Food & Drink - 20 September 2007

the ones with the brown skin on them?

how long do they stay good (uncooked)?
i keep them in the fridge..
so when do i have to use them by?

2007-09-20 15:23:03 · 10 answers · asked by Anonymous in Cooking & Recipes

I have a box of Baking soda it says on it fridge -n- freezer odor absorber. Can I use it for cooking. It was in the baking aisle at the store?

2007-09-20 15:22:14 · 7 answers · asked by Mrs. Mac 4 5 in Cooking & Recipes

if not, do you think they should?

2007-09-20 15:03:47 · 8 answers · asked by Anonymous in Non-Alcoholic Drinks

my school is having a club faire tomorrow and i need to make something...problem is... i dunno what to make? Do u have any ideas and/or recipes??? please help because i dont wanna pay 50-60 dollars for my step team jacket. Thank u!

2007-09-20 15:01:27 · 3 answers · asked by JuStCurious! 2 in Cooking & Recipes

will simmering cut up leftovers in a sauce kill all the bacteria if the roasted chicken wasn't cooked all the way when roasted?

2007-09-20 14:59:57 · 7 answers · asked by late_night_movie 1 in Cooking & Recipes

http://allrecipes.com/Recipe/Chocolate-Mexican-Wedding-Cookies/Detail.aspx

http://recipes.epicurean.com/recipe/15745/friand-(financiers).html

I can't decide!!!!!!!!!!!

2007-09-20 14:53:09 · 17 answers · asked by smileyface2015 2 in Cooking & Recipes

2007-09-20 14:50:25 · 10 answers · asked by Anonymous in Cooking & Recipes

Has anyone had any experience making a meatloaf in a loaf pan with a very large dill pickle inside? I had a recipe for it but lost it. I can't remember if there was some kind of trick to it or not. When you sliced the meatloaf there would be a slice of dill pickle in the middle of the meatloaf slice. I thought it might be a fun thing to make for my Holloween supper. LIke a pickle in a costume....

2007-09-20 14:50:00 · 5 answers · asked by Praire Crone 7 in Cooking & Recipes

Im a girl and I want something fun but easy!!!

2007-09-20 14:42:54 · 9 answers · asked by Kelli 2 in Entertaining

Plums are dried to make prunes, then the prunes are extracted with water to make prune juice; why don't they just squeeze the plums directly?

Is there some kind of chemical change caused by drying &
reconstituting?

Note: please, this is serious; don't just reply "because then they would have to call it plum juice"!

Thanks in advance for your help in this pressing matter.

2007-09-20 14:39:24 · 1 answers · asked by Flying Dragon 7 in Non-Alcoholic Drinks

2007-09-20 14:38:49 · 4 answers · asked by Anonymous in Cooking & Recipes

I want to make some Halloween cut out sugar cookies now and freeze them to be take out before the holiday and frost them. Will they be okay if I do it now or is that too long? I use real butter in all my cookie recipes and the best possible ingredients I can find here. I don't want them to taste old or freezer burnt.

2007-09-20 14:32:14 · 6 answers · asked by Praire Crone 7 in Cooking & Recipes

I am making one for this weekend.... but I want it to look realistic looking. My question is... do you mix the cake mixes (german and white) and bake them together? Or do you bake them seperately and then just mix them together after they are crumbled? Last time I did them seperately, and it did not look as realistic. I was going to try it together this time, but I dont want it to look even worse and I dont want a total of 4 cakes sitting around. Secondly, any tips at getting even coloring on the cookie crumbs? ( and do you take the filling out first before putting them in the food processor)

2007-09-20 14:21:20 · 6 answers · asked by TAZZLOVER8 2 in Cooking & Recipes

2007-09-20 14:17:06 · 5 answers · asked by Anonymous in Cooking & Recipes

yeah soim making a quiche for french class. WHich type of quiche tastes better(im taking by statistics)

2007-09-20 14:15:58 · 2 answers · asked by rawr 3 in Cooking & Recipes

2007-09-20 14:05:18 · 12 answers · asked by Anonymous in Cooking & Recipes

What taste better (in your opinion of course):
Soy Milk - Rice Milk - Or some other milk alternative

Thanx!

2007-09-20 13:51:06 · 10 answers · asked by RedPower Woman 6 in Vegetarian & Vegan

We have been invited to an 80's theme party where the guests were asked to dress in the style of that decade. I want to join in the fun, but don't want to spend a bunch of money on clothes I might not ever wear again. Need ideas for female and male guests. Thanks!

2007-09-20 13:49:36 · 8 answers · asked by theMrs. 4 in Entertaining

Is it gay for guys to drink Mike's hard lemonade?

2007-09-20 13:47:22 · 19 answers · asked by BillG 1 in Beer, Wine & Spirits

I have been looking for a rasian buscuit that this company made. I can't find them in the super markets here in florida. Does anyone know if the company makes them any more and where can I buy some. I loved these flat rasian biscuits. Is the company still around?

2007-09-20 13:44:32 · 3 answers · asked by darlene P 1 in Other - Food & Drink

2007-09-20 13:39:02 · 4 answers · asked by Fighting Irish 1 in Cooking & Recipes

does anyone know where i can download a FREEE murder mystery party game? with like all of the instructions, characters and whatnot? thanks so muchh!

2007-09-20 13:31:33 · 7 answers · asked by Anonymous in Entertaining

2007-09-20 13:29:47 · 17 answers · asked by ? 6 in Other - Food & Drink

any suggestions on how to make the process easier? i don't want to "slowly" do it, like only cut out one type of meat and then gradually do others. I'm starting tomorrow, haha, so i need some tips!!

2007-09-20 13:28:49 · 6 answers · asked by Anonymous in Vegetarian & Vegan

2007-09-20 13:22:02 · 9 answers · asked by Tracy G 1 in Entertaining

Either a drink you invented, or a drink that hardly anyone else knows about. Include the recipe (if you have it), and the story of how you discovered it (if interesting).

2007-09-20 13:16:09 · 15 answers · asked by Martin Evilmind 4 in Beer, Wine & Spirits

Many cultures are using insects for food, does that count as meat or not?

2007-09-20 13:11:43 · 17 answers · asked by Ũniνέгsäl Рдnтsthέisт™ 7 in Vegetarian & Vegan

2007-09-20 12:49:23 · 8 answers · asked by elemenopee. 4 in Beer, Wine & Spirits

Are they against wool,or alpaca? I understand the fur thing.I DO eat meat (dont judge me, I dont judge you),however,I wont wear fur..but what about the stuff that doesnt hurt the animals??

2007-09-20 12:47:22 · 11 answers · asked by snozzberries 4 in Vegetarian & Vegan

something artsy yet industrial. something based on design/architecture. 250+ capacity. thanks!!!

2007-09-20 12:40:19 · 2 answers · asked by missld 1 in Entertaining