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Food & Drink - 2 March 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2007-03-02 04:48:29 · 6 answers · asked by mmeghannn 2 in Vegetarian & Vegan

But loves sausage? Mmmm, sausage. I like to buy my sheep gut by the hank and stuff if with calf face and hog fat. Do you?

2007-03-02 04:47:12 · 4 answers · asked by Cookie 3 in Other - Food & Drink

2007-03-02 04:46:43 · 10 answers · asked by Anonymous in Other - Food & Drink

was going to grill some sweet potatoes in chip style with steak but not sure if it will taste right with the sauce...any opinions?? thanx

2007-03-02 04:45:07 · 6 answers · asked by jolie 1 in Cooking & Recipes

Soft served or the kind ya buy at the grocery store what flavors

2007-03-02 04:44:48 · 25 answers · asked by chica 2 in Other - Food & Drink

2007-03-02 04:43:43 · 13 answers · asked by Anonymous in Ethnic Cuisine

2007-03-02 04:41:30 · 11 answers · asked by chica 2 in Beer, Wine & Spirits

2007-03-02 04:41:28 · 17 answers · asked by Anonymous in Other - Food & Drink

Whats your fravorite drink. I like Hennessy

2007-03-02 04:40:42 · 15 answers · asked by chica 2 in Beer, Wine & Spirits

im crazy about the egg sandwich and tuna sandwich..i cant help!!!

but the point is, i just like the tuna or egg with the mayo, the bread is not that important to me.

i asked the chef in cafeteria which brand of mayo he used in sandwich..he said a word sounds like 'humer---'something..does anyone know this or similar brand??

how can i do the egg or tuna with mayo myself?? i dont want to buy sandwiches just for the tuna and egg with mayo in it~

thank you!!!

2007-03-02 04:34:52 · 21 answers · asked by milk 1 in Cooking & Recipes

2007-03-02 04:32:46 · 19 answers · asked by Diva 3 in Vegetarian & Vegan

2007-03-02 04:26:39 · 36 answers · asked by Anonymous in Cooking & Recipes

2007-03-02 04:25:09 · 7 answers · asked by rachel_ksr 3 in Cooking & Recipes

I was at this party a while back and they served sandwiches with asparagus and cream cheese (I think) and something else. can't place my finger on it. Does anyone know of this sandwich and how is it made?

2007-03-02 04:25:08 · 5 answers · asked by ESTamez 5 in Cooking & Recipes

2007-03-02 04:25:08 · 18 answers · asked by Cod 1 in Beer, Wine & Spirits

...can be the actual restaurant (had a blast at the one in Vegas), or just a state of mind!

2007-03-02 04:23:02 · 10 answers · asked by Lisa 4 in Beer, Wine & Spirits

Do you now whats in your food. rennin- which is a agent used to coagulate many hardcheeses rennin is an enzyme taken from the stomach lining of a slaughtered calves. natural flavours or colors may include animal ingredients. Fat in lard is from hogs. Tallow- the renderd fat of sheep and cattle. Does that make you feel sick would you turn vegetarian or vegan

2007-03-02 04:09:36 · 24 answers · asked by Anonymous in Vegetarian & Vegan

i work at a store across the street from publix. i have a mini fridge/freezer next to my desk, so i go to publix and i get frozen lunches and keep them here. what are some good kinds to buy. i bought the lean cuisine pizza the other day it was pretty good. then i bought some "kids cuisine" but that was awful (i had a coupon.) what should i get?? i'm not a vegitarian, but i'd like some vegitarian or healthy ideas too.

2007-03-02 04:09:14 · 12 answers · asked by Anonymous in Other - Food & Drink

Best answer get's 10 points heh.

2007-03-02 04:08:44 · 12 answers · asked by drunkendwarf4327 3 in Beer, Wine & Spirits

I knew a recipie once but now I can't remember what it was! I know that it had those ingredience though. Anything will help. Thanks!

2007-03-02 03:56:30 · 6 answers · asked by Anonymous in Cooking & Recipes

2007-03-02 03:52:46 · 17 answers · asked by Anonymous in Cooking & Recipes

My pregnancy craving is pineapple and cream cheese sandwiches (not pie, not balls, etc). I can't seem to find a recipe for plain ole pineapple and cream cheese sandwich spread anywhere online. Does anything else go in the mixture (sugar maybe)? And how much pineapple and cream cheese goes in?

2007-03-02 03:51:49 · 4 answers · asked by Psalm91 5 in Cooking & Recipes

kegging home brew

2007-03-02 03:51:46 · 5 answers · asked by Brett A 1 in Beer, Wine & Spirits

I normally get special fried rice, a beef curry, and some sweet and sour pork balls. Some times chow mien - But I get that all the time - what else is nice ?

2007-03-02 03:49:38 · 37 answers · asked by Anonymous in Ethnic Cuisine

I recently got "The Silver Spoon" and I absolutely love it! Some say it's the Italian couterpart of "The Joy of Cooking", which is the bible of American cuisine.

I'm Chinese and I gotta say between the 1.3 billion of us, we haven't been able to sit down together to agree on a good cookbook like those. I use (Mrs. Fong) Lisa Yam's collection. I strongly recommend them. They all come in both Chinese and English with pictures for each dish, some popular ones even come with Japanese, Korean or Tagalog.

Which is the best cookbook for your cuisine? I wish to find a good cookbook for Japanese, Indian, Mexican... Any suggestions?

2007-03-02 03:45:52 · 6 answers · asked by Anonymous in Ethnic Cuisine

fedest.com, questions and answers