Food & Drink - 3 February 2007

could I like, slice zuchinni and coat with olive oil and bake as a healthy crisp alternative to go with salsa?

2007-02-03 23:52:02 · 22 answers · asked by October Sky 2 in Cooking & Recipes

we're vegetarians and I need to make something hot for dinner tomorrow.. my hubby doesn't want quiche with salad like i planned as he'll be cold from working. It can't be curry or pasta as we just had it.. Any ideas? Please??

2007-02-03 23:48:14 · 20 answers · asked by October Sky 2 in Cooking & Recipes

Where can I buy Boca Burgers? Like can i get this meatless product at like meijers or somthing and cook it at home. Please tell me cause i am a new Vegitarian and need some variety.

2007-02-03 23:45:09 · 13 answers · asked by Anonymous in Vegetarian & Vegan

I am a home wine maker and would like to make my own Champagne and would like a proven recipe, so if you would like to share it with me I would be most thankful.

2007-02-03 23:40:45 · 4 answers · asked by michael w 2 in Beer, Wine & Spirits

2007-02-03 23:40:37 · 42 answers · asked by Anonymous in Ethnic Cuisine

2007-02-03 23:37:46 · 6 answers · asked by Anonymous in Cooking & Recipes

well, ive got a chocolate muffin 2days ago, but i liked them nice and fresh. if i put it in a microwave now, would it taste near as good as a freshly baked one?

2007-02-03 23:37:36 · 8 answers · asked by Made 2 in Cooking & Recipes

After a really healthy chip option.

2007-02-03 23:29:48 · 12 answers · asked by lonely as a cloud 6 in Cooking & Recipes

I think this might be an elizabethan dessert, or might even predate elizabethan.

2007-02-03 23:26:30 · 3 answers · asked by becssecretgarden 1 in Ethnic Cuisine

2007-02-03 23:24:26 · 6 answers · asked by BTH L 2 in Cooking & Recipes

2007-02-03 23:21:57 · 6 answers · asked by Anonymous in Other - Food & Drink

if yes, will it bake just like a regular oven?

2007-02-03 23:19:55 · 12 answers · asked by Made 2 in Cooking & Recipes

2007-02-03 23:15:56 · 13 answers · asked by Devils Advocate 2 in Other - Food & Drink

How many is to many drinks to have on a night out ? 5 ? 10 ? 15 ?more ?

2007-02-03 23:15:16 · 13 answers · asked by Anonymous in Beer, Wine & Spirits

i am vegetarian and today i ate meat. can somebody not eat meat while normally he/she would, just for the balance??

thanks..

2007-02-03 23:12:28 · 10 answers · asked by kittana! 2 in Other - Food & Drink

my child has to bring to school a snack that starts with the letter u.
they are on the letter u this week .

2007-02-03 23:06:29 · 12 answers · asked by Jlm35 1 in Other - Food & Drink

i would the weight to be in grams and fork and knife must be made of metal

2007-02-03 23:03:27 · 3 answers · asked by Anonymous in Cooking & Recipes

2007-02-03 22:57:01 · 7 answers · asked by Anonymous in Cooking & Recipes

2007-02-03 22:52:46 · 9 answers · asked by Anonymous in Ethnic Cuisine

2007-02-03 22:51:05 · 29 answers · asked by Anonymous in Cooking & Recipes

can you help with a reciepe also

2007-02-03 22:48:18 · 12 answers · asked by meowser 2 in Cooking & Recipes

2007-02-03 22:43:49 · 18 answers · asked by ? 5 in Other - Food & Drink

2007-02-03 22:41:22 · 18 answers · asked by ? 5 in Vegetarian & Vegan

2007-02-03 22:30:22 · 21 answers · asked by ? 5 in Non-Alcoholic Drinks

2007-02-03 22:26:13 · 15 answers · asked by ? 5 in Ethnic Cuisine

2007-02-03 22:25:21 · 14 answers · asked by ? 5 in Entertaining

2007-02-03 22:24:03 · 7 answers · asked by ? 5 in Cooking & Recipes

How do I prepare Junket (dessert)?
I have just found some flavoured Junket tablets in my pantry. They must be about 3 or even 4 years old. Are they still good and safe to use and eat?
The flavours are raspberry, strawberry and also vanilla flavoured tablets.

How do I prepare junket? I have lost the instruction packet. I just have the back of the packaging and 10 junket tablets of different flavours (also fruit salad and cherry flavour). How do I make it up? I remember my mum making it up with milk a few years ago with the tablets and then putting it in a glass bowl and putting it in the fridge. How is it done (details please)? I am from Australia.

Also, the ingredients of the tablets are: lactose, arrowroot, calcium lactate (327), Enzymes. Talc, Colours (natural)(100, 120, 160(b), 163), Flavour

Are the tablets alright to consume once the junket is made up? Thankyou!
Also what is the consistency of junket (I haven't had it in a while). Is it nice?

2007-02-03 22:19:48 · 1 answers · asked by Anonymous in Cooking & Recipes

Im looking for a recipie for a large yorkshire pudding for dinner today and also the instructions of how to cook and which gas mark in the oven too. Thanks.

2007-02-03 22:17:33 · 2 answers · asked by rach_b_2003 1 in Cooking & Recipes

2007-02-03 21:55:13 · 4 answers · asked by BobDanzig 1 in Non-Alcoholic Drinks