I would like to know how to make a great pizza dough. Any good thin crust recipies?

Question

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Answer 1

OK Chris you better have the sauce and the fixins ready.
1 pkt. dry Yeast, check the expiration date on it, dont want dead Yeast.
2 tsp. Sugar
11/2 C LUKEWARM water, notice LUKEWARM, hot kills the Yeast.
3 C Flour, not self rising just all purpose
3 Tbs. Parmesian cheese, aaaawww make it 4
1 tsp. Salt
2 Tbs. Olive Oil
Throw 1 of the tsp of sugar and the yeast and stir it into 1/2 C of the water and let it sit for about 5 mins, it'll get foamy
OK get out the BIG bowl for the mixin
combine all the dry stuff and stir it with your hand, uuummm you did wash your hands, right? Cool.
Now add the rest of the water, that's the 1 C left and the Yeast water, squeeze and mix that dough for about 7-10 mins'
Now put the dough on the counter on the clean spot, there that's good, clean and dry the BIG bowl and spray with non-stick spray or oil. Dough ball covered (with a damp towel) in the bowl for about an hour till it doubles in size. Flour that clean spot and roll that baby out, Uuummm how big you want to make that pie, maybe we should cut it in half, some people don't like anchovies. Stack on the fixin's, slide them pups into a 400 oven and keep and eye on um. Your gonna need more napkins, by the way you know Vinnie? He's got a killer Chicken recipe

Answer 2

Check out this site, they even have pictures

http://www.pizzamaking.com/thincrust.php

Answer 3

pillisberry

Answer 4

i dunno