should they be cooked this way and should I pre soak the skewer's in cold water to keep them from burning?

2007-11-09 09:57:09 · 11 answers · asked by Anonymous in Cooking & Recipes

I am making a dessert for a family dinner next weekend!!! Any ideas or websites on good recipes? Thanks to anyone who gives a recipe or website!!

2007-11-09 09:53:26 · 8 answers · asked by hornets_5006 1 in Cooking & Recipes

Which organisation can I approach for this? I will pay, naturally.

2007-11-09 09:50:40 · 2 answers · asked by Chimera's Song 6 in Other - Food & Drink

2007-11-09 09:48:01 · 5 answers · asked by razor 5 in Cooking & Recipes

How could some people like the taste/feel of fatty chicken wings and not like crisp well done chicken wings?

2007-11-09 09:46:56 · 3 answers · asked by kf 3 in Other - Food & Drink

I would really like to make dinner for my boyfriend and his family and I wanted to start out with Italian Wedding Soup but I'm clueless as to what entree I should serve with it. My boyfriend really likes Chicken Parmesan but I'm afraid it will be to heavy of a meal with the soup. Any suggestions?

Also, if there are any suggestions as to a light dessert to serve with this meal, I'd be very grateful!!!

2007-11-09 09:42:46 · 4 answers · asked by xbabyxfr3akx 1 in Cooking & Recipes

is it like sprite? I've heard it's amazing, shame it's not available here though

2007-11-09 09:42:26 · 10 answers · asked by Alex 2 in Non-Alcoholic Drinks

I have some frozen pre-package catfish filets that I have never tried before. What can I do with them?

p.s. No flour or anything fried.

2007-11-09 09:39:16 · 8 answers · asked by ecstaticdevine 4 in Cooking & Recipes

2007-11-09 09:30:31 · 7 answers · asked by ribbeterp 1 in Other - Food & Drink

Ok here it is...I was making cookie dough followed the directions exactly, but the dough is very dry and crumbly...what can I do to remedy this situation...?

2007-11-09 09:30:27 · 4 answers · asked by Anonymous in Cooking & Recipes

If you are baking a cake and decide to subsitute applesauce for the cooking oil, do you only add the same amount of cups of applesauce as the recipe calls for with oil?
Example: My cake mix calls for 1/3 of a cup of oil, do I use 1/3 of a cup of applesauce instead?
Thank you!

2007-11-09 09:24:57 · 4 answers · asked by lost in a world of confusion 4 in Cooking & Recipes

Whats Ur Flavor Tell me wats ur flavor ♥

2007-11-09 09:24:40 · 5 answers · asked by -Young Breezy♥ 1 in Other - Food & Drink

i dont like coke or pepsi, any other low carb suggestions, pls help.

2007-11-09 09:21:12 · 14 answers · asked by loving life 2 in Beer, Wine & Spirits

I enjoy cherry coke! How about you?

2007-11-09 09:20:31 · 12 answers · asked by WhiteTeethRock 2 in Non-Alcoholic Drinks

I really need a pastel de nata.

2007-11-09 09:17:19 · 4 answers · asked by thelivingroomtornado 3 in Ethnic Cuisine

Im going to a house party, but i don't know what to drink. Im a pretty inexperienced drinker, so i don't really know the names and stuff. i usually just get the same few drinks because i don't know what to order from the bartender, or i dont know how to make anything else.

What drinks should i make while im there and how. I don't want to be asking people how to do it and make myself look like a jackass.

I'm a guy by the way.

thnaks

2007-11-09 09:17:00 · 5 answers · asked by roby 1 in Beer, Wine & Spirits

without having to remove the stem or having the chile fall apart? I love them but the seeds ruin them for me.

2007-11-09 09:14:37 · 3 answers · asked by CALAVA 5 in Cooking & Recipes

Anyone have a good recipe for breaded chicken breasts?

I'm thinking about starting them off in some oil in a frying pan, then moving it too the oven to finish cooking. Would that work? And should I use canola or olive oil?

Thanks!

