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Food & Drink - 9 March 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2007-03-09 13:05:23 · 6 answers · asked by Anonymous in Other - Food & Drink

my doctor put me on a : NO flour, no yeast, no bread, no sugars, no dairy diet. i need food and drink ideas. especially drink ideas. i can't live on ONLY water. gee whiz. no artificial sweetners either. any help?

2007-03-09 12:56:51 · 19 answers · asked by Anonymous in Other - Food & Drink

Please give me anything at all related including good wines to give as gifts, good sites that you can buy directly from, good homemade ideas, good holiday ideas. I want giving gifts to never be a problem for me again! (I've been told I sometimes give boring gifts).

2007-03-09 12:54:37 · 11 answers · asked by Anonymous in Entertaining

2007-03-09 12:52:43 · 6 answers · asked by bratticus 2 in Ethnic Cuisine

okay. so i ate:
3 stuff crust pizza hut slices
1 chessy garlic bread
1 tomato sauce dip
peaches (80 cal)
row of girl scout cookies
1 glass of (2%) milk.
im 17. cw: 113 height: 5'8
is this to many calories to eat in a day?! cos im not used to eatin this much junk food:-(

2007-03-09 12:51:05 · 4 answers · asked by xbarbie_729x 1 in Other - Food & Drink

I am not much of a cook and I hate cooking. But I like the chili that has the white beans and chicken I think it is. It must be easy to do. Please tell me how to make it. Also any other recipes using white beans. Thanks.

2007-03-09 12:44:41 · 9 answers · asked by tonks_op 7 in Cooking & Recipes

Is this a correct composition?

On the day we usually eat a special boiled food called okokbab made of five kinds of
grains:rice,glutinous rice, soybean, red-bean,
and foxtail millet.

2007-03-09 12:44:34 · 16 answers · asked by sunam 1 in Ethnic Cuisine

I'm starting to get a little hungry and wanted to know if ya'll had any snack ideas. I don't want to have to cook something, but maybe have something already made. I was thinking about running out to pick up something, but what would ya'll suggest?

2007-03-09 12:39:48 · 18 answers · asked by YinxSphinxmen 4 in Cooking & Recipes

2007-03-09 12:33:25 · 19 answers · asked by Anonymous in Other - Food & Drink

The power went out all over our neighborhood and I couldn't cook my chicken that I had thawing in the sink. It stayed really cold, but I cant get a for sure answer on whether i can cook it or not. i started to marinate it, and if i find an answer i will cook (or not cook) it tonight... Oy. What do I do?

2007-03-09 12:31:59 · 20 answers · asked by Future Chef 1 in Cooking & Recipes

I've alway wondered this so I can actually eat one of these without my tongue catching on fire :)

2007-03-09 12:29:59 · 16 answers · asked by Karli 1 in Other - Food & Drink

i need a really easy recipe with like five ingrediants that you can make in like five minutes!!

PLEASE HELP!

2007-03-09 12:29:36 · 11 answers · asked by ella 2 in Cooking & Recipes

need someone with insurance to pour drinks basically. Would serve sandwiches/low key food as well. Just need one person for 2 hours to pour drinks. Location of event is upper east side, new york city

2007-03-09 12:29:10 · 1 answers · asked by Maria 1 in Beer, Wine & Spirits

Will keeping the bread in the fridge keep it from molding? If so, for how long?

2007-03-09 12:28:27 · 17 answers · asked by Lani 2 in Cooking & Recipes

it's a classroom assignment and i would be like presenting it on a tv show, so it has to be interesting to make but not too hard :)

2007-03-09 12:27:53 · 10 answers · asked by emma g 1 in Cooking & Recipes

ok, im not that old yet so anybody around in the 90's that was not a toddler should be able to answer this one.
i specifically remember butterscotch and chocolate fruit roll ups...
i'm not dreaming right? this did exist...
and if not by some odd chance i'm going nuts and imagining things...it had to have been some other product that was very similar.
can you guys help me prove that this product existed.

2007-03-09 12:25:57 · 4 answers · asked by crisis 4 in Other - Food & Drink

I need to cook it, I also have butter, oil, yadda yadda.

Umm, so what do I heat my oven too and how long and how to I prepare? *is brain dead*

2007-03-09 12:23:21 · 5 answers · asked by Anonymous in Cooking & Recipes

I love homade doughnuts and i was wanting to be able to make them can anyone tell me how?

2007-03-09 12:22:18 · 10 answers · asked by fuderpod 3 in Cooking & Recipes

I want to oneday start my own mircobrewery and pub. I know how to brew pretty good beer, and I have a little backround in knowing how to please the customer. I just need to know where to start.

2007-03-09 12:19:48 · 2 answers · asked by thomas_knight7 2 in Beer, Wine & Spirits

SATs are tomarrow and I was wondering if there are any foods that can really get the mind working in top form

2007-03-09 12:17:49 · 13 answers · asked by Macarro 2 in Other - Food & Drink

What is Gelée? Is is gelatin? I know its something french. What is it? What is a good recipe for it and what is good with it? Thanks.

2007-03-09 12:17:48 · 2 answers · asked by Anonymous in Cooking & Recipes

2007-03-09 12:10:50 · 6 answers · asked by sci-girl1492 2 in Cooking & Recipes

All I really have to work with is the following, please give me any ideas for a good meal tonight.....

4 chicken breasts
bag of frozen broccoli
bag of frozen corn
rice
stuffing
garlic
bag of shredded cheddar cheese
refried beans
baked beans
noodles

any ideas?? please help, I'd like a nice meal, but can't think of what to make!! :)

2007-03-09 12:09:40 · 15 answers · asked by kristin 3 in Cooking & Recipes

All the ones I've seen call for some sort of alcohol based product. I know I can leave out the onions and mushrooms, just curious if there was a recipe w/out it?

2007-03-09 12:07:46 · 5 answers · asked by the pink baker 6 in Cooking & Recipes

i used to drink really heavily and i stopped for about a month. this is the first night i've drank since then and i cant get drunk. i chugged the first beer...and now i'm on my third in an hour and a half and i still don't feel anything. and on top of that all i had today was a half a sandwich. i'm a short girl, i thought i would be trashed by now...what's wrong with me?

2007-03-09 12:06:09 · 9 answers · asked by Anonymous in Beer, Wine & Spirits

2007-03-09 11:58:22 · 6 answers · asked by divet43/50 1 in Beer, Wine & Spirits

I have no time to cut the bananas right before serving, and they would have to be cut up for about 4 hours with-out going brown.
Please help.

2007-03-09 11:48:44 · 12 answers · asked by Jojo 3 in Cooking & Recipes

2007-03-09 11:39:49 · 24 answers · asked by mzindica 4 in Ethnic Cuisine

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