Food & Drink - 18 October 2006

2006-10-18 12:38:52 · 6 answers · asked by sara D 2 in Cooking & Recipes

2006-10-18 12:38:30 · 11 answers · asked by kim s 1 in Cooking & Recipes

I was wondering if anyone has a suggestion as to get rid of that "plastic" taste that bag salad gets. Whenever I buy all the ingredients for a salad, some always goes bad before we eat it (there are only two of us). When I buy the bag salad I can't stand the taste! HELP.

2006-10-18 12:32:24 · 10 answers · asked by Anonymous in Other - Food & Drink

I am doing my senior project on Irish cuisine and need an Irish drink-it MUST be non alcoholic because I'm under age in America. If you can help I'd appreciate it big time. thanks-oh and if you have any Irish recipes I'd appreciate them too.

2006-10-18 12:32:13 · 6 answers · asked by Jess 2 in Other - Food & Drink

Right now, I want some CHICKEN BROCCOLI ALFREDO

2006-10-18 12:31:34 · 17 answers · asked by Jacques 5 in Other - Food & Drink

I could have gotten a very yummy baked potatoe. But I didnt wait so now I am stuck with a pb&j sandwich. Has anyone else had something similiar happen to them?

2006-10-18 12:28:22 · 4 answers · asked by Anonymous in Other - Food & Drink

I was wandering if it was hard to become a vegetarian.. I mean did you choose to or did your family/friends make you?? I think it would bevery hard for me but idont know its your opinion but i want to talk to all the vegetarians out theree aight!!!

2006-10-18 12:28:05 · 14 answers · asked by Ashley&hannah 1 in Vegetarian & Vegan

does anyone know what I you can mix with bacardi limon? possible something fruity.. lol

2006-10-18 12:25:18 · 14 answers · asked by alohabola2 2 in Beer, Wine & Spirits

Whenever I buy a drink a a Coke machine, it's in the 20 oz. plastic bottle. I am planning on going into vending and need to know HOW to get those bottles. I think there is a bottling plant in Orange but I don't know their website or anything. ANY information can help.

2006-10-18 12:24:08 · 1 answers · asked by URworld 1 in Other - Food & Drink

2006-10-18 12:22:10 · 7 answers · asked by Mike F 1 in Other - Food & Drink

It's my 18th bday and im not sure whether it will be formal or semi formal but i need help with the food.

2006-10-18 12:18:32 · 13 answers · asked by nissa_07grad 1 in Other - Food & Drink

Why is it that when Emeril puts GARLIC in his cooking, the crowd goes biserk and applause like crazy maniacs? I dont get it. And when he says something that's just a tad bit silly, the crowd laughs like he's the funniest man in the world?

2006-10-18 12:16:46 · 6 answers · asked by SD CHARGERS 2 in Cooking & Recipes

I know of course you need to work out but someone told me if you drink 24oz of milk each day you will start to lose weight around the tummy area, I have also heard it makes you gain weight. Does anyone know if it works or not?

2006-10-18 12:16:37 · 32 answers · asked by *Pumpkinpiespice* 1 in Other - Food & Drink

Does an alcoholic get drunk easily?

2006-10-18 12:11:07 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

A. Turkey & Cheese
B. Peanut butter & Jelly
C. Peanut butter & honey
D. Grilled Cheese w/ham

2006-10-18 12:07:05 · 17 answers · asked by Sonya 5 in Other - Food & Drink

2006-10-18 12:06:33 · 9 answers · asked by Amy G 2 in Beer, Wine & Spirits

2006-10-18 12:03:26 · 4 answers · asked by Anonymous in Cooking & Recipes

2006-10-18 11:58:51 · 31 answers · asked by lilith 7 in Cooking & Recipes

2006-10-18 11:58:37 · 2 answers · asked by Angela AZ 1 in Cooking & Recipes

If not what are some others, and some good producers/product of these.

2006-10-18 11:54:47 · 4 answers · asked by Chris L 4 in Beer, Wine & Spirits

I just don't like vegetables there gross. Any solutions to my problem? I would like to stay healthy.

2006-10-18 11:54:29 · 10 answers · asked by Katie 2 in Vegetarian & Vegan

anyone have a really really good blondie recipe?

2006-10-18 11:52:14 · 5 answers · asked by Anonymous in Cooking & Recipes

how to use them when the weather makes it impossible to let them on the vines.

2006-10-18 11:51:40 · 7 answers · asked by rosies 51 1 in Cooking & Recipes

am making a model of a plant cell using gelatin and adding food items for the organelles. does anybody know what i could use for the chloroplasts? i tried using "Mike and Ike" candy and jolly ranchers but they didn't work. One kind of like melted in the refrigerator for some reason and for some reason you couldn't see the jolly ranchers. does anybody what would be good for chloroplasts? it has to be green. please give me some ideas. thank you! if i use tic tacs, will anything happen to it? and would the size be ok? i used kidney beans for the mitochondria and lima beans for the lysosomes and millet(small yellow grain) for the ribosomes so i don't know if tic tacs are too small. it sort of has to be oval shaped.please help me, i am desperate. i thought about it a long time. anyone?

2006-10-18 11:50:32 · 3 answers · asked by Sarah S 3 in Other - Food & Drink

and the step

2006-10-18 11:49:03 · 5 answers · asked by Anonymous in Cooking & Recipes

2006-10-18 11:47:08 · 7 answers · asked by Sonya 5 in Other - Food & Drink

~The Bisquick would be used for the pie crust...

2006-10-18 11:46:12 · 6 answers · asked by Andrea R 1 in Cooking & Recipes

I know its food of some sort, but what?

2006-10-18 11:42:20 · 25 answers · asked by lozzielaws 6 in Other - Food & Drink

I enjoy red wine but am willing to switch to anything for cocktail hour that will not destroy my weight. I eat well, exercise daily and sleep 8 hrs., so don't preach to me about dieting and lifestyle.

2006-10-18 11:40:25 · 15 answers · asked by zenithmamma 1 in Beer, Wine & Spirits

2006-10-18 11:39:52 · 9 answers · asked by Anonymous in Other - Food & Drink