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Food & Drink - 30 October 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

1 oz of each liquor makeing a 2 oz mixed drink

2006-10-30 10:25:22 · 3 answers · asked by happyman82385 5 in Beer, Wine & Spirits

i have a pack of hotdogs right now thats in the fridge.i usually buy a bunch of packages and keep them in there and open them whenever.but its gettin close to the end of the month and theyve been in there since about the first week on Oct.do u think they are still good?they arent opened yet.

2006-10-30 10:24:23 · 10 answers · asked by Anonymous in Other - Food & Drink

i have lots of friend like this but i personally think they could get too skinny! i love meats!!

2006-10-30 10:22:39 · 13 answers · asked by ty guy 1 in Vegetarian & Vegan

to put a ban on the trans fat, or do you think that we should be allowed to choose what we want to eat. We are adults, (most of us) and we know what is good for us and what is not, and should be allowed to make up our own minds about what we eat... The trans fat will still be there in the things that we buy at te store, so what is the difference? What are your thoughts on the matter?

2006-10-30 10:17:37 · 8 answers · asked by Just Me 6 in Other - Food & Drink

i've been a vegetarian about 8 months now...but....its driving me nut!!! am watching the food network...and i see FRIED chicken...i see this things i can make meat and chicken wise but refuse to have because of animal cruelty, am a animal activist, but those were my favorite..buffalo wings..fried chiken...milanese...how do you guys do it? is there a sudstitution? HELP!!!!!!!!!!!

2006-10-30 10:15:36 · 21 answers · asked by Anonymous in Vegetarian & Vegan

The crystal stopper is stuck in a crystal bottle. lalique glass with glenlivet stuck inside. Help I need a Jeanie!!!

2006-10-30 10:14:28 · 5 answers · asked by ru48623451 1 in Beer, Wine & Spirits

2006-10-30 10:10:20 · 31 answers · asked by I love dooneys 6 in Other - Food & Drink

a recipes of mine calls for 2/3 a cup of butter, but all I know is that butter comes in 1/4 cup sticks. So do I need 2 and a half sticks of butter? Im confused hehe.

Thanks all

2006-10-30 10:06:57 · 9 answers · asked by makemyexistence 1 in Cooking & Recipes

2006-10-30 10:05:39 · 7 answers · asked by Andrea 2 in Cooking & Recipes

2006-10-30 09:58:57 · 23 answers · asked by Dr No 1 in Vegetarian & Vegan

How many Budweisers would you have to drink to get the same amount of alcohol in one bottle of Cabernet Sauvignon?

2006-10-30 09:37:30 · 7 answers · asked by Sugar_Mama 3 in Beer, Wine & Spirits

anyone tried it?

2006-10-30 09:34:26 · 10 answers · asked by ........ 3 in Cooking & Recipes

I am cooking cupcakes for 2morrow does any body know a cute but easy way to decorate cupcakes for halloween

2006-10-30 09:34:17 · 12 answers · asked by sallymollyap 2 in Cooking & Recipes

Does anyone know how to make queso sauce? Preferabley not to spicy?

2006-10-30 09:33:45 · 3 answers · asked by Gingeroo 2 in Cooking & Recipes

2006-10-30 09:29:21 · 13 answers · asked by Christian M 2 in Cooking & Recipes

15

I'm not 16 yet but just wondering. What should I do to celebrate it? I have opinions, but not sure....

Opinion 1: pool party at moddy gardens palm beach?

Opinion 2: Go up to Wisconsin to clebrate my sweet 16 with my sister and her friends?

Opinion 3: Go to the Galleria Mall and shop the whole day and get a facial and clothes?

Opinion 4: do nothing and just clebrate it at home and watch t.v., invite some friends, eat cake, open presents, boring , boring, boring?

2006-10-30 09:22:46 · 10 answers · asked by I'm here to rescue YOU! 1 in Entertaining

Okay i need a simple dinner idea for about 5 people nothing to hard and no seafood one of the guest doesnt like seafood and if you suggest something please add directions! Oh and also nothing that takes alot of preperation.

2006-10-30 09:22:42 · 15 answers · asked by Gingeroo 2 in Entertaining

We're looking for a nice japanese restaurant for dinner, here in Chicago. Where's the best japanese food you've had? I like sushi, so it has to be good too. We've tried Bennihana by far, but that's about it. Also, the price has to be reasonable too. Thanks!

2006-10-30 09:22:04 · 6 answers · asked by Hanna 6 in Ethnic Cuisine

2006-10-30 09:20:35 · 10 answers · asked by wereschagin 1 in Other - Food & Drink

2006-10-30 09:18:50 · 4 answers · asked by Ebony K 1 in Cooking & Recipes

Not just mild but serious pain, everytime?

2006-10-30 09:18:29 · 39 answers · asked by Anonymous in Other - Food & Drink

Have a friend coming in from my hometown in CA and I don't want to bore her to death. Anything going on in Deep Elum? Looking for something age-appropriate for two people in their late 20's... the more off-the-wall, the better.

2006-10-30 09:16:08 · 4 answers · asked by Anonymous in Entertaining

Am looking for a recipe that uses canned red beans not dried beans.

2006-10-30 09:13:30 · 13 answers · asked by cuno's mom 3 in Cooking & Recipes

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