Food & Drink - 20 September 2007

hey guys, i hav a class project that i'm doing that is due by october 18, and one of the things i need to do is to make a native america food, so if u have any recipes, please let me know! thanks abunch ;)

2007-09-20 10:11:13 · 5 answers · asked by skeeternx 1 in Cooking & Recipes

2007-09-20 10:02:35 · 12 answers · asked by Monsieur Recital Vinyliste 6 in Ethnic Cuisine

Just wanna know

2007-09-20 10:01:43 · 13 answers · asked by GummieBear 1 in Other - Food & Drink

this will be fun. , Right now, some BBQ

2007-09-20 09:52:57 · 3 answers · asked by a2z_alterego 4 in Entertaining

i want the recipe which can make without onion and garlic.

2007-09-20 09:29:36 · 4 answers · asked by roshani p 1 in Cooking & Recipes

2007-09-20 09:27:08 · 32 answers · asked by alser 2 in Other - Food & Drink

i get out of school at 3:17.

the game is at 7

this is our homecomming game.

2007-09-20 09:25:02 · 10 answers · asked by Anonymous in Entertaining

So, I'm considering a vegitarian lifestyle, but I work out a lot and am concerned about my protien intake... any advice? I'm a 26 year old female, 5'7'', 133 lbs. I workout 6 days a week for 1.5 hours a day (which includes a 5 min. jogging warmup, 25 mins of strength training, 40 minutes of cardio, and then abs and stretching).

I don't care for cheese, but I'm great with soy products- will soy/peanut butter/etc. provide me with enough protein?

Thanks for your help!

2007-09-20 09:18:07 · 9 answers · asked by Katie S 1 in Vegetarian & Vegan

Brand name foods and products
Off-brand foods and products

It depends on the quality, but I like name brands. I check for sales.

2007-09-20 09:18:00 · 14 answers · asked by Anonymous in Other - Food & Drink

What is the secret to baking moist cookies and keeping them that way? Please help!!

2007-09-20 09:16:52 · 9 answers · asked by Tootsie Pop 1 in Cooking & Recipes

I'm talking about a cheap water filter such as Brita

2007-09-20 09:16:08 · 7 answers · asked by Tom G 1 in Beer, Wine & Spirits

I'm really interested in studying wine (mainly white wines). Can someone fill me in on the different kinds, what they are like,what to look for...i want to know everything!! or a good website. i know nothing about wine at the moment except it gets me drunk...lol

2007-09-20 09:14:07 · 8 answers · asked by hood_fool 1 in Beer, Wine & Spirits

I don't want something where everyone has to sit down together at one time. Maybe something where you get clues to solve a mystery when you arrive and you have to meet the other guests and ask them questions.

2007-09-20 09:08:47 · 6 answers · asked by Anonymous in Entertaining

can you anyone give me a really good recipe for carrot cake please

2007-09-20 09:02:57 · 11 answers · asked by sony 3 in Cooking & Recipes

2007-09-20 09:02:40 · 2 answers · asked by Anonymous in Cooking & Recipes

hmmmm mine is Fried Rice

2007-09-20 09:01:09 · 17 answers · asked by sayles s 2 in Other - Food & Drink

okay, i have this huge family get together thing tomorrow .. and i was asked to make chocolate chip cookies .. i know how .. its just they're never right.. i like them soft.. but not crumbling.. my mom says the secret for perfect cookies is to use half the amount of butter and use shortning for the rest.. im plannin to try it.. but if anyone knows anything els or whether it will work to do what my mom says ...

thanks

2007-09-20 08:59:47 · 10 answers · asked by Dee'z 2 in Cooking & Recipes

2007-09-20 08:52:16 · 15 answers · asked by when all is lost... 2 in Vegetarian & Vegan

2007-09-20 08:49:04 · 6 answers · asked by Anonymous in Cooking & Recipes

lol help me outttt ? ?

2007-09-20 08:48:30 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

like what to put in it or what you can mix it with

2007-09-20 08:46:29 · 66 answers · asked by Anonymous in Cooking & Recipes

How many kitchen appliances do you own?
Which one do you use the most?

2007-09-20 08:45:37 · 14 answers · asked by georgia_peach 6 in Cooking & Recipes

I need some help. I have a de-thawed whole chicken for dinner tonight. It's 5.8 pounds, how long will it need to be cooked for and at what temp (in the oven)?? Also, we just moved in here and I don't have an oven roaster pan or anything like that, the only thing I have is a big Pyrex glass pan, would that be ok cook it in?? I wouldn't be able to cover it or anything. Ah, help me out!

2007-09-20 08:45:36 · 11 answers · asked by Momma! 3 in Other - Food & Drink

2007-09-20 08:45:01 · 14 answers · asked by Ronnie 1 in Beer, Wine & Spirits

I'd like to learn a little about Tofu. I've heard good and bad about it and would like to get some opinions from people who've tried it.

What's the taste like?
What's the texture like?
Was anyone surprised at how well they liked it verses how bad they thought it would be? Or visa versa?
How is it best prepared?
Etc?

I'm not a vegetarian but I'm teaching myself to cook and from what I've read, tofu seems like a pretty flexible ingredient. I'm just a little hesitant to try it as I'm sure some can relate to.

Thanks all!

2007-09-20 08:44:10 · 14 answers · asked by OneBigTennisFan 3 in Vegetarian & Vegan

for me, if im having a night in i put on my pjs and have nice glass of wine (or 2) lol

2007-09-20 08:44:00 · 21 answers · asked by Janeywaney 4 in Beer, Wine & Spirits

Hi

Anyone know a nice tasty receipy for macaroni cheese?

How to make from scratch, not boxed.

2007-09-20 08:40:27 · 14 answers · asked by Hannah 4 in Cooking & Recipes

I wanted to try some wines with steaks or meats to see what it tastes like. I have never had alcohol with food before and don't know what it tastes like. I sometimes buy hamburger meat and make hamburgers and just eat the meat by itself. Will wine go good with that?

2007-09-20 08:40:18 · 8 answers · asked by kirr45 1 in Beer, Wine & Spirits

anytime I drink more than 24 oz of the stuff i feel like passing out. Didn't they have some scare in Britain??

2007-09-20 08:37:44 · 10 answers · asked by ? 1 in Non-Alcoholic Drinks

For some reason I got chives and scallions mixed up in my brain and bought chives for a deviled egg recipe that called for green onions. I'm thinking chives may actually be better since they're smaller and the egg filling won't be as chunky, but should I change the amount I'm using? Do chives taste very different?

2007-09-20 08:36:36 · 8 answers · asked by maryanneleslie 2 in Cooking & Recipes