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Food & Drink - 21 November 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

im making brownies tomorrow for thanksgiving thursday.. should i put them in the fridge or leave them out?

2006-11-21 03:08:11 · 9 answers · asked by Tracey 2 in Cooking & Recipes

I had some GOOOOOOD garlic chicken from a japanese restaurant in Hawaii. I was wondering if anyone knew how to make it. Included was seseme seeds and some type of sauce. Thanks! [Please include recipe if you have it]

2006-11-21 03:07:25 · 5 answers · asked by Island girl 2 in Ethnic Cuisine

Which is better? Is one a knock off?

2006-11-21 03:07:13 · 2 answers · asked by jim 6 in Cooking & Recipes

IF YOU TELL ME WHAT KIND OF DESSERT CAN YOU GIVE ME THE INGERDIANTS *MISSPELED I THINK*

PLEASE AND THANK YOU!!!

2006-11-21 03:06:16 · 16 answers · asked by only1love 1 in Cooking & Recipes

I live in Europe and can't get Stove Top Stuffing here. Anyone have a good stuffing recipe that I can use? I'm an American living over here. Thanks!

2006-11-21 03:05:26 · 4 answers · asked by Just me. 4 in Cooking & Recipes

2006-11-21 03:01:31 · 15 answers · asked by Stace 2 in Cooking & Recipes

2006-11-21 03:00:38 · 14 answers · asked by STEPHnJAYnJAYLENnAHMIR 1 in Cooking & Recipes

I was at a conference dinner not long ago and they served what appeared to be a chicken breast, wrapped in mashed potatoes and then baked.
Does anyone know what this is called?

2006-11-21 02:58:13 · 3 answers · asked by rjungle2003 2 in Cooking & Recipes

I was just wondering about the method used to heat food in a microwave and reckon it could be bad for you!
Any thought?

2006-11-21 02:57:08 · 23 answers · asked by dan h 2 in Other - Food & Drink

i want to make alot of presents this year, ie., cute cookies, photo collages, and I am interested in making these really cute loaves of bread in old cans, has anyone heard of that and if so, any recipes to suggest? Thanx Mrs.Santa

2006-11-21 02:54:44 · 7 answers · asked by ajaknapp 1 in Cooking & Recipes

My stuffing recipie uses toasted bread as the main ingredient and I only have a 2-slice toaster. I'm not lazy, but I work night shift Wednesday night into Thursday and any time I could save for sleeping would be helpful...I'm thinking it may work if I separate the peices of bread a bit and bake them on 2 cookie sheets until they're light to medium. Will this work?

2006-11-21 02:53:12 · 9 answers · asked by brd1000 1 in Cooking & Recipes

Do you do anything different when cooking a fresh turkey? I just found out I have won one and I will use it instead of the frozen one I bought.Is there a difference in taste?

2006-11-21 02:49:42 · 3 answers · asked by Melissa C 5 in Cooking & Recipes

I have had to give up bread this year so stuffing is out for me. Does anybody have any of other great side dishes to substitute?

2006-11-21 02:44:05 · 5 answers · asked by RAR24 4 in Other - Food & Drink

I am looking for a affordable party for my friends and I. We are in our mid 20's and looking for a great party. A party that has dinner searved will be great be not necessary. Open bar is necessary, a party within a hotel is key, but I guess we can deal without it. Let me know!!!

2006-11-21 02:42:56 · 1 answers · asked by Hunter 2 in Entertaining

Ok, I need to get over this... its getting hard to function. I slammed a tall cup of coffe, but it didnt really help. Any other suggestions???

2006-11-21 02:42:55 · 13 answers · asked by Anonymous in Beer, Wine & Spirits

2006-11-21 02:37:22 · 1 answers · asked by Maryellen J 1 in Cooking & Recipes

2006-11-21 02:35:14 · 6 answers · asked by Angelo L 1 in Cooking & Recipes

with regards to all meals that can be made from the two such as salads, sandwiches etc.

2006-11-21 02:34:33 · 13 answers · asked by huggi123 1 in Other - Food & Drink

haha i need a fix...

2006-11-21 02:34:18 · 15 answers · asked by Anonymous in Cooking & Recipes

This is my first time and I would like it to actually come out good.

2006-11-21 02:32:29 · 10 answers · asked by MAS 2 in Cooking & Recipes

I have a gallon jug of Olive Oil in my kitchen I have had for 3 years is it still good to use or does olive oil expire and go bad?

2006-11-21 02:31:41 · 5 answers · asked by Haley J 1 in Other - Food & Drink

What is your funniest joke or riddle or ancedote?

2006-11-21 02:24:43 · 12 answers · asked by Anonymous in Entertaining

And for added measure - I've had many "Pampered Chef" consultants claim their knives (carbon steel - one piece construction, "balanced") are superior to Henckels knives but many Pampered Chef consultants have never heard of Sabatier knives. How do they all compare?

Thanks for your input!

2006-11-21 02:22:20 · 10 answers · asked by Evy 2 in Cooking & Recipes

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