Food & Drink - 30 October 2006

2006-10-30 19:40:49 · 5 answers · asked by curious 1 in Cooking & Recipes

2006-10-30 19:38:09 · 30 answers · asked by Anonymous in Cooking & Recipes

I am sure that I bought a packet of cheese crumpets about a year ago. These were not plain crumpets to which I added cheese but cheese flavoured crumpets. Do they still exist? Was I imagining them ? If they exist, who makes them and how can I get hold of some. My friend does not believe me andher disbelief coulspoil a beautiful friendship

2006-10-30 19:32:58 · 11 answers · asked by Stephen J 2 in Other - Food & Drink

the contents of the food should be pork-free and halal. Thanx.

2006-10-30 19:09:21 · 22 answers · asked by Anonymous in Cooking & Recipes

Thanks..school project

2006-10-30 18:49:48 · 15 answers · asked by sammy 6 in Cooking & Recipes

and which country is the second?

2006-10-30 18:43:54 · 16 answers · asked by Anonymous in Non-Alcoholic Drinks

2006-10-30 18:41:54 · 16 answers · asked by Mitra G 1 in Beer, Wine & Spirits

2006-10-30 18:38:27 · 7 answers · asked by john c 1 in Beer, Wine & Spirits

2006-10-30 18:26:53 · 18 answers · asked by Csiszar S 2 in Beer, Wine & Spirits

Okay my roommate was feeling generous and brought home a 5 pound bag of delicious pistachios. How long should I make them last so I don't look like a greedy pig?

2006-10-30 18:24:39 · 4 answers · asked by swami242 3 in Other - Food & Drink

that i believe are penute butter, round with a chocolate kiss on top? Any one can help thanks!

2006-10-30 18:09:29 · 3 answers · asked by sammy 6 in Cooking & Recipes

Thanks

2006-10-30 18:05:51 · 3 answers · asked by sammy 6 in Other - Food & Drink

i was wondering if anyone had tried it, does it taste good?

2006-10-30 18:04:27 · 6 answers · asked by banana_bash 2 in Other - Food & Drink

2006-10-30 18:00:32 · 43 answers · asked by foxhunter_guy 1 in Vegetarian & Vegan

I used to love these muffins but gais bakery sold out to another company and their carrot muffins changed. I would like to get the ingredients from years bafore.

2006-10-30 17:55:54 · 1 answers · asked by EMMA S 1 in Cooking & Recipes

I tried an Indian dish of potato cut into cubes that had whole mustard seeds in it. It was a yellow color and not very spicy can anyone please help me with a receipe thanks

2006-10-30 17:42:28 · 7 answers · asked by Anonymous in Ethnic Cuisine

I'm not looking for a cakey brownie, more fudgy and gooey textured. I love to bake but it seems that the only recipe I have found to produce those brownies are from a box:(

2006-10-30 17:37:50 · 8 answers · asked by lil one 2 in Cooking & Recipes

2006-10-30 17:28:50 · 17 answers · asked by Anonymous in Cooking & Recipes

2006-10-30 17:07:41 · 9 answers · asked by cayhillme 2 in Other - Food & Drink

2006-10-30 17:04:50 · 6 answers · asked by John D 1 in Other - Food & Drink

Would boiled Toast or microwaved Toast be healthier than stir fry roasted Toast

2006-10-30 16:51:31 · 15 answers · asked by Anonymous in Cooking & Recipes

What would you eat at a restuarant-- plain salad, fruit, ...???

2006-10-30 16:50:06 · 13 answers · asked by Anonymous in Vegetarian & Vegan

would you be the fruit at the bottom or the yogurt???
i would be the fruit at the bottom waiting to be stirred.. meow.. hahhahahah

2006-10-30 16:42:03 · 7 answers · asked by Danielle 1 in Entertaining

I'm interested in making my own beer, but what I'd like to know is it possible to make a sweet-tasting beer if you add extra sugar to the mixture while keeping the time for fermentation the same? If not, what's another way to sweeten the taste of beer?

2006-10-30 16:38:24 · 12 answers · asked by Anonymous in Beer, Wine & Spirits

why are vegetarian products like morningstar,boca, and so on, so expensive, i went to ralph the other day and bought this items (and they were on "sale") i cant remember exactly how many o bought but it was no more than 15, cause i went thru express lane it came to a total of almost $60!!!!

2006-10-30 16:32:29 · 8 answers · asked by Anonymous in Vegetarian & Vegan

Making my WINNING Chili for a contest tomorrow and after I had cut up my jalepeno, habanero and cayenne peppers, I washed my hands and went to blow my nose. OOPS!!! Must have still had some juice or substance on because now my left nostril is flaming, pulsating, and numb like. Any suggestions to help this so I might possibly get some sleep tonight.

2006-10-30 16:31:47 · 14 answers · asked by phoozball 4 in Beer, Wine & Spirits

My friend needs to know of course. I'm thinking Natural Light, Coors Light, Heineken, Sam Adams for example.

2006-10-30 16:28:29 · 10 answers · asked by Precision 2 in Beer, Wine & Spirits

how to make them with a nice bread coating, deep fryed or baked?

2006-10-30 16:25:10 · 6 answers · asked by Anonymous in Cooking & Recipes

2006-10-30 16:21:57 · 12 answers · asked by usa_angel_911 2 in Cooking & Recipes

2006-10-30 16:19:25 · 8 answers · asked by Marna S 4 in Cooking & Recipes