Ethnic Cuisine

I have ruined several woks within days of buying them presumably because i keep washing them. Problem is I cook a lot of curries in them, and i feel I need to wash them after use with soap and water. SOme times food gets burned onto the wok and so i feel i need to soak for a short time, but the wok always ends up rusting or the surface becomes damaged in some way. I bought another one 2 weeks ago and its covered in rust and ruined.

What am I doing wrong?? Please help!!

2007-11-15 00:10:20 · 20 answers · asked by Chimera's Song 6

2007-11-14 15:01:14 · 6 answers · asked by Anonymous

I've been looking for this coffee. I've always liked this strong coffee. I bought a few from the Philippines while I was on vacation there. But I can't find a store that sells them in the US.

2007-11-14 12:48:35 · 3 answers · asked by coffeegirl 2

2007-11-14 11:09:49 · 23 answers · asked by ARCE 1

vegetarians like to eat this on thanksgiving

2007-11-14 10:27:35 · 4 answers · asked by Rani J 2

i find that maybe the chinese food in canada is tast different in china. why?

2007-11-14 05:11:05 · 17 answers · asked by coin 1

2007-11-14 02:46:44 · 9 answers · asked by Anonymous

Albertsons, Plaza Giante,

2007-11-13 16:30:53 · 12 answers · asked by a person of interest 5

Personally.. chinese rocks!!!

2007-11-13 10:06:49 · 30 answers · asked by Irish Lady 2

2007-11-13 04:26:57 · 4 answers · asked by Anonymous

I'm going to make Sauerkraut with some spicy turkey sausage. What else can I make to go with this dish? All I can think of is perogies. I heard somewhere that sauerkraut typically served ontop of mashed potatoes....but that doesn't sound right to me. Wouldn't the kraut make the potatoes all watery?

2007-11-13 04:05:21 · 20 answers · asked by Maeve 4

2007-11-12 19:48:01 · 10 answers · asked by Anonymous

I live in Orange County, CA and have a curiosity to try Colombian food since i've met a Colombian girl....I can't find a Colombian restaurant anywhere close for the life of me... can anyone tell me how to find a local one in Orange County???

2007-11-12 16:21:22 · 5 answers · asked by feisal c 1

2007-11-12 16:12:07 · 4 answers · asked by shutterbug 1

THE BLACK MARKET IS OUT!!IAND I REALLY WANT A PANDA!!WITH THE FEAST COMING SO NEAR THERES NO WAY THE OVERLORDS WILL BE PLEASED WITHOUT A TENDER PANDAS BACKSIDE!PLLLLLEEEEEAAAAASSSSEEEE HELP ME!!!!!!!!!!!!!!!

2007-11-12 15:03:59 · 5 answers · asked by David S 1

2007-11-12 12:59:10 · 19 answers · asked by dolphinfreak6776 1

Can anyone tell me if Kroger Foods is an affiliate of Ralphs Market?

The reason I ask is, I've been buying Extra Virgil Olive oil made by Kroger and the other day, I went shopping at Ralphs and saw the same exact labeling on their olive oil. The only difference was, one said Kroger and the other said Ralphs.

Can anyone verify this for me?

Thanx
Beccan

2007-11-12 10:41:42 · 3 answers · asked by beccan 2

I need a map telling were the different styles of regional chiese cooking

2007-11-12 10:34:28 · 1 answers · asked by Anonymous

2007-11-12 09:44:43 · 6 answers · asked by shutterbug 1

It's a cooking device that can be from 18 inches to 2 1/2 feet across with a semi deep bottom used in Mexican or outdoor cooking even. In Spanish the word for it is diskco, I think?

2007-11-12 09:10:54 · 5 answers · asked by cookiemonster1065 2

If somebody has already known the asnwer, try to give more information about it, and you might get the best answer.

check this picture
http://www.mediafire.com/imageview.php?quickkey=30xny9ctpjj&thumb=4
Good luck!

2007-11-12 02:36:12 · 9 answers · asked by Psychological Moment 5

Where can i buy smelt roe (the small crunchy eggs that you find in california rolls sometimes it comes alone with rice and seaweed)? I know amazon sells it but I don't want to buy it online. Would walmart, farmfresh, food lion, or harris teeter have it? If i can find it do I have to prepare it in order to make sushi and how??
Thanks a lot!

2007-11-11 13:28:14 · 5 answers · asked by dkmu 1

they set out all night and day today, do you think they are safe to eat?
Hurry and answer, I'm hungry!!!
hahaha

2007-11-11 13:00:17 · 17 answers · asked by Shy&Sweet 3

I have tried multiple recipes but none are what I like. I prefer a sweet tasting sauce with the carrots without a lot of chilis. It's usually orange in color. Help me!

2007-11-11 11:39:16 · 6 answers · asked by jenl2881 2

Mine starts with Wonton Soup and Shrimp Chips (I make the BEST Chinese Egg Drop Soup, personally) with Egg Roll. I always order Sesame Chicken with fried rice! Mmmm...Hey, bring it on!

2007-11-11 11:18:14 · 8 answers · asked by ♦♦pixiechix♦♦ 5

I'm American but I don't know what is considered authentic American food... I mean all I see is fry chicken, burgers, and all that junk. Also in my state theres a lot of different cultures of foods that are Americanized. SO I am confuse what can be considered our food.

I got pen pals in Japan asking me and they say that they wanna eat like us Americans. Pfft at least they got pretty healthy authentic foods... I mean we got mostly fast foods here so what can I tell them? Well my family sometimes has New York steak. I mostly eat meat, veggies, and rice all togehter every day because my mom can cook.

Thanks for reading.

2007-11-11 11:16:32 · 0 answers · asked by Closed 5

what does sifting do to flour and can I sift the flour whether it calls for it to be sifted or not, how does the sifting affect the end result.....

2007-11-11 08:28:16 · 4 answers · asked by newroomplayer 1

i will probably pop into the local around the corner for a swifty while they prepare it, anyone coming? my round!

2007-11-11 05:33:50 · 30 answers · asked by Bob The Fish 3

most i like thai and malaysia food! bcuz its spicy!

2007-11-10 22:49:00 · 25 answers · asked by Hunter 1

2007-11-10 13:35:45 · 12 answers · asked by Anonymous