Food & Drink - 17 September 2007

I was using a cork popper on a bottle of red wine and it broke off in the cork. How can i get the cork out without ruining my bottle of wine? I've ruined one other bottle of wine when the cork broke into smaller pieces in the wine bottle ruining the taste. http://www.t-mobilepictures.com/photos/photo22/dc/8c/10754a95b5f3.jpg?_rh=9x3ou8w1u3b5qov4zcgaji36l

2007-09-17 03:56:50 · 15 answers · asked by Balrog 2 in Beer, Wine & Spirits

Im having about 150-200 guests at my wedding. We are having an open bar. How much booze should I get. We are looking at Vodkas, Patrons, Champagns, Scotches,wines and beer. I believe the PAtron, beer and wine will be the most popular.

2007-09-17 03:51:43 · 7 answers · asked by Mig G 1 in Beer, Wine & Spirits

You know..... like HP sauce

2007-09-17 03:49:29 · 30 answers · asked by Kelly J 2 in Cooking & Recipes

I do.

2007-09-17 03:48:15 · 13 answers · asked by Anonymous in Beer, Wine & Spirits

as a side w/ your burger.

2007-09-17 03:28:51 · 28 answers · asked by Kim 5 in Other - Food & Drink

2007-09-17 03:28:13 · 15 answers · asked by Melois Koro 3 in Other - Food & Drink

2007-09-17 03:26:16 · 3 answers · asked by newmommie 1 in Other - Food & Drink

2007-09-17 03:20:34 · 15 answers · asked by ? 3 in Other - Food & Drink

I have had this keg of beer since july and was trying to plan a party but the perty never happened so is it still good?

2007-09-17 03:14:20 · 6 answers · asked by Anonymous in Beer, Wine & Spirits

2007-09-17 03:06:31 · 2 answers · asked by Anonymous in Cooking & Recipes

2007-09-17 02:49:47 · 16 answers · asked by imokta 2 in Other - Food & Drink

2007-09-17 02:36:50 · 13 answers · asked by Knome Lover 4 in Vegetarian & Vegan

2007-09-17 02:23:09 · 2 answers · asked by Shizuka M 2 in Vegetarian & Vegan

do they have pancakes,scrambled eggs,and bacon or is that just in the films...?? i cooked that breakfast a few times and it was fantastic ! lol xx

2007-09-17 02:11:34 · 29 answers · asked by Anonymous in Other - Food & Drink

After cutting an Apple open how do I keep it from turning brown. Sometimes I like to cut them the night before and pack for lunches. any ideas will be helpful. Thanks.

2007-09-17 01:53:35 · 10 answers · asked by Anonymous in Other - Food & Drink

2007-09-17 01:48:32 · 23 answers · asked by Anonymous in Other - Food & Drink

The recipe calls for red or white wine. I've never cooked with sherry before. Do you think it would taste the same?

2007-09-17 01:19:32 · 8 answers · asked by Anonymous in Cooking & Recipes

on what to do with it. Don't laugh. Any suggestions would be greatly appreciated, and regifting is not an option.

2007-09-17 00:02:45 · 3 answers · asked by jacquie 6 in Other - Food & Drink