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Food & Drink - 6 December 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

I am planning on serving 200+ people hot chocolate and want to come up with the easiest and most inexpensive way to prepare the hot chocolate. I have 2 large perc. coffee pots - has any one tried filling a percalor with hot water & mixing containers of dry hot chocolate mix? What about Nestle hot chocolate syrup. Thanks in advance for any ideas!

2006-12-06 06:05:53 · 4 answers · asked by cklocke6 1 in Cooking & Recipes

My husband leaves for work at 4 am. I don't like to send him off with cold cereal every morning since it's so cold and I would like some quick breakfast ideas to make that early that he can eat on the go. Thanks.

2006-12-06 06:04:14 · 16 answers · asked by i have a taste for waffles 3 in Cooking & Recipes

I want to get a food dehydrator to make beef jerky, anyone know what the best one to buy or suggest a good one to get?

2006-12-06 06:00:55 · 3 answers · asked by rider476 2 in Cooking & Recipes

2006-12-06 05:56:39 · 4 answers · asked by elmccart98 1 in Beer, Wine & Spirits

2006-12-06 05:56:34 · 19 answers · asked by chosen_isaiah61 3 in Other - Food & Drink

Plain potatoes are just too dry for me even with added herbs/spices. I'm thinking of trying Molly McButter mixed with yogurt or yogurt cheese as a topping. Maybe a little avacado? Fattening I know, but healthy. I have some milled flax seed but that might be too dry (and bland). What else would be good on a baked potato? Thanks

2006-12-06 05:55:20 · 17 answers · asked by Anonymous in Cooking & Recipes

2006-12-06 05:53:43 · 19 answers · asked by STORMY K 3 in Beer, Wine & Spirits

2006-12-06 05:52:13 · 2 answers · asked by JR Nickleson 1 in Cooking & Recipes

2006-12-06 05:48:09 · 6 answers · asked by nbxrox 2 in Other - Food & Drink

2006-12-06 05:47:54 · 19 answers · asked by shortydevito 2 in Other - Food & Drink

Can 100% Apple Juice turn to Alcohol?

2006-12-06 05:42:46 · 14 answers · asked by Anonymous in Beer, Wine & Spirits

I am in need of some desperate help! My daughter is supposed to bring cookie dough to Girl Scouts this evening and they are going to bake the cookies during there meeting. I need a recipe for cookie dough, any kind is fine. I have all the basic baking ingredients flour, sugar, brown sugar, baking powder, vanilla extract... HELP!!!!

2006-12-06 05:34:34 · 9 answers · asked by Anonymous in Cooking & Recipes

2006-12-06 05:34:12 · 1 answers · asked by Bride2Be 8/30/08 5 in Other - Food & Drink

2006-12-06 05:33:30 · 21 answers · asked by Anonymous in Beer, Wine & Spirits

I am trying to buy for a Christmas party and don't know what the cost is. I am buy 6 cases. ( Dallas, texas area )

2006-12-06 05:21:14 · 16 answers · asked by TR 1 in Beer, Wine & Spirits

2006-12-06 05:17:42 · 6 answers · asked by td12devitt@sbcglobal.net 1 in Other - Food & Drink

Hello I live in LA, and lately i like to drink my coffee black only with sugar. However, it seems that the coffee in my office (French Roast & House blend) get sour if i dont put any cream. Any of you guys know any good coffee blend that i can use in my french press and doesnt taste sour without creamer? Also what make the coffee taste sour without creamer?
Thanks

2006-12-06 05:12:33 · 14 answers · asked by kroepuk 1 in Non-Alcoholic Drinks

Can anyone tell me what butter scotch chips are. They are in a recipe I am looking at. Are they what I think they are. Those candies that come in a yellow wrapper?

2006-12-06 05:11:15 · 5 answers · asked by Anonymous in Cooking & Recipes

I used vanilla and after it was done boiling, I added peanut butter to have peanut butter pudding. It turned out really thick. Should I have used more milk because I added the peanut butter?

2006-12-06 05:10:53 · 5 answers · asked by lmsleigh1 2 in Cooking & Recipes

2006-12-06 05:09:01 · 7 answers · asked by iluvthecreek 2 in Cooking & Recipes

2006-12-06 05:06:56 · 18 answers · asked by angebb43 1 in Other - Food & Drink

whats your fav holiday drink?

2006-12-06 05:05:29 · 11 answers · asked by dizzy76 3 in Beer, Wine & Spirits

2006-12-06 05:03:46 · 20 answers · asked by Manuscript Replica 2 in Beer, Wine & Spirits

its a specific spice (not POTATO SALAD) seasoning its completely different kind. usually used for mashed potatos or french fries. anything with potatos.

2006-12-06 04:59:53 · 4 answers · asked by cherrios85 1 in Ethnic Cuisine

2006-12-06 04:59:06 · 8 answers · asked by melissa b 1 in Cooking & Recipes

2006-12-06 04:56:39 · 10 answers · asked by Anonymous in Vegetarian & Vegan

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