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Food & Drink - 2 March 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

don't you just love listening to it?... okay okay. i guess it does get kinda annoying. especially when you come out of the bathroom and start repeating the words you've learned.

2007-03-02 13:28:00 · 1 answers · asked by Minor Bunny Engine 3 in Other - Food & Drink

8

Well I drink a cup of green tea every night as it has some good health benefits, however I cant stand to drink it alone so i add a small spoon of sweetened milk to it [after this, the tea is still not sweet but bearable for me to drink and is rather pleasant]...I'm wondering, will this defeat the purpose of the tea? My dad often jokingly says that by time i finish adding sweetners to something bitter {but HEALTHY} it would be of no benefit to me....Is this really the case?

Im guessing the best way to drink it is to drink it strong and alone without adding anything but i dont have enough self-discipline for that! Lol...i should also mention that my routine is putting the tea bag in a cup, adding the hot water then adding a little of the milk

Also, what are some good recommended brands of Green tea? I have the lipton and bigelow brands

Help will be much appreciated!

2007-03-02 13:26:32 · 5 answers · asked by Island-Girl-Bri 4 in Other - Food & Drink

I can find all sorts of recipes for marinara sauce, but am looking for a good one that is spicy.

Thanks

2007-03-02 13:25:08 · 10 answers · asked by tiffanyneiljj 1 in Cooking & Recipes

I know it's a dumb question, but I can't figure it out!! Let me know yer thoughts.

2007-03-02 13:24:27 · 14 answers · asked by Budgy 1 in Other - Food & Drink

I just ate half a BBQ chicken and a salad of oniens, cucumber, tomatoe, green pepper and garlic so how could anyone have a better meal than that.

I know many out there are veggie only eaters. I sure could not be one of you. Don't say if had to kill it I would not eat it because I have killed many animals to put food on the table. That is what they are there for. I don't mind anyone being a vetatarian that is your choice. It must be difficult staying healthy though.

Much of whatr vegetarians eat will say like beef or like some dish made with meat. That sure does not make any sinse to me.
....Soya burgers, is that hipocracy?

2007-03-02 13:15:16 · 7 answers · asked by Anonymous in Other - Food & Drink

I want to make one tomorrow.

2007-03-02 13:09:17 · 24 answers · asked by Anonymous in Cooking & Recipes

The only time ill smoke is when a group of people are smoking at a party ( social smoker) ill have a few beers with some friends then have a cig and afterwards i feel really dizzy that i cant stand up and feel like i kind of need to throw up. I know that a cigarette buzzes you but its differnt from that it only happens after i finish it and im not close to being drunk

2007-03-02 13:06:46 · 11 answers · asked by TCUhornfrog87 2 in Beer, Wine & Spirits

We can guzzle malt liquors from brown paper bags and stuff our stomachs with fried chicken till sunrise.

2007-03-02 13:06:34 · 13 answers · asked by westphalia1 2 in Entertaining

because im really hungry! =)

2007-03-02 13:02:58 · 6 answers · asked by gorgeous_starr_07 1 in Cooking & Recipes

Hello, I am going to a ceramic workshop tomorrow and I signed up to bring a main course item. I am a vegetarian; so, I would like to bring somthing that is vegetarian but sutable for a group of none vegetarians (and assuming that there are no vegans though it can be vegan).
I would like it to realitively quick or will not have too much of a negative effect if it is stored in the frige over night (I have to be at school by 8:00 a.m.)
And ummm I have not cooked in a while and not that much before... So, if at all possible not to easy to mess up.

Thank you all in advance.

2007-03-02 12:58:50 · 17 answers · asked by BIF 2 in Vegetarian & Vegan

not just the sauce or dip but like the whole food. =)

2007-03-02 12:58:43 · 4 answers · asked by gorgeous_starr_07 1 in Cooking & Recipes

I was told by my husband that margarine is healthier than butter. I saw the nutritions lebel on margarine and it does show that it is healthier. But I read in a couple website, margarine is actually also bad due to transfat, but these days, manufacturers make margarine that have less transfat and even 0 transfat.

Does anyone out there think butter is healthier than margarine?

Which margarine brand that you think would be the best for you and your family healthiness?

Why is butter more expensive than margarine when margarine is healthier?

How to subtiture the usage of either butter or margarine in baking? I know in cooking we can somehow use olive oil for healthy cookings but what about baking, how to subtitute butter/margarine when the recipe calls for it?

Thanks for the reply! ^_^

2007-03-02 12:57:27 · 14 answers · asked by Kuchiki Rukia 6 in Other - Food & Drink

2007-03-02 12:57:04 · 20 answers · asked by Anonymous in Other - Food & Drink

I had put raw steak in the fridge the day before yesterday.... Is it safe to cook and eat.. I thawed it out, and then put it in the fridge because we had decided not to eat it the other night... and it has been in there since... I cooked it for dinner but haven't tried it yet.... I was just curious as to your opinions.... THANKS!!

2007-03-02 12:56:06 · 14 answers · asked by Mommy of 2 5 in Cooking & Recipes

2007-03-02 12:55:57 · 24 answers · asked by Jerry C 1 in Beer, Wine & Spirits

2007-03-02 12:53:52 · 17 answers · asked by mochachino_1999 1 in Cooking & Recipes

deepdish peach cobbler

2007-03-02 12:52:03 · 6 answers · asked by GG 1 in Cooking & Recipes

i kno u use fruits but do u use water or milk as the base?

2007-03-02 12:51:26 · 14 answers · asked by eliot3454 1 in Cooking & Recipes

Hi! I'm going to make breakfast tomorrow and I really need some suggestions for an easy meal I can make. I want it to be good though. My family's mexican and all they like to eat is egg and chorizo tacos. I want a recipe that is different from what they eat everyday, but really good. Oh but, it can't be too odd or my dad won't eat it.

2007-03-02 12:48:46 · 9 answers · asked by Anonymous in Cooking & Recipes

I've asked this before and got a couple suggestions, but I'm looking for more.

I'm looking for something I can fix after my two-year old daughter goes to bed. Sometimes it's nice to bake with her and I don't like always using mixes. I do have things I have to do and I need rest too though!

I have a good one for muffin batter that you can keep in your fridge, it's nice.

Names of websites with such recipes, or even cookbook titles and/or authors would be fine too.

2007-03-02 12:48:21 · 9 answers · asked by jen 2 in Cooking & Recipes

2007-03-02 12:47:52 · 7 answers · asked by JOHN D 1 in Beer, Wine & Spirits

2007-03-02 12:47:43 · 19 answers · asked by Anonymous in Other - Food & Drink

does anyone have powerade caps and if you do could you type the code on the inside of please? thanx, no rude comments please.

2007-03-02 12:45:13 · 1 answers · asked by skigrrrrl 3 in Non-Alcoholic Drinks

Making marzipan where I am can be really expensive--less than a cup of almonds cost $20 US.

I was wondering if there are cheaper almond substitutes--can I use peanuts or cashews, for example?

2007-03-02 12:44:29 · 2 answers · asked by fengshuiclueless 2 in Cooking & Recipes

2007-03-02 12:42:48 · 14 answers · asked by lilgussie1981 1 in Cooking & Recipes

Must you refrigerate Italian Cream Cake?

2007-03-02 12:42:39 · 4 answers · asked by dancing bear 2 in Cooking & Recipes

2007-03-02 12:37:59 · 5 answers · asked by Heather 1 in Cooking & Recipes

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