2007-11-09 09:13:40 · 8 answers · asked by Anonymous in Cooking & Recipes

Can someone PLEASE give me some new ideas for dinner!! I am so sick of the same old stuff!! I'll take anything and lots of them!!!!

2007-11-09 09:12:02 · 6 answers · asked by Anonymous in Cooking & Recipes

2007-11-09 09:10:38 · 9 answers · asked by Anonymous in Other - Food & Drink

2007-11-09 09:02:52 · 2 answers · asked by Anonymous in Beer, Wine & Spirits

Me? first,i boil 2 eggs. take it out,let it cool.while the eggs are sittin,i boil my noodles.then i add the 2 eggs in,and then the seasoning (i prefer the chicken). when its all done i add steam rice to it. its so yummy =) just thought i'd share that wit everyone. how do you do your ramen????

2007-11-09 08:59:30 · 22 answers · asked by ******** 3 in Cooking & Recipes

Im sick of having the same thing over and over again with chicken. I need some great new ideas.

2007-11-09 08:55:14 · 13 answers · asked by Baby is finally here!! 5 in Cooking & Recipes

Applebees
Chineese
Mc.Donalds
Ruby Tuesday
Pizza Hut
Little Ceasers?

2007-11-09 08:51:22 · 21 answers · asked by Fitz 4 in Other - Food & Drink

Mostly i get it from family members, but sometimes when i tell people that i am a vegetarian they make fun of me for it, saying things like mmm i love a nice bloody steak or why i do it and criticize me. I mean i NEVER push my beliefs on them so i don't see why they can't do the same. I wouldn't be asking this but i do have to deal with my family every day. Everybody else pretty much i don't have to explain anything to.

2007-11-09 08:49:39 · 23 answers · asked by The Crimson King 2 in Vegetarian & Vegan

I am planning to host my first holiday meal. I want to cook roasted squash at like 400-450 degrees and turkey at 350 degrees. I'm thinking I might have to just go for stove-top carrots instead. I've seen recipes for microwave squash but that sounds gross. I want my meal to be perfect. I'll need the oven for rolls too. How on earth have people hosted big dinners in the past with only one oven? Can you cook roasted squash in the morning and then re-heat/re-crisp it in the oven right before serving? Anyone know? Thanks!

2007-11-09 08:44:49 · 6 answers · asked by shannobananno 1 in Cooking & Recipes

I know it depends on the person. I have no alcoholism in my family, I have no known health problems, I don't drink to get drunk, I just love the taste of Mojitos and have on average 2 per week, sometimes 3 or 4, depending on the mood and the company. I don't ever drive nor do I even drink at parties, only at restaurants usually.

I would like to hear from people who know a lot of medical information about the effects of alcohol on the body over time and if this will have serious effects on my health or not. Thanks.

2007-11-09 08:44:38 · 11 answers · asked by Anonymous in Beer, Wine & Spirits

Oh man I could go for a piece of chocolate cake right now. With chocolate frosting on top with sprinkles. For some strange reason I crave cake a lot. It's delicious! To bad I don't get it so often.

2007-11-09 08:41:36 · 20 answers · asked by Anonymous in Other - Food & Drink

im vegetarian and dont hav dairy milk or eggs unless its been made in some thing (i no that sounds gay). i feel guilty having any animal products and apart from when im having meals with my family i mainly hav a vegan diet. every time i eat cheese (without rennet btw) i feel real sick and get stomach cramps. mum hate me being veggie and makes sure i always have cheese with my evening meal and when i told her that its making me wanna chuck she blames it on my vegetarian diet. i dont think its the fact that im feeling guiltily that givin me the cramps and dont no why its happening. any ideas?

2007-11-09 08:41:26 · 7 answers · asked by Anonymous in Vegetarian & Vegan

I find myself right now eating a popsicle while shivering and complaining about the cold. I do the same with ice cream, but no matter how cold it is (it cane be 5 degrees farenheit outside) and i'll still eat cold stuff like this. Is this just something stupid New Englanders do, or do others do it too?

2007-11-09 08:40:54 · 4 answers · asked by Anonymous in Other - Food & Drink