Food & Drink - 6 December 2006

coffee and drink a cup of instant buendia at night because its easier than putting a pot on. does this make me not a discriminating coffee drinker?

2006-12-06 02:33:06 · 7 answers · asked by Mark 1 in Non-Alcoholic Drinks

Can it be confused with water?

2006-12-06 02:32:22 · 17 answers · asked by LeTave 2 in Beer, Wine & Spirits

it does't matter if it is a red or white wine.i need a good brand name for a wine. this wine will be export, so it would be better if the name was easy to understand worlwide or international in some way.

2006-12-06 02:25:23 · 17 answers · asked by hellas 3 in Beer, Wine & Spirits

My Grandma has passed and the recipe with her. I would love to find out how she made her homemade fudge. It was a chocolate fudge with a distinct Hershey's cocoa flavor. It was not chewy, but actually somewhat hard with a melt-in-your-mouth powdered texture. I couldn't get enough of it as a kid. Does anyone know how to make such fudge?

2006-12-06 02:19:46 · 5 answers · asked by michituckygirl 2 in Cooking & Recipes

2006-12-06 02:19:29 · 6 answers · asked by Dairyman Brian 1 in Other - Food & Drink

no reason!

2006-12-06 02:17:30 · 18 answers · asked by Abbie Eva ♥ 3 in Non-Alcoholic Drinks

2006-12-06 02:16:53 · 4 answers · asked by Anonymous in Cooking & Recipes

My job requires random urine test looking for alcohol and/or drugs. I am going to a holiday party this weekend and was curious how long alcohol shows up in your urine?

2006-12-06 02:16:33 · 5 answers · asked by Jim 3 in Beer, Wine & Spirits

i just need an creative idea for a television commercial...its just an college assignment

2006-12-06 02:16:15 · 6 answers · asked by divya k 1 in Other - Food & Drink

Also if you have another really good dip that goes with crackers but isn't the same old thing you see at parties.

2006-12-06 02:15:59 · 6 answers · asked by Batman has left the building 3 in Cooking & Recipes

I need some new recipes! I would like some simple but filling vegetarian recipes. But alot of the recipes I see call for ingredients that are difficult to obtain unless I travel to special stores. Can anyone suggest some hearty recipes with ingredients I can find at most regular grocery stores?
Thanx!

2006-12-06 02:12:48 · 10 answers · asked by Anonymous in Vegetarian & Vegan

what is your favorite type of cheese?

2006-12-06 02:12:33 · 12 answers · asked by ABC 3 in Cooking & Recipes

from scratch if possible

2006-12-06 02:07:16 · 4 answers · asked by whatever_3645 2 in Cooking & Recipes

I do love my coffee but dont always have the time to use the perculated kind so I'm looking for the tastiest instant brand available in the U.K. & Ireland

2006-12-06 02:05:05 · 27 answers · asked by . 5 in Non-Alcoholic Drinks

why dont americans seem to like indian food, indian food is the most populer foodin britain and everyone eats curries at least once a week

2006-12-06 02:04:47 · 31 answers · asked by Anonymous in Ethnic Cuisine

Does anyone notice the distinct difference in the taste of Regular beer, and non-alcoholic beer? I do and the non-alcoholic beer is pretty gross. It's like a diet soda ,they 've taken the best parts out. The alcohol is an integral part of the process. It compliments the barley, wheat and other ingredients. You cannot seperate that which was perfect in the first place. I think if people want a no-alcohic beer they should just drink root beer or ginger beer. I think a non-alcoholic beer would go nicely with a vegerian dish. Yeccch. Anyway, I don't drink anymore but when I did it had to be real. There was no substitute. Cheers.

2006-12-06 02:00:46 · 5 answers · asked by zzap2001 4 in Beer, Wine & Spirits

2006-12-06 02:00:19 · 2 answers · asked by willsma1212 2 in Cooking & Recipes

It's as tough as an old boot, but there's so much left I can't bear to throw it away. I'm looking for a recipe that can somehow transform it into an edible dish. Thanks.

2006-12-06 01:59:45 · 21 answers · asked by True Blue Brit 7 in Cooking & Recipes

2006-12-06 01:59:11 · 20 answers · asked by HOT LATINA 4 in Beer, Wine & Spirits

Does anyone notice the distinct difference in the taste of Regular beer, and non-alcoholic beer? I do and the non-alcohol beer is pretty gross. It's like a diet soda ,they 've taken the best parts out. The alcohol is an integral part of the process. It compliments the barley, wheat and other ingredients. You cannot seperate that which was perfect in the first place. I think if people want a no-alcohic beer they should just drink root beer or ginger beer. I think a non-alcoholic beer would go nicely with a vegerian dish. Yeccch. Anyway, I don't drink anymore but when I did it had to be real. There was no substitute.

2006-12-06 01:58:17 · 1 answers · asked by zzap2001 4 in Beer, Wine & Spirits

2006-12-06 01:57:09 · 17 answers · asked by Anonymous in Beer, Wine & Spirits

2006-12-06 01:55:42 · 14 answers · asked by justgamrr 1 in Other - Food & Drink

based on the following ingredients:

malibu
peach schnapps
vodka
blue curacao

cranberry juice
orange juice
pineapple juice
lemonade
red bull

thanks!

2006-12-06 01:52:12 · 11 answers · asked by Anonymous in Beer, Wine & Spirits

i'm not half as thunk as you might drink. i fool so feelish i don't know who is me, and the drunker i stand here, the longer i get.

2006-12-06 01:50:04 · 9 answers · asked by Anonymous in Beer, Wine & Spirits

Do you use your own ingedients or use prepared bread mix in a bread machine?

Wife is making some now...... Hmmmmm, the filling my home with baking bread aroma. Yummy.

2006-12-06 01:49:40 · 8 answers · asked by Anonymous in Cooking & Recipes

I've been a veggie for years and years (about 14, now) but I've noticed that my diet's really going down the pan. I'm getting bored, cooking the same old things just for one person (I live seperately to my bf for half of the week) and could really do with some quick, healthy, tasty ideas for lunches/dinners for one. Any ideas? I'm all out of inspiration (and money!!)

xx

2006-12-06 01:47:36 · 15 answers · asked by Anonymous in Vegetarian & Vegan

2006-12-06 01:38:59 · 10 answers · asked by ★♥ KillerBea ♥★ 4 in Beer, Wine & Spirits

how do u make rice and beans?the kind with yellow rice and red kidney beans.i think you put sazon,adobo,and sofreto or something like that.my friends mom use to make it all the time when i was younger and i loved it.plz help???

2006-12-06 01:38:24 · 1 answers · asked by kahlien05 1 in Cooking & Recipes

2006-12-06 01:34:52 · 6 answers · asked by Stardust 1 in Vegetarian & Vegan

i do and i also like to put wip cream in it to...

2006-12-06 01:33:37 · 30 answers · asked by mmh 4 in Cooking & Recipes