Food & Drink - 18 October 2006

How do you make hard, clumpy brown sugar soft again? (No Jokes, PLease.)
I am making a sugar/cinnamon mix and I do not want to add water or any liquid to the sugar, which is rock hard.

2006-10-18 13:26:19 · 10 answers · asked by bigtallpaul40 2 in Cooking & Recipes

2006-10-18 13:25:08 · 16 answers · asked by mystery people 2 in Other - Food & Drink

It is the only quote that my ex can be attributed with, but it does make a good question. Her quote is, "Popcorn, the only food that smells better than it tastes." But why is that? With such a great smell you would think that is would taste as good.

2006-10-18 13:24:24 · 13 answers · asked by jbgot2bfree 3 in Other - Food & Drink

Why isn't it the same when I open the jar a second time ?

2006-10-18 13:24:08 · 7 answers · asked by Anonymous in Other - Food & Drink

Those were my favorite snack cakes in high school and I can't find them anywhere in Michigan, I'm worried that they aren't made anymore (boo hoo...) If you remember them and/or know where I can find them, please let me know.

2006-10-18 13:22:05 · 2 answers · asked by boredteenagegirl 2 in Other - Food & Drink

I like plenty of cool water, maybe a fizzing can.
Beef and horseradish sandwiches. Picnic eggs. A cereal bar.
Not keen on anything that might get dangerous if it gets too warm.

2006-10-18 13:21:53 · 12 answers · asked by Anonymous in Other - Food & Drink

?

2006-10-18 13:20:58 · 4 answers · asked by Anonymous in Cooking & Recipes

2006-10-18 13:19:48 · 14 answers · asked by Ms Tracey Lyn 2 in Other - Food & Drink

My mom's cheese bread has THICK veins of cheddar cheese running through it. Not like the recipes I've found on the net with shredded cheddar kneaded in. Could I add chunks of cheese to any bread recipe? My mom's bread is more dense, mine is more light & fluffy I'm afraid they will disingegrate from the oil. Thx!

2006-10-18 13:19:47 · 2 answers · asked by ♫ ♫ 4 in Cooking & Recipes

2006-10-18 13:18:43 · 7 answers · asked by arigont 2 in Other - Food & Drink

If so, how, and what kind of BC did you use?

2006-10-18 13:17:59 · 3 answers · asked by nomine81395 2 in Cooking & Recipes

I am looking for new recipes. So please help me!
You just name the dish and I will search for the recipe!

2006-10-18 13:16:08 · 15 answers · asked by Anonymous in Cooking & Recipes

2006-10-18 13:12:36 · 11 answers · asked by Anonymous in Beer, Wine & Spirits

2006-10-18 13:11:00 · 4 answers · asked by Freakgirl 7 in Cooking & Recipes

and does anyone have a gluten free receipe for me?

2006-10-18 13:10:21 · 9 answers · asked by Anonymous in Cooking & Recipes

2006-10-18 13:04:09 · 8 answers · asked by aliceinchains312 1 in Cooking & Recipes

Why do people constantly return to the refrigerator with
hopes that something new to eat will have materialized?

2006-10-18 13:04:06 · 15 answers · asked by pinhed_1976 6 in Other - Food & Drink

2006-10-18 13:01:17 · 15 answers · asked by colin050659 6 in Beer, Wine & Spirits

2006-10-18 12:57:25 · 12 answers · asked by Theressa G 1 in Other - Food & Drink

2006-10-18 12:57:03 · 7 answers · asked by everettangels2000 1 in Cooking & Recipes

ok whoever was born in the 80s should know this, u guys remember this drink called JOLT?? it had like twice the sugar and caffiene and i went nuts when i drank it!!!!!!! lol, but isnt it weird now how the country changed that now we have like coke that has no sugar at all for those plp that wanna b skiny or something?? and back then they didnt care!! lol but who remember, it was gooood

2006-10-18 12:52:00 · 17 answers · asked by Anonymous in Other - Food & Drink

ever played 40-man?

Have you been able to last through both 40 oz.?

2006-10-18 12:46:28 · 7 answers · asked by Anonymous in Beer, Wine & Spirits

I was in Chula Vista, CA at a restaurant and on a wine list I saw a bottle of White Zinfandel made by Chateau Ste Michelle (a winery in Washington state). This is odd because I did not know they produced this and I have not been able to find a bottle ever since.

2006-10-18 12:46:00 · 5 answers · asked by Eric 2 in Beer, Wine & Spirits

2006-10-18 12:44:47 · 5 answers · asked by Thomas M 2 in Beer, Wine & Spirits

2006-10-18 12:44:06 · 5 answers · asked by Anonymous in Cooking & Recipes

2006-10-18 12:40:49 · 11 answers · asked by George P 1 in Cooking & Recipes

Im looking for some yummy desert recipies, whats your fav. desert and if you dont mind, please share the recipe. Thanks. YUM YUM!!!

2006-10-18 12:40:49 · 40 answers · asked by Anonymous in Cooking & Recipes

Can I just cook it? Or will it turn out funny?

2006-10-18 12:40:46 · 7 answers · asked by Anonymous in Cooking & Recipes

2006-10-18 12:40:34 · 11 answers · asked by matt.luke223 2 in Cooking & Recipes

What is the most embarrasing thing that has happened to you while you were drunk?

Mine was last night and I fell down some concreate stairs, bit my top lip (you can see teeth marks) and it is very swollen (co-workers asked me who hit me), bruised my thigh (size of a melon) called a co-worker at 2am...the list goes on.

I remember why I stop going to $1 tequila night.

2006-10-18 12:39:03 · 8 answers · asked by vernise2679 4 in Beer, Wine & Spirits