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Food & Drink - 5 February 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

why do people make such a fuss about how you handle meat, e. coli, etc yet people are always eating sushi which is raw? maybe there's something I dont know but I was just wondering

2007-02-05 10:06:58 · 6 answers · asked by Sarah 4 in Cooking & Recipes

Im looking to become a bartender in the 757 and I was wondering is it really a profitable side job.

2007-02-05 10:05:39 · 7 answers · asked by zgrl757 1 in Beer, Wine & Spirits

Without using pork fat or gelatin or using box mixes. Thanks . mmmmmmm.....mmmmmmm.......

2007-02-05 10:05:30 · 2 answers · asked by island girl!! 5 in Cooking & Recipes

and sometimes fat free lactaid with extra calcuim. and only in my tea or coffee and cereal. i never drink it plain. am i getting enough?

2007-02-05 10:03:38 · 6 answers · asked by the r 1 in Other - Food & Drink

For me it'll always be Meatloaf it just reminds me of family get togethers and such,what about yall?

2007-02-05 10:03:18 · 16 answers · asked by Anonymous in Other - Food & Drink

I volunteer in a soup kitchen and we have no luck cooking rice and having it turn out decent. It always ends up really sticky. We cook enough for 100 people at a time. Any suggestions on how to have our rice turn out right would be very much appreciated. Thank you. (-:

2007-02-05 09:56:47 · 11 answers · asked by Anonymous in Cooking & Recipes

I volunteer in a Soup Kitchen. We feed 100 people. We are allowed to spend $100 on the entire meal. We seem to cook the same few things over and over. I'm looking for new recipes. If you have a recipe to share that would be quite helpful. Thank you. (-:

2007-02-05 09:54:06 · 14 answers · asked by Anonymous in Cooking & Recipes

I sent out invites to my daughters first birthday. Alot of people have been invited and we need to know how many people are comming. What is the best way to find out? Can I send out another card, kind of like a RSVP reminder? Is this tacky? What should I say? HELP! the party is in 2 weeks.

2007-02-05 09:51:34 · 12 answers · asked by kat20mill 2 in Entertaining

Cracker crumbs? Bread crumbs? Bake or fry? Egg wash or not?

2007-02-05 09:45:46 · 5 answers · asked by greenzinnia 1 in Cooking & Recipes

Hi,
I am nursing our 3 week old son. And WIC has given us 2 lbs. of carrots. And I am looking for recipe ideas. Have anything good??? Also, do you have a good recipe idea that even my really picky 3 year old son will eat??????? Let me know!!! Thanks!!!

2007-02-05 09:40:10 · 7 answers · asked by LITTLE 1 :o) 6 in Cooking & Recipes

I talking of buying a case of wine. Buy the case and open one. Or cellar the lot and pray it turns out nice.
Chateau de Beaucastel Châteauneuf-du-Pape Rouge
by Perrin et Fils

2007-02-05 09:38:47 · 6 answers · asked by LAUGHING MAGPIE 6 in Beer, Wine & Spirits

I'm just going to use Ragu with mushrooms or veggies.
Then Ricotta cheese mixed with spinach and mozzarella.
Then top with Parmesan.

Anything else I should do? Should I use the cheeses differently?

2007-02-05 09:38:44 · 10 answers · asked by retzy 4 in Cooking & Recipes

2007-02-05 09:36:27 · 16 answers · asked by squidb8becham 3 in Cooking & Recipes

While on a day trip to Dungeness, I saw the controversial xenophobic posters for Shepherds Neame's aforementioned ale. I dont understand what it means or what the joke is, and nor does anyone ive spoken to. Am i just thick?

2007-02-05 09:35:11 · 2 answers · asked by G-man 1 in Beer, Wine & Spirits

For me, I was gob-smacked when I found out that bean feast chilli mix has milk powder in? Why on Earth would you put that in a chilli non carne mix!! Salt and Vinegar Walkers crisps (potato crisps) IMHO they don't need to contain any milk powder !!

2007-02-05 09:26:00 · 13 answers · asked by Andielep 6 in Vegetarian & Vegan

I am italian, and I drink tea with lemon only.
It's possible to drink camomilla with milk?

2007-02-05 09:25:11 · 25 answers · asked by kitty 2 in Non-Alcoholic Drinks

2007-02-05 09:24:27 · 13 answers · asked by me23 2 in Other - Food & Drink

Why does bread mold faster then water

2007-02-05 09:22:12 · 7 answers · asked by Anonymous in Other - Food & Drink

I just got my meat back from the locker today and decide to grill a rib eye on my george foreman grill. It was very tasteless and extremely tough HELP please

2007-02-05 09:21:34 · 4 answers · asked by Reba B 1 in Cooking & Recipes

2007-02-05 09:21:09 · 20 answers · asked by Anonymous in Beer, Wine & Spirits

What would you use light or Dark corn syrup and why.

2007-02-05 09:19:26 · 8 answers · asked by Anonymous in Cooking & Recipes

I just want to know basic seasonings and how long to bake and at what temperature

2007-02-05 09:18:49 · 7 answers · asked by Missprettykitty1119 2 in Cooking & Recipes

2007-02-05 09:17:38 · 17 answers · asked by Anonymous in Non-Alcoholic Drinks

1)Is it ok to boil milk?
I heared that milk sold in stores is a very unhealthy product because it contains various chemicals that are intended for longer preservation. Basically, this is not the kind of milk you'd be drinking fresh at a farm.
Moreover, when milk is boiled it becomes even more unhealthy because the chemical structure of the "preservative ingredients" in the milk changes making it even worse for a human body.
Any of this true? Educated answers only please!

2)What is the weakly norm for eggs? How much is too much? Why?

3)Is there any studies pointing to the idea that eating foods that were cooked or reheated in microwaves for prolonged periods of time can make a person illl or bring on various deseases such as cancer? Links please?

2007-02-05 09:17:37 · 5 answers · asked by Mr. Curious 3 in Other - Food & Drink

Mine includes chocolate or coconut whatever it is!

2007-02-05 09:17:29 · 7 answers · asked by Starfire 3 in Other - Food & Drink

2007-02-05 09:13:08 · 13 answers · asked by james m 2 in Entertaining

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