Food & Drink - 17 September 2007

2007-09-17 23:59:34 · 4 answers · asked by Shirley C 1 in Cooking & Recipes

Recipies for meals or snacks would be great!

2007-09-17 23:52:03 · 7 answers · asked by Tartan Duck 5 in Cooking & Recipes

One of our biggest ties to the past is our sense of smell and food ties right in there. I love the smell of home made yeast rolls cooking in a fall oven with pot roast bubbling on the back burner.

2007-09-17 23:32:45 · 17 answers · asked by charlesdclimer 5 in Cooking & Recipes

2007-09-17 23:29:55 · 13 answers · asked by vickynikam 1 in Beer, Wine & Spirits

2007-09-17 23:24:10 · 11 answers · asked by Anonymous in Cooking & Recipes

The psychology of comfort food is fascinating. Is it a reminder of our childhood? Does it remind us of good times? Can it help us to cope? When we are put under pressure, do we return to the things we know? For many of us comfort food may represent all of these things and more.

My favourite comfort food is a 'Pie Floater', see:
http://en.wikibooks.org/wiki/Cookbook:Pie_Floater

2007-09-17 22:55:41 · 13 answers · asked by Craigyboy 2 in Cooking & Recipes

2007-09-17 22:37:30 · 4 answers · asked by lkekua 1 in Cooking & Recipes

i love uncle bens rice. but we alway's eat it plain with butter.

does anyone know how to make rice more exciting? like spanish rice or indian rice. i swear i eat it restaurant's and love it. i would like to learn how to make it at home.

or any other repice's using to dress up rice. thanks

2007-09-17 22:10:02 · 24 answers · asked by Anonymous in Cooking & Recipes

2007-09-17 22:01:32 · 29 answers · asked by Anonymous in Other - Food & Drink

Coors Light here!!!

2007-09-17 21:05:55 · 40 answers · asked by Anonymous in Beer, Wine & Spirits

2007-09-17 20:43:08 · 18 answers · asked by Anonymous in Other - Food & Drink

2007-09-17 20:14:58 · 21 answers · asked by ben t 3 in Ethnic Cuisine

2007-09-17 19:37:24 · 21 answers · asked by Anonymous in Other - Food & Drink

Or do the shop bought ones need to be grilled before eating?? Also any fillings you would reccomend??

Thanks everyone, sorry about the pathetic question, I'm not very good with food!

2007-09-17 19:28:14 · 18 answers · asked by skip a heartbeat 3 in Cooking & Recipes

whats the best brand/flavour out there?

2007-09-17 19:21:15 · 11 answers · asked by Anonymous in Other - Food & Drink

I'm making gummies, but have no idea where to get this products....Can you also tell me in which form do they come (powder, liquid, etc)?

2007-09-17 19:02:35 · 3 answers · asked by hollygirl23 3 in Other - Food & Drink

what about chocolate pudding or mousse?

2007-09-17 18:53:01 · 13 answers · asked by Hillary B 3 in Cooking & Recipes

After a while im pretty sure everyones soda tastes sweet. how you do prevent that from happening. lke if you have a coke and it taste sweet how do you make it taste normal again?

2007-09-17 18:42:05 · 6 answers · asked by Anonymous in Non-Alcoholic Drinks

They are sooo yummy!! I give them away, but they just keep growing!! So far I made salsa, BLTs, and I made a hashbrown mix with shredded potatoes, onions, and peppers to keep in my freezer. I also gave a bag to my parents. What else? ANY ideas are wecome!!

2007-09-17 18:10:19 · 24 answers · asked by Anonymous in Other - Food & Drink

Butter is fattening, right. So buttermilk must be fattening too, right?

2007-09-17 18:09:50 · 9 answers · asked by Anonymous in Other - Food & Drink

He's been craving meat... and when I say craving I mean that he wakes me up in the middle of the night and says that he wants to eat meat but he can't. I keep telling him that it's his body's way of telling him that he needs protien. Am I telling him wrong? Has anyone else had craving like this? When he looks at meat he gets grossed out but he still craves it... why? Should i get him a protien sub? any suggestions?

2007-09-17 17:38:57 · 16 answers · asked by ~*Missez*~ 2 in Vegetarian & Vegan

To get tipsy but not too drunk? because i feel it after one cooler, I don't know how muchh to get not too drunk

2007-09-17 17:38:31 · 23 answers · asked by beckoneddreams 1 in Beer, Wine & Spirits

I know that they're cucumbers, i mean who first made them?

2007-09-17 17:31:53 · 4 answers · asked by Anonymous in Other - Food & Drink

I have a great cookie recipe, but whenever I try to make them large they just flatten out. I've tried adding more flour and baking soda, but it didn't help too much. I tried using shortening in stead of butter as well. Can I try something else? Do I need to use a different type of flour?

Does anyone have a recipe that makes what I'm looking for?

2007-09-17 17:26:17 · 3 answers · asked by Nick S 2 in Cooking & Recipes

2007-09-17 17:06:41 · 6 answers · asked by da da 1 in Cooking & Recipes

2007-09-17 16:32:54 · 6 answers · asked by Anonymous in Other - Food & Drink

2007-09-17 16:21:46 · 8 answers · asked by jeezy 1 in Non-Alcoholic Drinks

2007-09-17 16:15:55 · 11 answers · asked by azol333 1 in Entertaining

My roommate and I bought about 10 bananas over a week ago, and they still look as green as they were when we bought them. They don't seem to be rotting or ripening. What does this mean?

2007-09-17 16:15:14 · 11 answers · asked by glennkrueger 2 in Other - Food & Drink

Its about 8:10 p.m here in California, and I usually don't go to bed until around 10:00 on school nights.

I want a snack thats really good but not bad for you (like cheetos or cheez-its) but i don't want like fruit or anything...

Got any suggestions?

Thanks!!! Best answer= happy person + 10 pts.!!!

2007-09-17 16:10:02 · 15 answers · asked by Peaches n' Cream 2 in Other - Food & Drink