English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

Food & Drink - 2 November 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

I mean they are both delicious, but what's with the size difference? Is it just tradition? Or is there actually a practical reason for the difference?

2006-11-02 17:36:19 · 8 answers · asked by The Man In The Box 6 in Other - Food & Drink

if so, did you find the missing piece or did you put it in the soup?

2006-11-02 17:34:05 · 7 answers · asked by Anonymous in Other - Food & Drink

once or twice a week?

2006-11-02 17:19:05 · 12 answers · asked by Anonymous in Beer, Wine & Spirits

I opened a bottle of chardonay and left it in the fridge but lost the cap. Does it go bad?

2006-11-02 17:13:02 · 9 answers · asked by Annie O 1 in Beer, Wine & Spirits

i meant the flesh. like a pork might have some visible fat, but does wild fish have visible fat? i ate snow fish today at a resaurant, and part of it taste kind of chewy.

2006-11-02 16:44:06 · 5 answers · asked by banana_bash 2 in Other - Food & Drink

the kind with the red wax wrapper

2006-11-02 16:34:34 · 6 answers · asked by Anonymous in Other - Food & Drink

2006-11-02 16:31:15 · 7 answers · asked by sydeneya h 2 in Cooking & Recipes

Street vendors in India sell puffed rice called muri. How do I make my own muri at home? (The puffed rice itself, not the rice with seasonings.)

2006-11-02 16:28:06 · 5 answers · asked by Jade 3 in Ethnic Cuisine

I left about 20 seperate pints of orange juice in the car last night and I am wondering if I can still drink it. It was been relatively mild for the most part, temperature ranging from 40-55.

2006-11-02 16:27:16 · 11 answers · asked by Cody 2 in Other - Food & Drink

1

I'm looking for authentic Korean recipes....I really miss the food there and we don't have any Korean restaurants here!

2006-11-02 16:20:22 · 4 answers · asked by Anonymous in Ethnic Cuisine

Ive heard aluminum is bad that teflon causes cancer so whats the best?

2006-11-02 16:20:12 · 13 answers · asked by camarozsonia 3 in Cooking & Recipes

1

is it true that you can get cancer if you refill waterbottles?

2006-11-02 16:17:15 · 17 answers · asked by fonsybbm 1 in Non-Alcoholic Drinks

Are they good for anything? I was tempted to give it a go when the local Wal mart super store had some while selling the regular orange ones but I was a bit too scared to try it. There were a few that were around the same size as the ones that had the baking pumpkin stickers on them.

Thanks for the help.

2006-11-02 16:00:04 · 10 answers · asked by traea_1 2 in Cooking & Recipes

2006-11-02 15:59:07 · 20 answers · asked by Anonymous in Beer, Wine & Spirits

Like a week till the sell by date & the hamburger is brown... is it ok? Its not green, does not smell, is not slimey. Just brownish.

2006-11-02 15:51:12 · 11 answers · asked by Lady in Pink 3 in Other - Food & Drink

a Halloweenie!!!

2006-11-02 15:48:31 · 7 answers · asked by cc 1 in Other - Food & Drink

I remember my mom making them all the time. Anyone know the recipe?

2006-11-02 15:44:38 · 7 answers · asked by Christie 2 in Cooking & Recipes

2006-11-02 15:37:55 · 10 answers · asked by AnTon 2 in Entertaining

My husband can't eat gluten or dairy, I can't eat foods with tyramine (gives me migraines, foods like beans, grapes), and my son can't have salicylates (a lot of fruits, spices, tomatoes). We are the opposite of Jack Sprat and his wife...almost everything is eliminated except meats and fish and rice.

Is there a program or website that will help me merge our no-no lists and create good healthy tasty meals?

2006-11-02 15:36:53 · 3 answers · asked by brilbeaut 2 in Cooking & Recipes

the recipe i really want is called pad spicy noodle it has tomato bell pepper onion and basil and topped of with white pepper and the big rice noodles
please help me find it is wonderful.

2006-11-02 15:35:35 · 2 answers · asked by Anonymous in Ethnic Cuisine

please send details on roasting chestnuts because I might just try it.

2006-11-02 15:33:26 · 4 answers · asked by bex920 3 in Cooking & Recipes

2006-11-02 15:30:36 · 5 answers · asked by Anonymous in Other - Food & Drink

it is frozen now and i need it defrosted in 14 hour! also, if you dont have a way to do it, please dont answer. I need help from someone who knows.thanks.

2006-11-02 15:24:46 · 7 answers · asked by bouffe 3 in Cooking & Recipes

2006-11-02 15:23:48 · 4 answers · asked by Anonymous in Cooking & Recipes

can you digest grass???
or will you die??

2006-11-02 15:22:19 · 19 answers · asked by Anonymous in Vegetarian & Vegan

fedest.com, questions and answers