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Food & Drink - 30 October 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

i hadn't drank any liquor in a few weeks and then i went out and drank to my hearts content. i've blacked out before, i've puked before, but honestly i've never pissed myself before. it was just too funny. i woke up in the morn and half the matress was soaked. my gf was none too pleased, but i thought it was a hellova lark. hahaha!

2006-10-30 23:58:42 · 14 answers · asked by Anonymous in Beer, Wine & Spirits

Is the glaze on modern crock pot porcelain important to be intact to be able to cook on it? Would contaminants enter your food if you dont make sure that that surface still maintains a factory finish? Could you wear it down to white and still be able to cook in that bowl?

2006-10-30 23:50:33 · 5 answers · asked by Anonymous in Cooking & Recipes

Who else really hopes this one stays for good. let me know what you all think of it?

2006-10-30 23:50:25 · 21 answers · asked by ? 3 in Other - Food & Drink

2006-10-30 23:47:54 · 32 answers · asked by Anonymous in Other - Food & Drink

I think that is the name of the cake. It is a white cake with white frostings, and nuts on the outside of the cake and frosting.

2006-10-30 23:40:32 · 2 answers · asked by Anonymous in Cooking & Recipes

is it just me or do they taste like a cross between a stale cake and a soggy biscuit with some revolting hard jelly crap in the middle and manky fake chocolate on the top?
they are DISGUSTING! and my cupboards full of them cos greedy boyfriend can eat half a packet in one sitting. ugh they make me feel sick.

2006-10-30 23:37:43 · 26 answers · asked by monkeynuts 5 in Other - Food & Drink

I have lost my recipe book and can;t find them on the internet. Does anyone have a contact number for them so that i can replace my lost paddle. Thanks.

2006-10-30 23:33:44 · 3 answers · asked by Anonymous in Cooking & Recipes

Why do they always say" consumer demand" as an excuse for changing how food is prepared.
Up to about 15 years ago.Popcorn sold in the theaters use to be cooked with coconut oil.It was delicious.Just about everybody looked forward to the popcorn because you could not get it at home.Then one day" consumer demand" said it was bad for us and somehow got the theaters to change the oil. Why ? Are we not living in a democracy where we have the freedom to choose what we eat and where.

2006-10-30 23:19:31 · 9 answers · asked by Anonymous in Cooking & Recipes

3

A little bit of Captain Morgan in you? In case someone gets offended, this is about Rum.

2006-10-30 23:16:57 · 12 answers · asked by ride2cowboy 4 in Beer, Wine & Spirits

Eat marmite or be hit by a bus?

2006-10-30 23:15:01 · 10 answers · asked by Anonymous in Other - Food & Drink

I can't eat very hard things now 'cause I have my braces on, but I don't have time to eat out during lunch break. what are some things that are soft, yet is a more portable kind of food to eat? (since granola bars are out of question..they are too hard to bite!)

Thanks!

2006-10-30 23:14:39 · 10 answers · asked by vintageprincess72 4 in Other - Food & Drink

plez tell me

2006-10-30 23:07:28 · 32 answers · asked by shark... 1 in Vegetarian & Vegan

14

If you could bring back any sweets what remind you of your childhood or what have stop being made what would they be? Just wondering as mine would be Cream Soda Hubba Bubba's (yummy)

2006-10-30 23:01:55 · 27 answers · asked by Angelkiss85 5 in Other - Food & Drink

2006-10-30 22:59:31 · 6 answers · asked by Anonymous in Vegetarian & Vegan

I really love my local supermarkets chocolate cookies and i cant find a really rich chocolatey recipie anywhere help!

2006-10-30 22:51:04 · 4 answers · asked by Amber 2 in Cooking & Recipes

It's not the liveliest of bunches so nothing too lively. We already have secret santa to do. Thanks for any ideas.

2006-10-30 22:49:06 · 16 answers · asked by Katie 2 in Entertaining

2006-10-30 22:48:56 · 5 answers · asked by Rick C 1 in Other - Food & Drink

2006-10-30 22:44:10 · 11 answers · asked by shark... 1 in Other - Food & Drink

my fav.

2006-10-30 22:40:46 · 21 answers · asked by ? 3 in Other - Food & Drink

I brew looseleaf tea a lot, I drink flavored and unflavored, black and green and red, etc. and a lot of the time I will get these weird oily slicks on the top of the tea...I can drink them no problem and they don't seem to have a taste, they just look weird. Does anyone know what this is? The only thing I noticed is that there is more oil in the cup nearer to the bottom of the pot...

2006-10-30 22:36:34 · 7 answers · asked by theloniouszen 2 in Non-Alcoholic Drinks

it's a serious addiction

2006-10-30 22:35:43 · 8 answers · asked by Anonymous in Other - Food & Drink

2006-10-30 22:27:25 · 10 answers · asked by afrinista10 2 in Non-Alcoholic Drinks

2006-10-30 22:26:34 · 53 answers · asked by Nigi-magic 3 in Other - Food & Drink

2006-10-30 22:22:58 · 6 answers · asked by sadaf d 1 in Cooking & Recipes

I have a difficult time cutting it up to cook it. These petite green pumpkins that you find in market with Acorn Squashes and etc. have a much tougher texture than pumpkins that we use to make Jack-o-Lanterns. I want to cut in half and then into wedges for baking or steaming with skin on.

2006-10-30 22:13:21 · 4 answers · asked by Anonymous in Cooking & Recipes

Ok i'm bored of Burger King and pasta and chips so my only other option is to get something from sainsburys. I have a mircowave and a kettle. I fancy something healthy, no pot noodles of chichen somosa's or sausage rolls. Some inspiration please?

2006-10-30 22:08:52 · 36 answers · asked by Rosie F 1 in Other - Food & Drink

They were soft jellys shaped like fruit and when you bit into them there was a liquid centre they were DELICIOUS. IT may just have been a Scottish thing. But I live in Wales now and I want some!

2006-10-30 21:58:08 · 3 answers · asked by Anonymous in Other - Food & Drink

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